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1
Oxidation products from omega-3 and omega-6 fatty acids during a simulated shelf life of edible oils
Oxidation products from omega-3 and omega-6 fatty acids during a simulated shelf life of edible oils
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Oxidation products from omega-3 and omega-6 fatty acids during a simulated shelf life of edible oils

Marina Sayuri Nogueira Bianca Scolaro; Ginger L Milne; Inar Alves de Castro

Food Science and Technology Amsterdam v. 113-122, n. 3, p. 113-122, 2019

Amsterdam 2019

Item não circula. Consulte sua biblioteca.(Acessar)

2
Chemopreventive effect of beta-ionone in hepatocarcinogenesis associated or not to the development of non-alcoholic steatohepatitis in wistar rats
Chemopreventive effect of beta-ionone in hepatocarcinogenesis associated or not to the development of non-alcoholic steatohepatitis in wistar rats
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Artigo de Congresso 		Adicionar ao Meu Espaço

Chemopreventive effect of beta-ionone in hepatocarcinogenesis associated or not to the development of non-alcoholic steatohepatitis in wistar rats

Mayara Lilian Paulino Miranda Furtado, kelly Silva; Renato Heidor; Marina Sayuri Nogueira; Inar Alves de Castro; Luis Fernando Barbisan; Fernando Salvador Moreno; Pharmaceutical Science and Technology Meeting of the Faculty of Pharmaceutical Sciences (19. 2014 São Paulo); Annual Symposium of Research in Pharmaceutical Sciences (6. 2014 São Paulo)

Brazilian Journal of Pharmaceutical Sciences São Paulo v. 50, suppl. 1, p. 4 res. FCF004, 2014

São Paulo 2014

Item não circula. Consulte sua biblioteca.(Acessar)

3
Effect of oxidized oil consumption on biomarkers of atherosclerosis in LDLr knockout mice
Effect of oxidized oil consumption on biomarkers of atherosclerosis in LDLr knockout mice
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Effect of oxidized oil consumption on biomarkers of atherosclerosis in LDLr knockout mice

Marina Sayuri Nogueira Maria Carolina Gomes Kessuane; Aliny Lobo Ladd; Fernando Lobo Ladd; Bruno Cogliati; Inar Alves de Castro; Pharmaceutical Science and Technology Meeting of the Faculty of Pharmaceutical Sciences, University of São Paulo (20. 2015 São Paulo); Annual Research Symposium on Pharmaceutical Sciences (7. 2015 São Paulo)

Brazilian Journal of Pharmaceutical Sciences São Paulo v. 51, suppl. 1, p. 13 res. FCF021, 2015

São Paulo 2015

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (COB - 63 )(Acessar)

4
Effect of long-term consumption of partially oxidized N6 fatty acids on atherosclerosis in ldlr-/- mice
Effect of long-term consumption of partially oxidized N6 fatty acids on atherosclerosis in ldlr-/- mice
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Artigo de Congresso 		Adicionar ao Meu Espaço

Effect of long-term consumption of partially oxidized N6 fatty acids on atherosclerosis in ldlr-/- mice

Thiago Mota Vieira Marina Sayuri Nogueira; Bianca Scolaro; Inar Alves de Castro; Pharmaceutical Science and Technology Meeting of the Faculty of Pharmaceutical Sciences, University of São Paulo (23. 2018 São Paulo); Annual Research Symposium on Pharmaceutical Sciences (10. 2018 São Paulo)

Brazilian Journal of Pharmaceutical Sciences São Paulo v. 54, suppl. 1, p. 28 res. FCF051, 2018

São Paulo 2018

Item não circula. Consulte sua biblioteca.(Acessar)

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

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