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1
Atividade dos sistemas antioxidantes da microalga Minutocellus polymorphus frente exposição a cádmio
Atividade dos sistemas antioxidantes da microalga Minutocellus polymorphus frente exposição a cádmio
Material Type:
Master's Thesis 		Add to e-Shelf

Atividade dos sistemas antioxidantes da microalga Minutocellus polymorphus frente exposição a cádmio

Decleva, Diego Vinicius Lopes

Biblioteca Digital de Teses e Dissertações da USP; Universidade de São Paulo; Faculdade de Ciências Farmacêuticas 2012-09-19

Online access. The library also has physical copies.

2
Atividade antioxidante in vitro de extratos de algumas algas verdes (Chlorophyta) do litoral catarinense (Brasil); Antioxidant in vitro activity of extracts of some green seaweed (Chlorophyta) from southern Brazilian coast
Atividade antioxidante in vitro de extratos de algumas algas verdes (Chlorophyta) do litoral catarinense (Brasil); Antioxidant in vitro activity of extracts of some green seaweed (Chlorophyta) from southern Brazilian coast
Material Type:
Article 		Add to e-Shelf

Atividade antioxidante in vitro de extratos de algumas algas verdes (Chlorophyta) do litoral catarinense (Brasil); Antioxidant in vitro activity of extracts of some green seaweed (Chlorophyta) from southern Brazilian coast

Raymundo, Melissa Dos Santos; Horta, Paulo; Fett, Roseane

Revista Brasileira de Ciências Farmacêuticas; Vol. 40 Núm. 4 (2004); 495-503

Universidade de São Paulo. Faculdade de Ciências Farmacêuticas 2004-12-01

Online access

3
Antioxidantes de macroalgas marinhas: caraterização química e atividade in vitro
Antioxidantes de macroalgas marinhas: caraterização química e atividade in vitro
Material Type:
Ph.D. Dissertation 		Add to e-Shelf

Antioxidantes de macroalgas marinhas: caraterização química e atividade in vitro

Guaratini, Thais

Biblioteca Digital de Teses e Dissertações da USP; Universidade de São Paulo; Instituto de Química 2008-04-09

Online access

4
Prospective of the Cosmeceuticals Derived from Marine Organisms
Prospective of the Cosmeceuticals Derived from Marine Organisms
Material Type:
Article 		Add to e-Shelf

Prospective of the Cosmeceuticals Derived from Marine Organisms

Kim, S.K. (Pukyong National University, Busan, Republic of Korea), E-mail: sknkim@pknu.ac.kr ; Ravichandran, Y. Dominic (Pukyong National University, Busan, Republic of Korea) ; Khan, Sher Bahadar (Pukyong National University, Busan, Republic of Korea) ; Kim, Y.T. (Pukyong National University, Busan, Republic of Korea)

Biotechnology and Bioprocess Engineering, 2008, 13(5), , pp.511-523 [Peer Reviewed Journal]

Heidelberg: The Korean Society for Biotechnology and Bioengineering

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5
Changes in bioactive compounds content and antioxidant activity of seaweed after cooking processing
Changes in bioactive compounds content and antioxidant activity of seaweed after cooking processing
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Article 		Add to e-Shelf

Changes in bioactive compounds content and antioxidant activity of seaweed after cooking processing

Amorim, Kamilla ; Lage-Yusty, María-Asunción ; López-Hernández, Julia

CYTA: journal of food, 2012-11, Vol.10 (4), p.321-324 [Peer Reviewed Journal]

Abingdon: Taylor & Francis

Full text available

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6
Characterization of Growth and Protein Contents from Microalgae Navicula incerta with the Investigation of Antioxidant Activity of Enzymatic Hydrolysates
Characterization of Growth and Protein Contents from Microalgae Navicula incerta with the Investigation of Antioxidant Activity of Enzymatic Hydrolysates
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Article 		Add to e-Shelf

Characterization of Growth and Protein Contents from Microalgae Navicula incerta with the Investigation of Antioxidant Activity of Enzymatic Hydrolysates

Kang, K.H., Pukyong National University, Busan, Republic of Korea ; Qian, Zhong-Ji, Chosun University, Wando, Republic of Korea ; Ryu, B.M., Pukyong National University, Busan, Republic of Korea ; Kim, S.K., Pukyong National University, Busan, Republic of Korea

Food Science and Biotechnology, 2011, 20(1), , pp.183-191 [Peer Reviewed Journal]

Heidelberg: The Korean Society of Food Science and Technology

Full text available

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7
Efecto en la composición nutricional de huevos azules de gallinas criollas Huilliches mediante la inclusión de compuestos naturales del sur de Chile ricos en antioxidantes y omega 3
Efecto en la composición nutricional de huevos azules de gallinas criollas Huilliches mediante la inclusión de compuestos naturales del sur de Chile ricos en antioxidantes y omega 3
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Article 		Add to e-Shelf

Efecto en la composición nutricional de huevos azules de gallinas criollas Huilliches mediante la inclusión de compuestos naturales del sur de Chile ricos en antioxidantes y omega 3

Seperiza, Astrid ; Flores, Corina ; Flórez-Méndez, Jennyfer

CES medicina veterinaria y zootecnia, 2021-11, Vol.16 (2), p.9-29 [Peer Reviewed Journal]

Medellín: Universidad CES

Full text available

Citations Cited by
8
Enzymatic Extracts from Edible Red Algae, Porphyra tenera, and Their Antioxidant, Anti-acetylcholinesterase, and Anti-inflammatory Activities
Enzymatic Extracts from Edible Red Algae, Porphyra tenera, and Their Antioxidant, Anti-acetylcholinesterase, and Anti-inflammatory Activities
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Article 		Add to e-Shelf

Enzymatic Extracts from Edible Red Algae, Porphyra tenera, and Their Antioxidant, Anti-acetylcholinesterase, and Anti-inflammatory Activities

Senevirathne, Mahinda, Chonnam National University, Yeosu, Republic of Korea ; Ahn, C.B., Chonnam National University, Yeosu, Republic of Korea ; Je, J.Y., Chonnam National University, Yeosu, Republic of Korea

Food Science and Biotechnology, 2010, 19(6), , pp.1551-1557 [Peer Reviewed Journal]

Heidelberg: The Korean Society of Food Science and Technology

Full text available

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9
Determinación de la actividad tóxica de extractos optimizados de Palmaria y Porphyra para el tratamiento de la lesión por isquemia/reperfusión
Determinación de la actividad tóxica de extractos optimizados de Palmaria y Porphyra para el tratamiento de la lesión por isquemia/reperfusión
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Article 		Add to e-Shelf

Determinación de la actividad tóxica de extractos optimizados de Palmaria y Porphyra para el tratamiento de la lesión por isquemia/reperfusión

Polanco Irisarri, David ; Padrón Sanz, C.

Nereis. Interdisciplinary Ibero-American Journal of Methods, Modelling and Simulation, 2020-06 (12), p.109-125

Full text available

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10
Antioxidant, Antibacterial, Tyrosinase Inhibitory, and Biofilm Inhibitory Activities of Fermented Rice Bran Broth with Effective Microorganisms
Antioxidant, Antibacterial, Tyrosinase Inhibitory, and Biofilm Inhibitory Activities of Fermented Rice Bran Broth with Effective Microorganisms
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Article 		Add to e-Shelf

Antioxidant, Antibacterial, Tyrosinase Inhibitory, and Biofilm Inhibitory Activities of Fermented Rice Bran Broth with Effective Microorganisms

Li, Zhixiong, Yeungnam University, Gyeongsan, Republic of Korea ; Lee, J.T., Yeungnam University, Gyeongsan, Republic of Korea ; Cho, M.H., Yeungnam University, Gyeongsan, Republic of Korea

Biotechnology and Bioprocess Engineering, 2010, 15(1), , pp.139-144 [Peer Reviewed Journal]

Heidelberg: The Korean Society for Biotechnology and Bioengineering

Full text available

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