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Material Type: Artigo
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MAPK gene from Dead Sea fungus confers stress tolerance to lithium salt and freezing-thawing: prospects for saline agricultureJin, Y ; Weining, S ; Nevo, EProceedings of the National Academy of Sciences - PNAS, 2005-12, Vol.102 (52), p.18992-18997 [Periódico revisado por pares]United States: National Academy of SciencesTexto completo disponível |
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Material Type: Artigo
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The genus Eurotium – members of indigenous fungal community in hypersaline waters of salternsButinar, Lorena ; Zalar, Polona ; Frisvad, Jens C. ; Gunde-Cimerman, NinaFEMS microbiology ecology, 2005, Vol.51 (2), p.155-166 [Periódico revisado por pares]Oxford, UK: Elsevier B.VTexto completo disponível |
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Material Type: Artigo
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Assessment of Ribosomal Large-Subunit D1-D2, Internal Transcribed Spacer 1, and Internal Transcribed Spacer 2 Regions as Targets for Molecular Identification of Medically Important Aspergillus SpeciesHinrikson, Hans P ; Hurst, Steven F ; Lott, Timothy J ; Warnock, David W ; Morrison, Christine JJournal of Clinical Microbiology, 2005-05, Vol.43 (5), p.2092-2103 [Periódico revisado por pares]Washington, DC: American Society for MicrobiologyTexto completo disponível |
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Material Type: Artigo
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Glass-fiber disks provide suitable medium to study polyol production and gene expression in Eurotium rubrumCooley, C ; Bluhm, B.H ; Reuhs, B.L ; Woloshuk, C.PMycologia, 2005-07, Vol.97 (4), p.743-750 [Periódico revisado por pares]England: Mycological Society of AmericaTexto completo disponível |
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Material Type: Artigo
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Purification and Characterization of Novel Antifungal Compounds from the Sourdough Lactobacillus plantarum Strain 21BLAVERMICOCCA, Paola ; VALERIO, Francesca ; EVIDENTE, Antonio ; LAZZARONI, Silvia ; CORSETTI, Aldo ; GOBBETTI, MarcoApplied and Environmental Microbiology, 2000-09, Vol.66 (9), p.4084-4090 [Periódico revisado por pares]Washington, DC: American Society for MicrobiologyTexto completo disponível |
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Material Type: Artigo
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Mold-free Shelf-life Extension of Bakery Products by Active PackagingGuynot, M. E. ; Sanchis, V. ; Ramos, A. J. ; Marín, S.Journal of food science, 2003-10, Vol.68 (8), p.2547-2552 [Periódico revisado por pares]Oxford, UK: Blackwell Publishing LtdTexto completo disponível |
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Material Type: Artigo
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Effect of modified atmosphere packagin and water activity on growth of Eurotium amstelodami, E.chevalieri and E. herbariorum on a sponge cake analogueAbellana, M ; Ramos, A J ; Sanchis, V ; Nielsen, P VJournal of applied microbiology, 2000-04, Vol.88 (4), p.606 [Periódico revisado por pares]Cambridge: Oxford University PressTexto completo disponível |
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Material Type: Artigo
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Early detection of spoilage moulds in bread using volatile production patterns and quantitative enzyme assaysKeshri, G ; Voysey, P ; Magan, NJournal of applied microbiology, 2002, Vol.92 (1), p.165-172 [Periódico revisado por pares]Oxford UK: Blackwell Science LtdTexto completo disponível |
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Material Type: Artigo
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Survival of Filamentous Fungi in Hypersaline Dead Sea WaterT. Kis-Papo ; Oren, A. ; S. P. Wasser ; Nevo, E.Microbial ecology, 2003-02, Vol.45 (2), p.183-190 [Periódico revisado por pares]New York, NY: Springer-Verlag New York IncTexto completo disponível |
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Material Type: Artigo
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Xerotolerant mycobiota from high altitude anapurna soil, NepalPetrovic, U ; Gunde-Cimerman, N ; Zalar, PFEMS microbiology letters, 2000-01, Vol.182 (2), p.339-342 [Periódico revisado por pares]Oxford, UK: Blackwell Publishing LtdTexto completo disponível |