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Common carp (Cyprinus caprio) and European catfish (Silurus glanis) from the Danube River as sources of fat soluble vitamins and fatty acids
Common carp (Cyprinus caprio) and European catfish (Silurus glanis) from the Danube River as sources of fat soluble vitamins and fatty acids
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Common carp (Cyprinus caprio) and European catfish (Silurus glanis) from the Danube River as sources of fat soluble vitamins and fatty acids

Stancheva, M., Varna Medical University (Bulgaria). Dept. of Chemistry ; Merdzhanova, A., Varna Medical University (Bulgaria). Dept. of Chemistry ; Dobreva, D.A., Varna Medical University (Bulgaria). Dept. of Chemistry ; Makedonski, L., Varna Medical University (Bulgaria). Dept. of Chemistry

Czech Journal of Food Sciences, 2014-01, Vol.32 (1), p.16-24 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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2
New approach to the study of dough mixing processes
New approach to the study of dough mixing processes
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New approach to the study of dough mixing processes

Muchova, Z.,Slovenska Polnohospodarska Univ., Nitra (Slovak Republic). Katedra Skladovania a Spracovania Rastlinnych Produktov ; Zitny, B.,Slovenska Polnohospodarska Univ., Nitra (Slovak Republic). Katedra Skladovania a Spracovania Rastlinnych Produktov

Czech Journal of Food Sciences, 2010-01, Vol.28 (2), p.94-107 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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3
The consumption of acidophylus drinks and yogurts in selected population of pupils in years 2004 and 2008
The consumption of acidophylus drinks and yogurts in selected population of pupils in years 2004 and 2008
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The consumption of acidophylus drinks and yogurts in selected population of pupils in years 2004 and 2008

Habánová, M., Slovak University of Agriculture in Nitra (Slovak Republic) ; Lorková, M ; Kopčeková, J

Potravinarstvo, 2010-07, Vol.4 (3), p.19-23 [Periódico revisado por pares]

HACCP Consulting

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4
Predicting cookie wheat germplasm performance
Predicting cookie wheat germplasm performance
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Predicting cookie wheat germplasm performance

De Almeida, J.L., Fundacao Agraria de Pesquisa Agropecuaria - FAPA, Guarapuava (Brazil) ; Dos Santos Portes Silva, G., Cooperativa Agraria Agroindustrial, Guarapuava (Brazil)

Czech Journal of Genetics and Plant Breeding, 2011-01, Vol.47 (Special Issue), p.S178-S181 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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5
Food consumption, its aspects and consequences
Food consumption, its aspects and consequences
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Food consumption, its aspects and consequences

J. Hrubý

Czech Journal of Food Sciences, 2000-08, Vol.18 (4), p.148-152 [Periódico revisado por pares]

Czech Academy of Agricultural Sciences

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