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ANALÝZA SOULADU OBSAHU ICT STUDIJNÍCH OBORU S POZADAVKY PRAXE V CESKÉ REPUBLICEDoucek, Petr ; Maryska, Milos ; Novotný, OtaE+M Ekonomie a Management, 2013-07, Vol.16 (3), p.148 [Periódico revisado por pares]Liberec: Technical University of LiberecTexto completo disponível |
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Discriminant analysis of Olomouc curd cheese by Fourier transform near infrared spectroscopyKralova, M., University of Veterinary and Pharmaceutical Sciences, Brno (Czech Republic). Dept. of Milk Hygiene and Technology ; Prochazkova, Z., University of Veterinary and Pharmaceutical Sciences, Brno (Czech Republic). Dept. of Milk Hygiene and Technology ; Svobodova, V., University of Veterinary and Pharmaceutical Sciences, Brno (Czech Republic). Dept. of Milk Hygiene and Technology ; Maricova, E., University of Veterinary and Pharmaceutical Sciences, Brno (Czech Republic). Dept. of Milk Hygiene and Technology ; Janstova, B., University of Veterinary and Pharmaceutical Sciences, Brno (Czech Republic). Dept. of Milk Hygiene and Technology ; Vorlova, L., University of Veterinary and Pharmaceutical Sciences, Brno (Czech Republic). Dept. of Milk Hygiene and TechnologyCzech Journal of Food Sciences, 2014-01, Vol.32 (1), p.31-36 [Periódico revisado por pares]Prague: Czech Academy of Agricultural Sciences (CAAS)Texto completo disponível |
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The Specifics of the Services Sector Determining the Introduction and Utilisation of Information and Communication TechnologiesBenešová, Dana ; Némethová, IldikóStudia commercialia Bratislavensia, 2012-12, Vol.5 (20), p.524-535 [Periódico revisado por pares]Bratislava: VersitaTexto completo disponível |
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Dynamika rastu sektora informačných technológií vo svete a na SlovenskuObadi, Saleh MothanaEkonomický časopis, 2005, Vol.53 (3), p.319-329 [Periódico revisado por pares]Ekonomický ústav SAV a Prognostický ústav SAVTexto completo disponível |