Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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11 |
Material Type: Artigo
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Production of cellulosic ethanol from sugarcane bagasse by steam explosion: Effect of extractives content, acid catalysis and different fermentation technologiesNeves, P V ; Pitarelo, A P ; Ramos, L PBioresource technology, 2016-05, Vol.208, p.184-194 [Periódico revisado por pares]EnglandTexto completo disponível |
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12 |
Material Type: Artigo
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Quinoa protein extract: an effective alternative for the fining of wine phenolicsPino‐Ramos, Liudis L ; Peña‐Martínez, Paula A ; Laurie, V. FelipeJournal of the science of food and agriculture, 2022-11, Vol.102 (14), p.6320-6327 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |
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13 |
Material Type: Artigo
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Impact of untreated dental caries on quality of life of preschool children: different stages and activityRamos-Jorge, Joana ; Pordeus, Isabela A. ; Ramos-Jorge, Maria L. ; Marques, Leandro S. ; Paiva, Saul M.Community dentistry and oral epidemiology, 2014-08, Vol.42 (4), p.311-322 [Periódico revisado por pares]Denmark: Blackwell Publishing LtdTexto completo disponível |
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14 |
Material Type: Artigo
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Analysis of the core genome and pangenome of Pseudomonas putidaUdaondo, Zulema ; Molina, Lázaro ; Segura, Ana ; Duque, Estrella ; Ramos, Juan L.Environmental microbiology, 2016-10, Vol.18 (10), p.3268-3283 [Periódico revisado por pares]England: Blackwell Publishing LtdTexto completo disponível |
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15 |
Material Type: Artigo
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Simultaneous characterisation of silver nanoparticles and determination of dissolved silver in chicken meat subjected to in vitro human gastrointestinal digestion using single particle inductively coupled plasma mass spectrometryRamos, K. ; Ramos, L. ; Gómez-Gómez, M.M.Food chemistry, 2017-04, Vol.221, p.822-828 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
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16 |
Material Type: Artigo
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Edible Films and Coatings from Whey Proteins: A Review on Formulation, and on Mechanical and Bioactive PropertiesRamos, Óscar L ; Fernandes, João C ; Silva, Sara I ; Pintado, Manuela E ; Malcata, F. XavierCritical reviews in food science and nutrition, 2012-06, Vol.52 (6), p.533-552 [Periódico revisado por pares]Philadelphia, PA: Taylor & Francis GroupTexto completo disponível |
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17 |
Material Type: Artigo
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MECHANISMS OF SOLVENT TOLERANCE IN GRAM-NEGATIVE BACTERIARamos, Juan L ; Duque, Estrella ; Gallegos, María-Trinidad ; Godoy, Patricia ; Ramos-González, María Isabel ; Rojas, Antonia ; Terán, Wilson ; Segura, AnaAnnual review of microbiology, 2002-01, Vol.56 (1), p.743-768 [Periódico revisado por pares]Palo Alto, CA 94303-0139: Annual ReviewsTexto completo disponível |
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18 |
Material Type: Artigo
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Radiation Damage in Biomolecules and Cells 3.0Carante, Mario P ; Ramos, Ricardo L ; Ballarini, FrancescaInternational journal of molecular sciences, 2024-06, Vol.25 (12), p.6368 [Periódico revisado por pares]Basel: MDPI AGTexto completo disponível |
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19 |
Material Type: Artigo
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Prevalence of cerebral white matter lesions in elderly people: a population based magnetic resonance imaging study. The Rotterdam Scan Studyde Leeuw, F-E ; de Groot, J C ; Achten, E ; Oudkerk, M ; Ramos, L M P ; Heijboer, R ; Hofman, A ; Jolles, J ; van Gijn, J ; Breteler, M M BJournal of neurology, neurosurgery and psychiatry, 2001-01, Vol.70 (1), p.9-14 [Periódico revisado por pares]London: BMJ Publishing Group LtdTexto completo disponível |
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20 |
Material Type: Artigo
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Evaluation of antimicrobial edible coatings from a whey protein isolate base to improve the shelf life of cheeseRamos, Ó.L. ; Pereira, J.O. ; Silva, S.I. ; Fernandes, J.C. ; Franco, M.I. ; Lopes-da-Silva, J.A. ; Pintado, M.E. ; Malcata, F.X.Journal of dairy science, 2012-11, Vol.95 (11), p.6282-6292 [Periódico revisado por pares]New York, NY: Elsevier IncTexto completo disponível |