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Material Type: Artigo
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Econometric analysis of households' food consumption demand in AydinDemir, Y., Ministry of Food, Agriculture and Livestock, Ankara (Turkey) ; Armağan, G., Adnan Menderes Univ., Faculty of Agriculture, Aydın (Turkey). Div. of Agricultural EconomicsEge Üniversitesi Ziraat fakültesi dergisi, 2013, Vol.50 (1), p.97-107 [Periódico revisado por pares]Texto completo disponível |
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Material Type: Artigo
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Determination of fluid milk consumption habits of the students of Süleyman Demirel UniversityŞimşek, B., Suleyman Demirel University Engineering Faculty, Isparta (Turkey). Div. of Food Engineering ; Açıkgöz, İ., Ankara Univ., Graduate School of Natural and Applied Sciences, Ankara (Turkey)Yüzüncü Yil Üniversitesi Tarim Bilimeri Dergisi, 2011, Vol.21 (1)Texto completo disponível |
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Material Type: Artigo
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A Tobit Analysis of factors affecting mineral water demand: The case of Beypazari districtKızıloğlu, R., Gaziosmanpaşa Univ., Faculty of Agriculture, Tokat (Turkey). Div. of Agricultural Economics ; Kızılaslan, H., Gaziosmanpaşa Univ., Faculty of Agriculture, Tokat (Turkey). Div. of Agricultural EconomicsJournal of the Agricultural Faculty of Gaziosmanpaşa University, 2013, Vol.30 (2), p.80-85 [Periódico revisado por pares]Texto completo disponível |
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Material Type: Artigo
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Hazelnut oil consumption of families in the central town of Ordu provinceSayılı, M., Gaziosmanpaşa Univ., Faculty of Economics and Administrative Sciences, Tokat (Turkey) ; Gözener, B., Gaziosmanpaşa Univ., Faculty of Agriculture, Tokat (Turkey). Div. of Agricultural Economics ; Kalpaklıoğlu, G., Gaziosmanpaşa Univ., Faculty of Agriculture, Tokat (Turkey). Div. of Agricultural EconomicsJournal of the Agricultural Faculty of Gaziosmanpaşa University, 2013, Vol.30 (1), p.84-90 [Periódico revisado por pares]Texto completo disponível |
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Material Type: Artigo
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Effects of oregano and garlic essential oils on performance of calves and some parameters of faeces and bloodÜnlü, H.B., Ege University, Faculty of Agriculture, İzmir (Turkey). Div. of Animal Science ; Erkek, R., Ege University, Faculty of Agriculture, İzmir (Turkey). Div. of Animal ScienceEge Üniversitesi Ziraat fakültesi dergisi, 2013, Vol.50 (3), p.299-310 [Periódico revisado por pares]Texto completo disponível |
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Material Type: Artigo
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A research on bread consumption of families living in the central district of Tokat provinceBal, Z.E., Gaziosmanpaşa Univ., Faculty of Agriculture, Tokat (Turkey). Div. of Agricultural Economics ; Sayılı, M., Gaziosmanpaşa Univ., Faculty of Economics and Administrative Sciences, Tokat (Turkey) ; Gözener, B., Gaziosmanpaşa Univ., Faculty of Agriculture, Tokat (Turkey). Div. of Agricultural EconomicsJournal of the Agricultural Faculty of Gaziosmanpaşa University, 2013, Vol.30 (1), p.61-69 [Periódico revisado por pares]Texto completo disponível |
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Material Type: Artigo
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Determination of bread consumption habits and consumer dynamics in Sivas cityAydın, F., Atatürk University, Faculty of Agriculture, Erzurum (Turkey). Div. of Food Engineering ; Yıldız, Ş., Atatürk University, Faculty of Agriculture, Erzurum (Turkey). Div. of Food EngineeringJournal of the Faculty of Agriculture of Atatürk University (Turkey), 2011, Vol.42 (2)Texto completo disponível |
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Material Type: Artigo
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The analysis of the preferences of the consumption of red meat in the province of EdirneLorcu, F., Trakya Univ., Faculty of Economics and Administrative Sciences, Tekirdağ (Turkey). Div. of Business Administration ; Bolat, B.A., İstanbul Univ., Faculty of Management, İstanbul (Turkey)Tekirdağ Ziraat Fakültesi dergisi, 2012, Vol.9 (1), p.71-85Texto completo disponível |
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Material Type: Artigo
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The effect of education level on fast-food consumptionKayışoğlu, S., Namık Kemal Univ., Muratlı Vocational School, Tekirdağ (Turkey) ; İçöz, A., Namık Kemal Univ., Muratlı Vocational School, Tekirdağ (Turkey)Tekirdağ Ziraat Fakültesi dergisi, 2012, Vol.9 (2), p.16-19Texto completo disponível |
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Material Type: Artigo
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The factors effected on consumption of goat milk and its products in some selected cities in TurkeySavran, F., Onsekiz Mart University, Faculty of Agriculture, Çanakkale (Turkey). Div. of Agricultural Economics ; Aktürk, D., Onsekiz Mart University, Faculty of Agriculture, Çanakkale (Turkey). Div. of Agricultural Economics ; Dellal, İ., Ankara Univ., Faculty of Agriculture, Ankara (Turkey). Div. of Agricultural Economics ; Tatlıdil, F., Karabük University, Faculty of Economics and Administrative Sciences, Karabük (Turkey) ; Dellal, G., Ankara Univ., Faculty of Agriculture, Ankara (Turkey). Div. of Animal Science ; Pehlivan, E., Ankara Univ., Faculty of Agriculture, Ankara (Turkey). Div. of Animal ScienceVeteriner fakultesi dergisi, 2011, Vol.17 (2), p.251-256 [Periódico revisado por pares]Texto completo disponível |