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1
Increasing dietary levels of citral oil on nutrient total tract digestibility, ruminal fermentation, and milk composition in Saanen goats
Increasing dietary levels of citral oil on nutrient total tract digestibility, ruminal fermentation, and milk composition in Saanen goats
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Increasing dietary levels of citral oil on nutrient total tract digestibility, ruminal fermentation, and milk composition in Saanen goats

Taíssa de Souza Canaes Filipe Zanferari; Bruna L Maganhe; Caio Seiti Takiya; Thiago Henrique da Silva; Tiago Antônio Del Valle; Francisco Palma Rennó

Animal Feed Science and Technology Amsterdam v. 229, p. 47-56, 2017

Amsterdam 2017

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (REN - 184 )(Acessar)

2
Effects of dietary fibrolytic enzymes on chewing time, ruminal fermentation, and performance of mid-lactating dairy cows
Effects of dietary fibrolytic enzymes on chewing time, ruminal fermentation, and performance of mid-lactating dairy cows
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Effects of dietary fibrolytic enzymes on chewing time, ruminal fermentation, and performance of mid-lactating dairy cows

Thiago Henrique da Silva Caio Seiti Takiya; Thiago Henrique Annibale Vendramini; Elmeson Ferreira de Jesus; Filipe Zanferari; Francisco Palma Rennó

Animal Feed Science and Technology Amsterdam v. 221, Part A, p. 35-43, 2016

Amsterdam 2016

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (REN - 220 )(Acessar)

3
Effect of dietary non-fiber carbohydrate source and inclusion of buffering on lactation performance, feeding behavior and milk stability of dairy cows
Effect of dietary non-fiber carbohydrate source and inclusion of buffering on lactation performance, feeding behavior and milk stability of dairy cows
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Effect of dietary non-fiber carbohydrate source and inclusion of buffering on lactation performance, feeding behavior and milk stability of dairy cows

Cristian Marlon de Magalhães Rodrigues Martins Danielle de Cássia Martins da Fonseca; Bruna Gomes Alves; Francisco Palma Rennó; Marcos Veiga dos Santos

Animal Feed Science and Technology Amsterdam v. 278, art. 115000, p. 1-10, 2021

Amsterdam 2021

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (REN - 281 )(Acessar)

4
Effects of a blend of essentials oils, chitosan or monensin on nutrient intake and digestibility of lactating dairy cows
Effects of a blend of essentials oils, chitosan or monensin on nutrient intake and digestibility of lactating dairy cows
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Effects of a blend of essentials oils, chitosan or monensin on nutrient intake and digestibility of lactating dairy cows

Thiago Henrique Annibale Vendramini Caio Seiti Takiya; T. H Silva; Filipe Zanferari; Mariana Fragoso Rentas; J. C Bertoni; Carlos Eduardo Cardoso Consentini; Rodrigo Gardinal; Tiago Sabella Acedo; Francisco Palma Rennó

Animal Feed Science and Technology Amsterdam v. 214, p. 12-21, 2016

Amsterdam 2016

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (REN - 151 )(Acessar)

5
Effects of organic acid-based products added to total mixed ration on performance and ruminal fermentation of dairy cows
Effects of organic acid-based products added to total mixed ration on performance and ruminal fermentation of dairy cows
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Effects of organic acid-based products added to total mixed ration on performance and ruminal fermentation of dairy cows

Larissa Schneider Gheller Lucas Ghedin Ghizzi; Julia Avansi Marques; Caio Seiti Takiya; Nathália Trevisan Scognamiglio Grigoletto; Mauro Sérgio da Silva Dias; Tássia Barrera de Paula e Silva; Alanne Tenório Nunes; Guilherme Gomes da Silva; Luis G. X Fernandes; Luciana Navajas Rennó; Francisco Palma Rennó

Animal Feed Science and Technology Amsterdam v. 261, art. 114406, p. 1-12, 2020

Amsterdam 2020

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (REN - 274 ) e outros locais(Acessar)

6
Use of protected fat sources to reduce fatty acid biohydrogenation and improve abomasal flow in dry dairy cows
Use of protected fat sources to reduce fatty acid biohydrogenation and improve abomasal flow in dry dairy cows
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Use of protected fat sources to reduce fatty acid biohydrogenation and improve abomasal flow in dry dairy cows

Vitor Pereira Bettero Tiago Antônio Del Valle; Rafael Villela Barletta; Cybele Emília de Araújo; Elmeson Ferreira de Jesus; Gustavo Ferreira de Almeida; Caio Seiti Takiya; Filipe Zanferari; Pablo Gomes de Paiva; José Esler de Freitas Júnior; Francisco Palma Rennó

Animal Feed Science and Technology Amsterdam v. 224, p. 30-38, 2017

Amsterdam 2017

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (REN - 232 )(Acessar)

7
Increasing dietary doses of an Aspergillus oryzae extract with alphaamylase activity on nutrient digestibility and ruminal fermentation of lactating dairy cows
Increasing dietary doses of an Aspergillus oryzae extract with alphaamylase activity on nutrient digestibility and ruminal fermentation of lactating dairy cows
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Increasing dietary doses of an Aspergillus oryzae extract with alphaamylase activity on nutrient digestibility and ruminal fermentation of lactating dairy cows

Caio Seiti Takiya Gustavo Delfino Calomeni; Thiago Henrique da Silva; Thiago Henrique Annibale Vendramini; Guilherme Gomes da Silva; Carlos Eduardo Cardoso Consentini; Jessica Cristiane Bertoni; Elissandra Maiara de Castro Zilio; Francisco Palma Rennó

Animal Feed Science and Technology Amsterdam v. 288, p. 159-167, 2017

Amsterdam 2017

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (REN - 165 )(Acessar)

8
Influence of a blend of functional oils or monensin on nutrient intake and digestibility, ruminal fermentation and milk production of dairy cows
Influence of a blend of functional oils or monensin on nutrient intake and digestibility, ruminal fermentation and milk production of dairy cows
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Influence of a blend of functional oils or monensin on nutrient intake and digestibility, ruminal fermentation and milk production of dairy cows

Elmeson Ferreira de Jesus Tiago Antônio Del Valle; Gustavo Delfino Calomeni; Thiago Henrique da Silva; Caio Seiti Takiya; Thiago Henrique Annibale Vendramini; Pablo Gomes de Paiva; G. G Silva; Arlindo Saran Netto; Francisco Palma Rennó

Animal Feed Science and Technology Amsterdam v. 219, p. 59-67, 2016

Amsterdam 2016

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (REN - 224 ) e outros locais(Acessar)

9
Effects of functional oils on ruminal fermentation, rectal temperature, and performance of dairy cows under high temperature humidity index environment
Effects of functional oils on ruminal fermentation, rectal temperature, and performance of dairy cows under high temperature humidity index environment
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Effects of functional oils on ruminal fermentation, rectal temperature, and performance of dairy cows under high temperature humidity index environment

Lucas Ghedin Ghizzi Tiago Antônio Del Valle; Caio Seiti Takiya; Guilherme Gomes da Silva; Elissandra Maiara de Castro Zilio; Nathalia T. S Grigoletto; Luciane Silva Martello; Francisco Palma Rennó

Animal Feed Science and Technology Amsterdam v. 246, p. 158-166, 2018

Amsterdam 2018

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (REN - 192 ) e outros locais(Acessar)

10
Different organic acid preparations on fermentation and microbiological profile, chemical composition, and aerobic stability of whole-plant corn silage
Different organic acid preparations on fermentation and microbiological profile, chemical composition, and aerobic stability of whole-plant corn silage
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Different organic acid preparations on fermentation and microbiological profile, chemical composition, and aerobic stability of whole-plant corn silage

Larissa Schneider Gheller Lucas Ghedin Ghizzi; Caio Seiti Takiya; Nathália Trevisan Scognamiglio Grigoletto; Tássia Barrera de Paula e Silva; Júlia Avansi Marques; Mauro Sérgio da Silva Dias; Gustavo Freu; Francisco Palma Rennó

Animal Feed Science and Technology Amsterdam v. 281, art. 115083, p. 1-8, 2021

Amsterdam 2021

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (REN - 283 )(Acessar)

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Deste Autor:

  1. Rennó, F
  2. Takiya, C
  3. Silva, T
  4. Del Valle, T
  5. Silva, G

Neste Assunto:

  1. Agriculture
  2. Life Sciences & Biomedicine
  3. Agriculture, Dairy & Animal Science
  4. Science & Technology
  5. Bovinos Leiteiros

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

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