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Resultados de 1 a 10 de 17  para Produção Intelectual da USP

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Refinado por: Nome da Publicação: Annals of Nutrition and Metabolism remover
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1
Development of instruments to evaluate the Brazilian School Food Program (PNAE)
Development of instruments to evaluate the Brazilian School Food Program (PNAE)
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Development of instruments to evaluate the Brazilian School Food Program (PNAE)

Andréa Polo Galante Claudia Choma Bettega Almeida; Cristina Pereira Gaglianone; Célia Colli; Pedro Israel Cabral de Lira; Sonia Lucia Lucena Sousa de Andrade; L Mello; Sonia Tucunduva Philippi; Flávia Schwartzman; Silvia Maria Voci; European Nutrition Conference 10 2007 Paris

Annals of Nutrition and Metabolism Basel v. 51, supl. 1, p. 310-311 res. P589, 2007

Basel 2007

Item não circula. Consulte sua biblioteca.(Acessar)

2
Development of a food frequency questionnaire for a multicentre HPV cohort study in men
Development of a food frequency questionnaire for a multicentre HPV cohort study in men
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Development of a food frequency questionnaire for a multicentre HPV cohort study in men

Ana Carolina Almada Colucci Juliana Masami Morimoto; Dirce Maria Lobo Marchioni; Regina Mara Fisberg; European Nutrition Conference (10. 2007 Paris)

Annals of Nutrition and Metabolism Basel v. 51, Suppl. 1, p. 131, 2007

Basel 2007

Localização: FSP - Faculdade de Saúde Pública    (HNT-20/2007 ) e outros locais(Acessar)

3
Food intake in 7 years-old children study in an urban city in a developing country
Food intake in 7 years-old children study in an urban city in a developing country
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Food intake in 7 years-old children study in an urban city in a developing country

Dirce Maria Lobo Marchioni Juliana Masami Morimoto; European Nutrition Conference (10. 2007 Paris)

Annals of Nutrition and Metabolism Basel v. 51, Suppl. 1, p. 175, 2007

Basel 2007

Localização: FSP - Faculdade de Saúde Pública    (HNT-23/2007 ) e outros locais(Acessar)

4
Analysis of water-soluble vitamins and iron in oat flours used as raw material in dry cereal food enriched
Analysis of water-soluble vitamins and iron in oat flours used as raw material in dry cereal food enriched
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Analysis of water-soluble vitamins and iron in oat flours used as raw material in dry cereal food enriched

Ana Elisa Ferreira Presoto Ligia Bicudo de Almeida-Muradian; International Congress of Nutrition (18. 2005 Durban, South Africa)

Annals of Nutrition and Metabolism Basel v.49, supl.1, p.134 res.2.2.17, 2005

Basel 2005

Item não circula. Consulte sua biblioteca.(Acessar)

5
Procedural assessment in food and nutrition education groups focusing on autonomy for food choices
Procedural assessment in food and nutrition education groups focusing on autonomy for food choices
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Procedural assessment in food and nutrition education groups focusing on autonomy for food choices

Viviane Laudelino Vieira Bruna Zillesg Borges dos Santos; Samantha Caesar de Andrade; International Congress of Nutrition (21. 2017 Buenos Aires)

Annals of Nutrition and Metabolism Basel v. 71, supl. 2, p. 409-410, 2017

Basel 2017

Acesso online. A biblioteca também possui exemplares impressos.

6
A novel processed food classification system applied to disaggregated food codes in the Australian food nutrient database 2011-13
A novel processed food classification system applied to disaggregated food codes in the Australian food nutrient database 2011-13
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

A novel processed food classification system applied to disaggregated food codes in the Australian food nutrient database 2011-13

Priscila Pereira Machado Eurídice Martínez Steele; Carlos Augusto Monteiro; International Congress of Nutrition (21. 2017 Buenos Aires)

Annals of Nutrition and Metabolism Basel v. 71, supl. 2, p. 876, 2017

Basel 2017

Acesso online. A biblioteca também possui exemplares impressos.

7
Coverage of food intake assessment in the Brazilian food and nutrition surveillance system 2008 and 2013
Coverage of food intake assessment in the Brazilian food and nutrition surveillance system 2008 and 2013
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Coverage of food intake assessment in the Brazilian food and nutrition surveillance system 2008 and 2013

Fabiana Alves do Nascimento Sara Araújo da Silva; Patrícia Constante Jaime; International Congress of Nutrition (21. 2017 Buenos Aires)

Annals of Nutrition and Metabolism Basel v. 71, supl. 2, p. 707, 2017

Basel 2017

Acesso online. A biblioteca também possui exemplares impressos.

8
Validation of a food frequency questionnaire (FFQ) for osteoporotic women
Validation of a food frequency questionnaire (FFQ) for osteoporotic women
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Validation of a food frequency questionnaire (FFQ) for osteoporotic women

PS Genaro GAP Pereira; KS Sarkis; BSE Peters; LC Santos; T Aniteli; Betzabeth Slater Villar; Lígia Araújo Martini; International Congress of Nutrition (18. 2005 Durban, South Africa)

Annals of Nutrition and Metabolism Basel v.49, supl.1, p.339, res.4.7.7, 2005

Basel 2005

Localização: FSP - Faculdade de Saúde Pública    (Acessar)

9
Body composition change after re-education in portioning food servings among obese boys and girls
Body composition change after re-education in portioning food servings among obese boys and girls
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Body composition change after re-education in portioning food servings among obese boys and girls

Cristina Maria Mendes Resende Marta Neves Campanelli Marçal Vieira; Jacqueline Pontes Monteiro; European Nutrition Conference (FENS) (11. 2011 Basel)

Annals of Nutrition and Metabolism Basel v. 58, n. suppl.3, p. 187, res. 27/392, 2011

Basel 2011

Localização: FMRP - Fac. Medicina de Ribeirão Preto    (pcd 2245721 estantes deslizantes )(Acessar)

10
The perceptions of educators of child education centers regarding the healthy food habits implementation
The perceptions of educators of child education centers regarding the healthy food habits implementation
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

The perceptions of educators of child education centers regarding the healthy food habits implementation

Marta Neves Campanelli Marçal Vieira Bruna Borges Roca; Débora Soares Lisboa; Graziela Vieira Bassan dos Santos; Eliana Maria Mattar Marchi; European Nutrition Conference (FENS) (11. 2011 Basel)

Annals of Nutrition and Metabolism Basel v. 58, n. suppl.3, p. 405, res. 27/529, 2011

Basel 2011

Localização: FMRP - Fac. Medicina de Ribeirão Preto    (pcd 2245862 estantes deslizantes )(Acessar)

Resultados de 1 a 10 de 17  para Produção Intelectual da USP

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