Correlation between cell lipid content, gene expression and fermentative behaviour of two Saccharomyces cerevisiae wine strains

Zara, G ; Bardi, L ; Belviso, S ; Farris, G.A ; Zara, S ; Budroni, M

Journal of applied microbiology, 2008-03, Vol.104 (3), p.906-914 [Periódico revisado por pares]

Oxford, UK: Oxford, UK : Blackwell Publishing Ltd

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