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Refinado por: assunto: Life Sciences & Biomedicine remover Aluminium Industry Abstracts remover assunto: Satisfaction remover
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1
Extending the memorable tourism experience model: a study of coffee tourism in Vietnam
Extending the memorable tourism experience model: a study of coffee tourism in Vietnam
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Extending the memorable tourism experience model: a study of coffee tourism in Vietnam

Chen, Li-Hsin ; Wang, Mei-Jung Sebrina ; Morrison, Alastair M

British food journal (1966), 2021-06, Vol.123 (6), p.2235-2257 [Periódico revisado por pares]

Bradford: Emerald Publishing Limited

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2
Gastronomic clusters in an Ecuadorian tourist destination: the case of the province of Manabí
Gastronomic clusters in an Ecuadorian tourist destination: the case of the province of Manabí
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Gastronomic clusters in an Ecuadorian tourist destination: the case of the province of Manabí

Pérez Gálvez, Jesús Claudio ; Torres-Matovelle, Pablo ; Molina-Molina, Gina ; González Santa Cruz, Francisco

British food journal (1966), 2020-10, Vol.122 (12), p.3917-3934 [Periódico revisado por pares]

Bradford: Emerald Publishing Limited

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3
Seafood festivals for local development in Italy and Sweden
Seafood festivals for local development in Italy and Sweden
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Seafood festivals for local development in Italy and Sweden

Pizzichini, Lucia ; Andersson, Tommy D ; Gregori, Gian Luca

British food journal (1966), 2022-01, Vol.124 (2), p.613-633 [Periódico revisado por pares]

Bradford: Emerald Publishing Limited

Sem texto completo

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4
Experience economy in ethnic cuisine: a case of Chengdu cuisine
Experience economy in ethnic cuisine: a case of Chengdu cuisine
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Experience economy in ethnic cuisine: a case of Chengdu cuisine

Lai, Ivan K.W ; Lu, Dong ; Liu, Yide

British food journal (1966), 2020-06, Vol.122 (6), p.1801-1817 [Periódico revisado por pares]

Bradford: Emerald Publishing Limited

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5
Motivations, self-congruity and restaurant innovativeness as antecedents of a creative-food tourism experience: the moderating effect of first-time and repeat tourists
Motivations, self-congruity and restaurant innovativeness as antecedents of a creative-food tourism experience: the moderating effect of first-time and repeat tourists
Material Type:
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Motivations, self-congruity and restaurant innovativeness as antecedents of a creative-food tourism experience: the moderating effect of first-time and repeat tourists

Gómez-Rico, Mar ; Molina-Collado, Arturo ; Santos-Vijande, María Leticia ; Bilgihan, Anil

British food journal (1966), 2022-01, Vol.124 (2), p.406-429 [Periódico revisado por pares]

Bradford: Emerald Publishing Limited

Sem texto completo

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6
A Big-Data–Based Analysis on the Impact of Cruise Tourism Image on Chinese Tourist Satisfaction and Behavioral Intentions
A Big-Data–Based Analysis on the Impact of Cruise Tourism Image on Chinese Tourist Satisfaction and Behavioral Intentions
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A Big-Data–Based Analysis on the Impact of Cruise Tourism Image on Chinese Tourist Satisfaction and Behavioral Intentions

Wu, Lanmeng ; Dong, Cui ; Xiong, Guoxiang

Journal of coastal research, 2020-06, Vol.106 (sp1), p.314-318 [Periódico revisado por pares]

Fort Lauderdale: Coastal Education and Research Foundation

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7
Gastronomic festivals: attitude, motivation and satisfaction of the tourist
Gastronomic festivals: attitude, motivation and satisfaction of the tourist
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Gastronomic festivals: attitude, motivation and satisfaction of the tourist

López-Guzmán, Tomás ; Uribe Lotero, Claudia Patricia ; Pérez Gálvez, Jesús Claudio ; Ríos Rivera, Ingrid

British food journal (1966), 2017-02, Vol.119 (2), p.267-283 [Periódico revisado por pares]

Bradford: Emerald Publishing Limited

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8
Destination food image, satisfaction and outcomes in a border context: tourists vs excursionists
Destination food image, satisfaction and outcomes in a border context: tourists vs excursionists
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Destination food image, satisfaction and outcomes in a border context: tourists vs excursionists

Toudert, Djamel ; Bringas-Rábago, Nora L

British food journal (1966), 2019-06, Vol.121 (5), p.1101-1115 [Periódico revisado por pares]

Bradford: Emerald Publishing Limited

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9
Analysis of Push and Pull Motivations and the Intentions to Return and Recommend a Coastal or Marine Destination
Analysis of Push and Pull Motivations and the Intentions to Return and Recommend a Coastal or Marine Destination
Material Type:
Artigo 		Adicionar ao Meu Espaço

Analysis of Push and Pull Motivations and the Intentions to Return and Recommend a Coastal or Marine Destination

Carvache-Franco, Mauricio ; Carvache-Franco, Wilmer ; Carvache-Franco, Orly ; Hernández-Lara, Ana Beatriz

Journal of coastal research, 2020-11, Vol.36 (6), p.1313-1322 [Periódico revisado por pares]

Fort Lauderdale: Coastal Education and Research Foundation

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10
Food markets visitors: a typology proposal
Food markets visitors: a typology proposal
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Food markets visitors: a typology proposal

Crespi-Vallbona, Montserrat ; Dimitrovski, Darko

British food journal (1966), 2016-04, Vol.118 (4), p.840-857 [Periódico revisado por pares]

Bradford: Emerald Group Publishing Limited

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