Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
---|---|---|---|
1 |
Material Type: magazinearticle
|
![]() |
Trois cents ans d'application de la durabilite au secteur forestierSchmithüsen, FUnasylva (FAO), 2013, Vol.64 (240), p.3-11Rome (Italy): FAOTexto completo disponível |
2 |
Material Type: magazinearticle
|
![]() |
L'evolution des scenarios forestiers: un peu d'histoire et quelques hypotheses pour le futurNair, C.T.SUnasylva (FAO), 2001, Vol.52 (204)Texto completo disponível |
3 |
Material Type: magazinearticle
|
![]() |
The dawn of FAO's work in forestry and early achievements. An interview with Rene FontaineFugalli, OUnasylva (FAO), 1995, Vol.46 (182)Texto completo disponível |
4 |
Material Type: magazinearticle
|
![]() |
The dawn of FAO's work in forestry and early achievements. An interview with Rene Fontaine. [FrenchFugalli OUnasylva, 1995, Vol.46Texto completo disponível |
5 |
Material Type: magazinearticle
|
![]() |
Le Centre international de sylviculture et sa collection d'ouvrages historiquesBall, J ; Kollert, WUnasylva (FAO), 2013, Vol.64 (240), p.19-25Rome (Italy): FAOTexto completo disponível |
6 |
Material Type: magazinearticle
|
![]() |
Le symbolisme de la foret et des arbres dans le folkloreCrews, JUnasylva (FAO), 2003, Vol.54 (213)Texto completo disponível |
7 |
Material Type: magazinearticle
|
![]() |
Faire payer la recreation forestiereLeslie, RUnasylva (FAO), 2003, Vol.54 (212)Texto completo disponível |
8 |
Material Type: magazinearticle
|
![]() |
Les arbres dans le Coran et la BibleMusselman, L.JUnasylva (FAO), 2003, Vol.54 (213)Texto completo disponível |
9 |
Material Type: magazinearticle
|
![]() |
Structure and management of the urban forest in PragueProfous, G. (New York State Dept. of Environmental Conservation, New Paltz (USA)) ; Rowntree, RUnasylva (FAO), 1993, Vol.44 (173)Texto completo disponível |
10 |
Material Type: magazinearticle
|
![]() |
Urban forestry in Mexico CityCaballero Deloya, M. (Instituto Nacional de Investigaciones Forestales, Mexico City (Mexico))Unasylva (FAO), 1993, Vol.44 (173)Texto completo disponível |