skip to main content
Idioma:
Primo Advanced Search
Primo Advanced Search Query Term
Primo Advanced Search Query Term
Primo Advanced Search Query Term
Primo Advanced Search prefilters
Busca Simples
Resultados 1 2 3 4 5 next page
Mostrar Somente
Refinado por: idioma: Tcheco remover
Result Number Material Type Add to My Shelf Action Record Details and Options
1
The efficacy of European fruit lecanium, Parthenolecanium corni (Bouché, 1844) control using natural products
The efficacy of European fruit lecanium, Parthenolecanium corni (Bouché, 1844) control using natural products
Material Type:
Artigo 		Adicionar ao Meu Espaço

The efficacy of European fruit lecanium, Parthenolecanium corni (Bouché, 1844) control using natural products

Skalský, Michal ; Niedobová, Jana ; Popelka, Jan

Horticultural science (Praha), 2019, Vol.46 (4), p.195-200 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

Texto completo disponível

Citações Citado por
2
Natural bioactive compounds of honey and their antimicrobial activity
Natural bioactive compounds of honey and their antimicrobial activity
Material Type:
Artigo 		Adicionar ao Meu Espaço

Natural bioactive compounds of honey and their antimicrobial activity

Feknous, Nesrine ; Boumendjel, Mahieddine

Czech Journal of Food Sciences, 2022-01, Vol.40 (3), p.163-178 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

Texto completo disponível

Citações Citado por
3
Melatonin and plant growth-promoting rhizobacteria alleviate the cadmium and arsenic stresses and increase the growth of Spinacia oleracea L
Melatonin and plant growth-promoting rhizobacteria alleviate the cadmium and arsenic stresses and increase the growth of Spinacia oleracea L
Material Type:
Artigo 		Adicionar ao Meu Espaço

Melatonin and plant growth-promoting rhizobacteria alleviate the cadmium and arsenic stresses and increase the growth of Spinacia oleracea L

Asif, Mahnoor ; Pervez, Arshid ; Irshad, Usman ; Mehmood, Qaisar ; Ahmad, Rafiq

Plant, soil and environment, 2020-01, Vol.66 (5), p.234-241 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

Texto completo disponível

Citações Citado por
4
The Natural Products in Protection against the most Important Pathological Changes in Human Metabolism
The Natural Products in Protection against the most Important Pathological Changes in Human Metabolism
Material Type:
Artigo 		Adicionar ao Meu Espaço

The Natural Products in Protection against the most Important Pathological Changes in Human Metabolism

Votruba, M. ; Vecka, M. ; Prokeš, L. ; Jurášková, B.

Czech Journal of Food Sciences, 2009-06, Vol.27 (Special Issue 1), p.S31-S34 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

Texto completo disponível

Citações Citado por
5
Podnikatelský plán – Přírodní brčka jako alternativa k plastovým brčkům
Podnikatelský plán – Přírodní brčka jako alternativa k plastovým brčkům
Material Type:
Tese 		Adicionar ao Meu Espaço

Podnikatelský plán – Přírodní brčka jako alternativa k plastovým brčkům

Váhala, Filip

Vysoká škola ekonomická v Praze 2020

Texto completo disponível

Citações Citado por
6
Composition analysis and structural identification of anthocyanins in fruit of waxberry
Composition analysis and structural identification of anthocyanins in fruit of waxberry
Material Type:
Artigo 		Adicionar ao Meu Espaço

Composition analysis and structural identification of anthocyanins in fruit of waxberry

Qin, C.G.,Northwestern Polytechnical Univ., Shaanxi (China). Faculty of Life Science ; Li, Y.,Northwestern Polytechnical Univ., Shaanxi (China). Faculty of Life Science ; Niu, W.,Northwestern Polytechnical Univ., Shaanxi (China). Faculty of Life Science ; Ding, Y.,Northwestern Polytechnical Univ., Shaanxi (China). Faculty of Life Science ; Shang, X.,Northwestern Polytechnical Univ., Shaanxi (China). Faculty of Life Science ; Xu, C.,Northwestern Polytechnical Univ., Shaanxi (China). Faculty of Life Science

Czech Journal of Food Sciences, 2011-01, Vol.29 (2), p.171-180 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

Texto completo disponível

Citações Citado por
7
Antioxidant activity of wines and related matters studied by EPR spectroscopy
Antioxidant activity of wines and related matters studied by EPR spectroscopy
Material Type:
Artigo 		Adicionar ao Meu Espaço

Antioxidant activity of wines and related matters studied by EPR spectroscopy

Stopka, P.,Akademie Ved, Husinec-Rez (Czech Republic). Ustav Anorganicke Chemie ; Krizova, J.,Akademie Ved, Husinec-Rez (Czech Republic). Ustav Anorganicke Chemie ; Vrchotova, N.,Akademie Ved, Ceske Budejovice (Czech Republic). Ustav Systemove Biologie a Ekologie ; Babikova, P.,Mendelova Zemedelska a Lesnicka Univ., Lednice (Czech Republic). Ustav Vinohradnictvi a Vinarstvi ; Triska, J.,Akademie Ved, Ceske Budejovice (Czech Republic). Ustav Systemove Biologie a Ekologie ; Balik, J.,Mendelova Zemedelska a Lesnicka Univ., Lednice (Czech Republic). Ustav Poskliznove Technologie Zahradnickych Produktu ; Kyselakova, M.,Mendelova Zemedelska a Lesnicka Univ., Lednice (Czech Republic). Ustav Vinohradnictvi a Vinarstvi

Czech Journal of Food Sciences, 2008-01, Vol.26 (Special Issue), p.S49-S54 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

Texto completo disponível

Citações Citado por
8
Revisiting the effects of relevant factors on Pakistan's agricultural products export
Revisiting the effects of relevant factors on Pakistan's agricultural products export
Material Type:
Artigo 		Adicionar ao Meu Espaço

Revisiting the effects of relevant factors on Pakistan's agricultural products export

Khan, Zaid Ashiq ; Koondhar, Mansoor Ahmed ; Aziz, Noshaba ; Ali, Uzair ; Tianjun, Liu

Agricultural economics (Praha), 2020-01, Vol.66 (12), p.527-541 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

Texto completo disponível

Citações Citado por
9
Fatty acids profile, conjugated linoleic acid contents and fat quality in selected dairy products available on the Polish market
Fatty acids profile, conjugated linoleic acid contents and fat quality in selected dairy products available on the Polish market
Material Type:
Artigo 		Adicionar ao Meu Espaço

Fatty acids profile, conjugated linoleic acid contents and fat quality in selected dairy products available on the Polish market

Paszczyk, Beata ; Łuczyńska, Joanna

Czech Journal of Food Sciences, 2020-01, Vol.38 (2), p.109-114 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

Texto completo disponível

Citações Citado por
10
'Products mapping' and trade in agri-food products between Nigeria and the EU28
'Products mapping' and trade in agri-food products between Nigeria and the EU28
Material Type:
Artigo 		Adicionar ao Meu Espaço

'Products mapping' and trade in agri-food products between Nigeria and the EU28

Verter, Nahanga ; Zdráhal, Ivo ; Bečvářová, Věra ; Grega, Libor

Agricultural economics (Praha), 2020-01, Vol.66 (1), p.34-45 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

Texto completo disponível

Citações Citado por
Resultados 1 2 3 4 5 next page

Personalize Seus Resultados

  1. Editar

Refine Search Results

Expandir Meus Resultados

  1.   

Mostrar Somente

  1. Revistas revisadas por pares (3.625)

Refinar Meus Resultados

Tipo de Recurso 

  1. Artigos  (3.632)
  2. Dissertações  (66)
  3. Anais de Congresso  (4)
  4. Reports  (3)
  5. Book Chapters  (3)
  6. Mais opções open sub menu

Data de Publicação 

De até
Refinar
  1. Antes de1979  (7)
  2. 1979Até2004  (79)
  3. 2005Até2010  (693)
  4. 2011Até2017  (1.565)
  5. Após 2017  (1.365)
  6. Mais opções open sub menu

Idioma 

  1. Inglês  (3.576)
  2. Eslovaco  (2.027)
  3. Japonês  (84)
  4. Alemão  (54)
  5. Russo  (23)
  6. Búlgaro  (1)
  7. Mais opções open sub menu

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

Buscando em bases de dados remotas. Favor aguardar.