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Influence of modified atmosphere packaging and osmotic dehydration on the quality maintenance of minimally processed guavas
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Influence of modified atmosphere packaging and osmotic dehydration on the quality maintenance of minimally processed guavas

Pereira, L.M ; Rodrigues, A.C.C ; Sarantopoulos, C.I.G.L ; Junqueira, V.C.A ; Cunha, R.L ; Hubinger, M.D

Journal of food science, 2004-05, Vol.69 (4), p.FEP172-FEP177 [Periódico revisado por pares]

Oxford, UK: Blackwell Publishing Ltd

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