Application of multivariate regression methods to predict sensory quality of red wines

ALEIXANDRE-TUDÓ, José Luis ; ALVAREZ, Inmaculada ; GARCÍA, Maria José ; LIZAMA, Victoria ; ALEIXANDRE, José Luis

Czech Journal of Food Sciences, 2015-01, Vol.33 (3), p.217-227 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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