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Omega-3 fatty acid-derived mediators that control inflammation and tissue homeostasisIshihara, Tomoaki ; Yoshida, Mio ; Arita, MakotoInternational immunology, 2019-09, Vol.31 (9), p.559-567 [Periódico revisado por pares]EnglandTexto completo disponível |
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Mechanisms of Action of (n-3) Fatty AcidsCALDER, Philip CThe Journal of nutrition, 2012-03, Vol.142 (3), p.592-599 [Periódico revisado por pares]Bethesda, MD: American Society for NutritionTexto completo disponível |
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Changes in consumption of omega-3 and omega-6 fatty acids in the United States during the 20th centuryBlasbalg, Tanya L ; Hibbeln, Joseph R ; Ramsden, Christopher E ; Majchrzak, Sharon F ; Rawlings, Robert RThe American journal of clinical nutrition, 2011-05, Vol.93 (5), p.950-962 [Periódico revisado por pares]Bethesda, MD: Elsevier IncTexto completo disponível |
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Omega-3 polyunsaturated fatty acids protect against inflammation through production of LOX and CYP450 lipid mediators: relevance for major depression and for human hippocampal neurogenesisBorsini, Alessandra ; Nicolaou, Anna ; Camacho-Muñoz, Dolores ; Kendall, Alexandra C ; Di Benedetto, Maria Grazia ; Giacobbe, Juliette ; Su, Kuan-Pin ; Pariante, Carmine MMolecular psychiatry, 2021-11, Vol.26 (11), p.6773-6788 [Periódico revisado por pares]England: Nature Publishing GroupTexto completo disponível |
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Pro-resolving lipid mediators are leads for resolution physiologySerhan, Charles NNature (London), 2014-06, Vol.510 (7503), p.92-101 [Periódico revisado por pares]England: Nature Publishing GroupTexto completo disponível |
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Dietary omega-3 fatty acid supplementation increases the rate of muscle protein synthesis in older adults: a randomized controlled trialSmith, Gordon I ; Atherton, Philip ; Reeds, Dominic N ; Mohammed, B Selma ; Rankin, Debbie ; Rennie, Michael J ; Mittendorfer, BettinaThe American journal of clinical nutrition, 2011-02, Vol.93 (2), p.402-412 [Periódico revisado por pares]Bethesda, MD: Elsevier IncTexto completo disponível |
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Material Type: Artigo
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Structural basis of omega-3 fatty acid transport across the blood-brain barrierCater, Rosemary J ; Chua, Geok Lin ; Erramilli, Satchal K ; Keener, James E ; Choy, Brendon C ; Tokarz, Piotr ; Chin, Cheen Fei ; Quek, Debra Q Y ; Kloss, Brian ; Pepe, Joseph G ; Parisi, Giacomo ; Wong, Bernice H ; Clarke, Oliver B ; Marty, Michael T ; Kossiakoff, Anthony A ; Khelashvili, George ; Silver, David L ; Mancia, FilippoNature (London), 2021-07, Vol.595 (7866), p.315-319 [Periódico revisado por pares]England: Nature Publishing GroupTexto completo disponível |
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Material Type: Artigo
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Effects of menopausal hormone therapy on erythrocyte n–3 and n–6 PUFA concentrations in the Women’s Health Initiative randomized trialHarris, William S ; Tintle, Nathan L ; Manson, JoAnn E ; Metherel, Adam H ; Robinson, Jennifer GThe American journal of clinical nutrition, 2021-06, Vol.113 (6), p.1700-1706 [Periódico revisado por pares]United States: Elsevier IncTexto completo disponível |
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Associations of Fish Consumption With Risk of Cardiovascular Disease and Mortality Among Individuals With or Without Vascular Disease From 58 CountriesMohan, Deepa ; Mente, Andrew ; Dehghan, Mahshid ; Rangarajan, Sumathy ; O’Donnell, Martin ; Hu, Weihong ; Dagenais, Gilles ; Wielgosz, Andreas ; Lear, Scott ; Wei, Li ; Diaz, Rafael ; Avezum, Alvaro ; Lopez-Jaramillo, Patricio ; Lanas, Fernando ; Swaminathan, Sumathi ; Kaur, Manmeet ; Vijayakumar, K ; Mohan, Viswanathan ; Gupta, Rajeev ; Szuba, Andrzej ; Iqbal, Romaina ; Yusuf, Rita ; Mohammadifard, Noushin ; Khatib, Rasha ; Yusoff, Khalid ; Gulec, Sadi ; Rosengren, Annika ; Yusufali, Afzalhussein ; Wentzel-Viljoen, Edelweiss ; Chifamba, Jephat ; Dans, Antonio ; Alhabib, Khalid F ; Yeates, Karen ; Teo, Koon ; Gerstein, Hertzel C ; Yusuf, SalimJAMA internal medicine, 2021-05, Vol.181 (5), p.631-649 [Periódico revisado por pares]United States: American Medical AssociationTexto completo disponível |
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Material Type: Artigo
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The role of marine omega-3 (n-3) fatty acids in inflammatory processes, atherosclerosis and plaque stabilityCalder, Philip C.Molecular nutrition & food research, 2012-07, Vol.56 (7), p.1073-1080 [Periódico revisado por pares]Weinheim: Blackwell Publishing LtdTexto completo disponível |