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Medicinal plants of the family Lamiaceae as functional foods - a review
Medicinal plants of the family Lamiaceae as functional foods - a review
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Medicinal plants of the family Lamiaceae as functional foods - a review

Carović-Stanko, Klaudija ; Petek, Marko ; Grdiša, Martina ; Pintar, Jasna ; Bedeković, Dalibor ; Herak Ćustić, Mirjana ; Satovic, Zlatko

Czech Journal of Food Sciences, 2016-01, Vol.34 (5), p.377-390 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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2
Effect of "Wooden Breast" appearance on poultry meat quality, histological traits, and lesions characterization
Effect of "Wooden Breast" appearance on poultry meat quality, histological traits, and lesions characterization
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Effect of "Wooden Breast" appearance on poultry meat quality, histological traits, and lesions characterization

Dalle Zotte, Antonella ; Tasoniero, Giulia ; Puolanne, Eero ; Remignon, Hervé ; Cecchinato, Mattia ; Catelli, Elena ; Cullere, Marco

Czech Journal of Animal Science, 2017-01, Vol.62 (2), p.51-57 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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3
New technological solutions for waterlogged forests by cable yarding
New technological solutions for waterlogged forests by cable yarding
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New technological solutions for waterlogged forests by cable yarding

Shoshyn, Artsiom ; Protas, Pavel ; Štollmann, Vladimír

Journal of forest science (Praha), 2022-01, Vol.68 (2), p.46-60 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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4
Eggshell structure, measurements, and quality-affecting factors in laying hens: a review
Eggshell structure, measurements, and quality-affecting factors in laying hens: a review
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Eggshell structure, measurements, and quality-affecting factors in laying hens: a review

Ketta, M. ; Tůmová, E.

Czech Journal of Animal Science, 2016-01, Vol.61 (7), p.299-309 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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5
Editorial to the thematic issue: Ecological interactions in Central European forest under climate change
Editorial to the thematic issue: Ecological interactions in Central European forest under climate change
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Editorial to the thematic issue: Ecological interactions in Central European forest under climate change

Sitková, Zuzana ; Hlásny, Tomáš

Central European forestry journal, 2020-12, Vol.66 (4), p.189-189 [Periódico revisado por pares]

Zvolen: De Gruyter Poland

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6
Congratulations on the life anniversary of prof. Pavel Jelen, Ph.D., P.Eng., Professor Emeritus of University of Alberta, Edmonton and University of Chemistry and Technology, Prague
Congratulations on the life anniversary of prof. Pavel Jelen, Ph.D., P.Eng., Professor Emeritus of University of Alberta, Edmonton and University of Chemistry and Technology, Prague
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Congratulations on the life anniversary of prof. Pavel Jelen, Ph.D., P.Eng., Professor Emeritus of University of Alberta, Edmonton and University of Chemistry and Technology, Prague

Plocková, Milada

Czech Journal of Food Sciences, 2021-01, Vol.39 (1), p.1-2 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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7
The influence of geographical origin on honey composition studied by Polish and Slovak honeys
The influence of geographical origin on honey composition studied by Polish and Slovak honeys
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The influence of geographical origin on honey composition studied by Polish and Slovak honeys

Tomczyk, Monika ; Tarapatskyy, Maria ; Dżugan, Małgorzata

Czech Journal of Food Sciences, 2019-01, Vol.37 (4), p.232-238 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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8
Sustainable alternatives to chemicals for weed control in the orchard - a Review
Sustainable alternatives to chemicals for weed control in the orchard - a Review
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Sustainable alternatives to chemicals for weed control in the orchard - a Review

Mia, Md Jebu ; Massetani, Francesca ; Murri, Giorgio ; Neri, Davide

Horticultural science (Praha), 2020-01, Vol.47 (1), p.1-12 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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9
Functional pasta with tomato by-product as a source of antioxidant compounds and dietary fibre
Functional pasta with tomato by-product as a source of antioxidant compounds and dietary fibre
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Functional pasta with tomato by-product as a source of antioxidant compounds and dietary fibre

Padalino, Lucia ; Conte, Amalia ; Lecce, Lucia ; Likyova, Desislava ; Sicari, Vincenzo ; Pellicanò, Teresa Maria ; Poiana, Marco ; Del Nobile, Matteo Alessandro

Czech Journal of Food Sciences, 2017-01, Vol.35 (1), p.48-56 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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10
Phenolic content and antioxidant capacity of Cypriot wines
Phenolic content and antioxidant capacity of Cypriot wines
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Phenolic content and antioxidant capacity of Cypriot wines

GALANAKIS, Charis M. ; KOTANIDIS, Anestis ; DIANELLOU, Maria ; GEKAS, Vassilis

Czech Journal of Food Sciences, 2015-01, Vol.33 (2), p.126-136 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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