Effect of refrigeration, freezing and substitution of milk fat by inulin and whey protein concentrate on viability of Lactobacillus acidophilus in synbiotic guava mousses

Flávia Carolina Alonso Buriti Juliana Bolfarini Harami; Cínthia Hoch Batista de Souza; Susana Marta Isay Saad; Symposium on Lactic Acid Bactéria (LAB) (21. 2008 Egmond aan Zee)

Abstracts Egmond aan Zee : Federation of European Microbiological Societies / Netherlands Society for Microbiology

Egmond aan Zee Federation of European Microbiological Societies/Netherlands Society for Microbiology 2008

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