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1
Inhibition of activity of carbohydrate- hydrolysing enzymes by polyphenols of jatoba-do-cerrado (hymenaea stigonocarpa mart.)
Inhibition of activity of carbohydrate- hydrolysing enzymes by polyphenols of jatoba-do-cerrado (hymenaea stigonocarpa mart.)
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Inhibition of activity of carbohydrate- hydrolysing enzymes by polyphenols of jatoba-do-cerrado (hymenaea stigonocarpa mart.)

Cintia Pereira da Silva Rosana Aparecida Manólio Soares Freitas; Geni Rodrigues Sampaio; José Alfredo Gomes Areas; International Congress of Nutrition (21. 2017 Buenos Aires)

Annals of Nutrition and Metabolism Basel v. 71, supl. 2, p. 1210, 2017

Basel 2017

Acesso online. A biblioteca também possui exemplares impressos.

2
Polyphenols in Brazilian organic honey and their scavenging capacity against reactive oxygen and nitrogen species
Polyphenols in Brazilian organic honey and their scavenging capacity against reactive oxygen and nitrogen species
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Polyphenols in Brazilian organic honey and their scavenging capacity against reactive oxygen and nitrogen species

Camila Furtunato Silva Pedro L Rosalen; Jackeline Cintra Soares; Adna Prado Massarioli; Luciano Henrique Campestrini; Renata Alcarde Semarini; Masaharu Ikegaki; Severino Matias de Alencar

Journal of Apicultural Research Abingdon v. 59, n. 2, p. 136–145, 2020

Abingdon 2020

Item não circula. Consulte sua biblioteca.(Acessar)

3
Polyphenols from guaraná after in vitro digestion evaluation of bioacessibility and inhibition of activity of carbohydrate-hydrolyzing enzymes
Polyphenols from guaraná after in vitro digestion evaluation of bioacessibility and inhibition of activity of carbohydrate-hydrolyzing enzymes
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Polyphenols from guaraná after in vitro digestion evaluation of bioacessibility and inhibition of activity of carbohydrate-hydrolyzing enzymes

C P Silva G R Sampaio; Rosana Aparecida Manólio Soares Freitas; Elizabeth Aparecida Ferraz da Silva Torres

Food Chemistry Barking v.267, p. 406-409, 2017

Barking 2017

Localização: FSP - Faculdade de Saúde Pública    (HNT-155/2017 )(Acessar)

4
Embauba (Cecropia pachystachya) extract reduces the renal lesion in rats submitted to 5/6 nephrectomy
Embauba (Cecropia pachystachya) extract reduces the renal lesion in rats submitted to 5/6 nephrectomy
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Embauba (Cecropia pachystachya) extract reduces the renal lesion in rats submitted to 5/6 nephrectomy

Claudia do Carmo Maquiaveli Edson Roberto da Silva; Heloísa Della Coletta Francescato; C. G. A Silva; Terezila Machado Coimbra; International Conference on Polyphenols and Health (6. 2013 Buenos Aires)

Abstratcs Buenos Aires: Estudio Sigma S. R. L., 2013

Buenos Aires Estudio Sigma S. R. L. 2013

Localização: FMRP - Fac. Medicina de Ribeirão Preto    (pcd 2441602 estantes deslizantes ) e outros locais(Acessar)

5
Reactive oxygen species production triggers green tea-induced anti-leukaemic effects on acute promyelocytic leukaemia model
Reactive oxygen species production triggers green tea-induced anti-leukaemic effects on acute promyelocytic leukaemia model
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Reactive oxygen species production triggers green tea-induced anti-leukaemic effects on acute promyelocytic leukaemia model

Cristiane Okuda Torello Rodrigo Naoto Shiraishi; Fernanda Isabel Della Via; Tamara Cristina Lopes de Castro; Ana Leda Longhini; Irene Santos; André Luis Bombeiro; Cleide Lúcia Araujo Silva; Mary Luci de Souza Queiroz; Eduardo Magalhães Rego; Sara Teresinha Olalla Saad

Cancer Letters Limerick v.414, p. 116-126, 2018

Limerick 2018

Localização: FMRP - Fac. Medicina de Ribeirão Preto    (pcd 2939175 Estantes Deslizantes )(Acessar)

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Deste Autor:

  1. Silva, C
  2. Sampaio, G
  3. Freitas, R
  4. Castro, T
  5. Bombeiro, A

Neste Assunto:

  1. Lactobacillus
  2. Biota Intestinal
  3. Fitoterapia
  4. Oxigênio
  5. Antioxidantes

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

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