skip to main content
Idioma:
Resultados 1 2 3 next page
Refinado por: Nome da Publicação: Starch-Starke remover idioma: Japonês remover Francês remover
Result Number Material Type Add to My Shelf Action Record Details and Options
1
Effect of food additives on starch retrogradation: A review
Effect of food additives on starch retrogradation: A review
Material Type:
Artigo 		Adicionar ao Meu Espaço

Effect of food additives on starch retrogradation: A review

Fu, Zhen ; Chen, Jun ; Luo, Shun‐Jing ; Liu, Cheng‐Mei ; Liu, Wei

Die Stärke, 2015-01, Vol.67 (1-2), p.69-78 [Periódico revisado por pares]

Weinheim: Verlag Chemie

Texto completo disponível

Citações Citado por
2
Characterization of edible corn starch nanocomposite films: The effect of self‐assembled starch nanoparticles
Characterization of edible corn starch nanocomposite films: The effect of self‐assembled starch nanoparticles
Material Type:
Artigo 		Adicionar ao Meu Espaço

Characterization of edible corn starch nanocomposite films: The effect of self‐assembled starch nanoparticles

Liu, Chengzhen ; Jiang, Suisui ; Zhang, Shuangling ; Xi, Tingting ; Sun, Qingjie ; Xiong, Liu

Die Stärke, 2016-04, Vol.68 (3-4), p.239-248 [Periódico revisado por pares]

Weinheim: Verlag Chemie

Texto completo disponível

Citações Citado por
3
Application of Raman spectroscopy in structure analysis and crystallinity calculation of corn starch
Application of Raman spectroscopy in structure analysis and crystallinity calculation of corn starch
Material Type:
Artigo 		Adicionar ao Meu Espaço

Application of Raman spectroscopy in structure analysis and crystallinity calculation of corn starch

Liu, Yanqi ; Xu, Ying ; Yan, Yizhe ; Hu, Dandan ; Yang, Liuzhi ; Shen, Ruiling

Starch - Stärke, 2015-07, Vol.67 (7-8), p.612-619 [Periódico revisado por pares]

Weinheim: Blackwell Publishing Ltd

Texto completo disponível

Citações Citado por
4
Efficient conversion of carbohydratesto ethoxymethylfurfural and levulinic acid ethyl ester under the catalysis of recyclable DMSO/Brønsted acids
Efficient conversion of carbohydratesto ethoxymethylfurfural and levulinic acid ethyl ester under the catalysis of recyclable DMSO/Brønsted acids
Material Type:
Artigo 		Adicionar ao Meu Espaço

Efficient conversion of carbohydratesto ethoxymethylfurfural and levulinic acid ethyl ester under the catalysis of recyclable DMSO/Brønsted acids

Liu, Jitian ; Tang, Yu ; Fua, Xu

Starch, 2015-09, Vol.67 (9-10), p.765-771 [Periódico revisado por pares]

Weinheim: Blackwell Publishing Ltd

Texto completo disponível

Citações Citado por
5
Molecular and thermal characterization of starches isolated from African rice (Oryza glaberrima)
Molecular and thermal characterization of starches isolated from African rice (Oryza glaberrima)
Material Type:
Artigo 		Adicionar ao Meu Espaço

Molecular and thermal characterization of starches isolated from African rice (Oryza glaberrima)

Gayin, Joseph ; Bertoft, Eric ; Manful, John ; Yada, Rickey Y ; Abdel‐Aal, El‐Sayed M

Die Stärke, 2016-01, Vol.68 (1-2), p.9-19 [Periódico revisado por pares]

Weinheim: Verlag Chemie

Texto completo disponível

Citações Citado por
6
Shear degradation of molecular, crystalline, and granular structures of starch during extrusion
Shear degradation of molecular, crystalline, and granular structures of starch during extrusion
Material Type:
Artigo 		Adicionar ao Meu Espaço

Shear degradation of molecular, crystalline, and granular structures of starch during extrusion

Li, Ming ; Hasjim, Jovin ; Xie, Fengwei ; Halley, Peter J ; Gilbert, Robert G

Die Stärke, 2014-07, Vol.66 (7-8), p.595-605 [Periódico revisado por pares]

Weinheim: Verlag Chemie

Texto completo disponível

Citações Citado por
7
Gelatinization and rheological properties of starch
Gelatinization and rheological properties of starch
Material Type:
Artigo 		Adicionar ao Meu Espaço

Gelatinization and rheological properties of starch

Ai, Yongfeng ; Jane, Jay‐lin

Die Stärke, 2015-03, Vol.67 (3-4), p.213-224 [Periódico revisado por pares]

Weinheim: Verlag Chemie

Texto completo disponível

Citações Citado por
8
Morphological and physicochemical properties of bulb and bulbil starches from Lilium lancifolium
Morphological and physicochemical properties of bulb and bulbil starches from Lilium lancifolium
Material Type:
Artigo 		Adicionar ao Meu Espaço

Morphological and physicochemical properties of bulb and bulbil starches from Lilium lancifolium

Yu, Xurun ; Zhang, Jing ; Shao, Shanshan ; Yu, Heng ; Xiong, Fei ; Wang, Zhong

Die Stärke, 2015-05, Vol.67 (5-6), p.448-458 [Periódico revisado por pares]

Weinheim: Verlag Chemie

Texto completo disponível

Citações Citado por
9
Green synthesis method of silver nanoparticles using starch as capping agent applied the methodology of surface response
Green synthesis method of silver nanoparticles using starch as capping agent applied the methodology of surface response
Material Type:
Artigo 		Adicionar ao Meu Espaço

Green synthesis method of silver nanoparticles using starch as capping agent applied the methodology of surface response

Ortega‐Arroyo, Lesli ; Martin‐Martinez, Eduardo San ; Aguilar‐Mendez, Miguel A ; Cruz‐Orea, Alfredo ; Hernandez‐Pérez, Isaias ; Glorieux, Christ

Die Stärke, 2013-09, Vol.65 (9), p.814-821 [Periódico revisado por pares]

Weinheim: WILEY‐VCH Verlag

Texto completo disponível

Citações Citado por
10
Spectroscopic study of natural and synthetic polysaccharide sulfate structures
Spectroscopic study of natural and synthetic polysaccharide sulfate structures
Material Type:
Artigo 		Adicionar ao Meu Espaço

Spectroscopic study of natural and synthetic polysaccharide sulfate structures

Korva, Hanne ; Kärkkäinen, Johanna ; Lappalainen, Katja ; Lajunen, Marja

Starch, 2016-09, Vol.68 (9-10), p.854-863 [Periódico revisado por pares]

Weinheim: Blackwell Publishing Ltd

Texto completo disponível

Citações Citado por
Resultados 1 2 3 next page

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

Buscando em bases de dados remotas. Favor aguardar.