Control of Salmonella Enteritidis in turkeys using organic acids and competitive exclusion product
Milbradt, E.L ; Zamae, J.R ; Araújo Júnior, J.P ; Mazza, P ; Padovani, C. R ; Carvalho, V.R ; Sanfelice, C ; Rodrigues, D.M ; Okamoto, A.S ; Andreatti Filho, R. L
Journal of applied microbiology, 2014-08, Vol.117 (2), p.554-563 [Periódico revisado por pares]Oxford: Published for the Society for Applied Bacteriology by Blackwell Science
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