Poly(ethylene terephthalate), Poly(butylene terephthalate), and Polystyrene Oligomers: Occurrence and Analysis in Food Contact Materials and Food

Alberto Lopes, J. ; Tsochatzis, E. D.

Journal of agricultural and food chemistry, 2023-02, Vol.71 (5), p.2244-2258 [Periódico revisado por pares]

United States: American Chemical Society

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