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Omega-3 fatty acids metabolism and biological effects
Omega-3 fatty acids metabolism and biological effects
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Omega-3 fatty acids metabolism and biological effects

C. A Drevon (Christian A.); I Baksaas (Ingebjørg); Hans Krokan

Basel Boston Birkhäuser Verlag c1993

Localização: FMRP - Fac. Medicina de Ribeirão Preto    (577.1 D775o )(Acessar)

2
Effects of dietary fat modification on insulin sensitivity and on other risk factors of the metabolic syndrome--LIPGENE: a European randomized dietary intervention study
Effects of dietary fat modification on insulin sensitivity and on other risk factors of the metabolic syndrome--LIPGENE: a European randomized dietary intervention study
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Effects of dietary fat modification on insulin sensitivity and on other risk factors of the metabolic syndrome--LIPGENE: a European randomized dietary intervention study

Tierney, A.C ; McMonagle, J ; Shaw, D.I ; Gulseth, H.L ; Helal, O ; Saris, W.H.M ; Paniagua, J.A ; Gołabek-Leszcyñska, I ; Defoort, C ; Williams, C.M ; Karsltröm, B ; Vessby, B ; Dembinska-Kiec, A ; López-Miranda, J ; Blaak, E.E ; Drevon, C.A

International Journal of Obesity, 2011-06, Vol.35 (6), p.800-809 [Periódico revisado por pares]

Basingstoke: Nature Publishing Group

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3
hypotriglyceridemic effect of dietary n-3 FA is associated with increased beta-oxidation and reduced leptin expression
hypotriglyceridemic effect of dietary n-3 FA is associated with increased beta-oxidation and reduced leptin expression
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hypotriglyceridemic effect of dietary n-3 FA is associated with increased beta-oxidation and reduced leptin expression

Ukropec, J ; Reseland, J.E ; Gasperikova, D ; Demcakova, E ; Madsen, L ; Berge, R.K ; Rustan, A.C ; Klimes, I ; Drevon, C.A ; Sebokova, E

Lipids, 2003-10, Vol.38 (10), p.1023-1029 [Periódico revisado por pares]

Berlin/Heidelberg: Springer‐Verlag

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4
Intake of very-long-chain n-3 fatty acids related to social status and lifestyle
Intake of very-long-chain n-3 fatty acids related to social status and lifestyle
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Intake of very-long-chain n-3 fatty acids related to social status and lifestyle

JOHANSSON, L. R. K ; SOLVOLL, K ; BJØRNEBOE, G.-E. A ; DREVON, C. A

European journal of clinical nutrition, 1998-10, Vol.52 (10), p.716-721 [Periódico revisado por pares]

Basingstoke: Nature Publishing

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5
Dietary habits among patients with atopic dermatitis
Dietary habits among patients with atopic dermatitis
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Dietary habits among patients with atopic dermatitis

SOLVOLL, K ; SØYLAND, E ; SANDSTAD, B ; DREVON, C. A

European journal of clinical nutrition, 2000-02, Vol.54 (2), p.93-97 [Periódico revisado por pares]

Basingstoke: Nature Publishing

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6
Effects of omega-3 fatty acids and/or antioxidants on endothelial cell markers
Effects of omega-3 fatty acids and/or antioxidants on endothelial cell markers
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Effects of omega-3 fatty acids and/or antioxidants on endothelial cell markers

Seljeflot, I ; Arnesen, H ; Brude, I R ; Nenseter, M S ; Drevon, C A ; Hjermann, I

European journal of clinical investigation, 1998-08, Vol.28 (8), p.629-635 [Periódico revisado por pares]

Oxford BSL: Blackwell Science Ltd

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7
Plasma homocysteine concentration related to diet, endothelial function and mononuclear cell gene expression among male hyperlipidaemic smokers
Plasma homocysteine concentration related to diet, endothelial function and mononuclear cell gene expression among male hyperlipidaemic smokers
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Plasma homocysteine concentration related to diet, endothelial function and mononuclear cell gene expression among male hyperlipidaemic smokers

Brude, I. R. ; Finstad, H. S. ; Seljeflot, I. ; Drevon, C. A. ; Solvoll, K. ; Sandstad, B. ; Hjermann, I. ; Arnesen, H. ; Nenseter, M. S.

European journal of clinical investigation, 1999-02, Vol.29 (2), p.100-108 [Periódico revisado por pares]

Oxford BSL: Blackwell Science Ltd

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8
Effect of dietary supplementation with very-long-chain n-3 fatty acids in patients with psoriasis
Effect of dietary supplementation with very-long-chain n-3 fatty acids in patients with psoriasis
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Effect of dietary supplementation with very-long-chain n-3 fatty acids in patients with psoriasis

Soyland, E ; Funk, J ; Rajka, G ; Sandberg, M ; Thune, P ; Rustad, L ; Helland, S ; Middlefart, K ; Odu, S ; Falk, E.S

The New England journal of medicine, 1993-06, Vol.328 (25), p.1812-1816 [Periódico revisado por pares]

Boston, MA: Massachusetts Medical Society

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9
A Combined Transcriptomics and Lipidomics Analysis of Subcutaneous, Epididymal and Mesenteric Adipose Tissue Reveals Marked Functional Differences
A Combined Transcriptomics and Lipidomics Analysis of Subcutaneous, Epididymal and Mesenteric Adipose Tissue Reveals Marked Functional Differences
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A Combined Transcriptomics and Lipidomics Analysis of Subcutaneous, Epididymal and Mesenteric Adipose Tissue Reveals Marked Functional Differences

Caesar, R ; Manieri, M ; Kelder, T ; Boekschoten, M.V ; Evelo, C ; Müller, M.R ; Kooistra, T ; Cinti, S ; Kleemann, R ; Drevon, C.A Bartolomucci, Alessandro

PloS one, 2010-07, Vol.5 (7), p.e11525-e11525 [Periódico revisado por pares]

United States: Public Library of Science

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10
Transcriptomic coordination in the human metabolic network reveals links between n-3 fat intake, adipose tissue gene expression and metabolic health
Transcriptomic coordination in the human metabolic network reveals links between n-3 fat intake, adipose tissue gene expression and metabolic health
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Transcriptomic coordination in the human metabolic network reveals links between n-3 fat intake, adipose tissue gene expression and metabolic health

Morine, Melissa J ; Tierney, Audrey C ; van Ommen, Ben ; Daniel, Hannelore ; Toomey, Sinead ; Gjelstad, Ingrid M F ; Gormley, Isobel C ; Pérez-Martinez, Pablo ; Drevon, Christian A ; López-Miranda, Jose ; Roche, Helen M Ouzounis, Christos A.

PLoS computational biology, 2011-11, Vol.7 (11), p.e1002223-e1002223 [Periódico revisado por pares]

United States: Public Library of Science

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Deste Autor:

  1. Baksaas, I
  2. Krokan, H
  3. Drevon, C

Neste Assunto:

  1. Omega-3 Fatty Acids
  2. Omega-3 Fatty Acids
  3. Science & Technology
  4. Life Sciences & Biomedicine
  5. Male

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