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Optimisation and validation of a quantitative and confirmatory method for residues of macrolide antibiotics and lincomycin in kidney by liquid chromatography coupled to mass spectrometry

Rezende, C.P ; Souza, L.F ; Almeida, M.P ; Dias, P.G ; Diniz, M.H ; Garcia, J.C

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2012-04, Vol.29 (4), p.587-595 [Periódico revisado por pares]

England: Taylor & Francis Group

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