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Refinado por: Base de dados/Biblioteca: BACON - Mir@bel - GLOBAL_LIBRESACCES remover Nome da Publicação: Foods remover
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1
Algae Incorporation and Nutritional Improvement: The Case of a Whole-Wheat Pasta
Algae Incorporation and Nutritional Improvement: The Case of a Whole-Wheat Pasta
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Algae Incorporation and Nutritional Improvement: The Case of a Whole-Wheat Pasta

Oliveira, Bárbara C. C ; Machado, Marlene ; Machado, Susana ; Costa, Anabela S. G ; Bessada, Sílvia ; Alves, Rita C ; Oliveira, Maria Beatriz P. P

Foods, 2023-08, Vol.12 (16), p.3039 [Periódico revisado por pares]

Basel: MDPI AG

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2
Conceptualization of Rice with Low Glycaemic Index: Perspectives from the Major European Consumers
Conceptualization of Rice with Low Glycaemic Index: Perspectives from the Major European Consumers
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Conceptualization of Rice with Low Glycaemic Index: Perspectives from the Major European Consumers

Cabral, Diva ; Fonseca, Susana Caldas ; Moura, Ana Pinto ; Oliveira, Jorge C. ; Cunha, Luís Miguel

Foods, 2022-07, Vol.11 (14), p.2172 [Periódico revisado por pares]

Basel: MDPI AG

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3
Modified Atmosphere Systems and Shelf Life Extension of Fish and Fishery Products
Modified Atmosphere Systems and Shelf Life Extension of Fish and Fishery Products
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Modified Atmosphere Systems and Shelf Life Extension of Fish and Fishery Products

DeWitt, Christina A Mireles ; Oliveira, Alexandra C M

Foods, 2016-06, Vol.5 (3), p.48 [Periódico revisado por pares]

Switzerland: MDPI AG

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4
Exploring Rice Consumption Habits and Determinants of Choice, Aiming for the Development and Promotion of Rice Products with a Low Glycaemic Index
Exploring Rice Consumption Habits and Determinants of Choice, Aiming for the Development and Promotion of Rice Products with a Low Glycaemic Index
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Exploring Rice Consumption Habits and Determinants of Choice, Aiming for the Development and Promotion of Rice Products with a Low Glycaemic Index

Cabral, Diva ; Moura, Ana P ; Fonseca, Susana C ; Oliveira, Jorge C ; Cunha, Luís M

Foods, 2024-01, Vol.13 (2), p.301 [Periódico revisado por pares]

Switzerland: MDPI AG

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5
Improving γ-Oryzanol and γ-Aminobutyric Acid Contents in Rice Beverage Amazake Produced with Brown, Milled and Germinated Rices
Improving γ-Oryzanol and γ-Aminobutyric Acid Contents in Rice Beverage Amazake Produced with Brown, Milled and Germinated Rices
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Improving γ-Oryzanol and γ-Aminobutyric Acid Contents in Rice Beverage Amazake Produced with Brown, Milled and Germinated Rices

Castanho, Ana ; Pereira, Cristiana ; Lageiro, Manuela ; Oliveira, Jorge C ; Cunha, Luís M ; Brites, Carla

Foods, 2023-03, Vol.12 (7), p.1476 [Periódico revisado por pares]

Switzerland: MDPI AG

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6
Physicochemical Parameters, Phytochemical Profile and Antioxidant Properties of a New Beverage Formulated with Xique-Xique (Pilosocereus gounellei) Cladode Juice
Physicochemical Parameters, Phytochemical Profile and Antioxidant Properties of a New Beverage Formulated with Xique-Xique (Pilosocereus gounellei) Cladode Juice
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Physicochemical Parameters, Phytochemical Profile and Antioxidant Properties of a New Beverage Formulated with Xique-Xique (Pilosocereus gounellei) Cladode Juice

de Oliveira, Julia M. C. ; de Souza, Evandro L. ; de Lima, Kaíque Y. G. ; dos S. Lima, Marcos ; Viera, Vanessa B. ; Queiroga, Rita de Cássia R. do E. ; de Oliveira, Maria Elieidy G.

Foods, 2021-08, Vol.10 (9), p.1970 [Periódico revisado por pares]

Basel: MDPI AG

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7
Organic Black Beans ( Phaseolus vulgaris L.) from Rio de Janeiro State, Brazil, Present More Phenolic Compounds and Better Nutritional Profile Than Nonorganic
Organic Black Beans ( Phaseolus vulgaris L.) from Rio de Janeiro State, Brazil, Present More Phenolic Compounds and Better Nutritional Profile Than Nonorganic
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Organic Black Beans ( Phaseolus vulgaris L.) from Rio de Janeiro State, Brazil, Present More Phenolic Compounds and Better Nutritional Profile Than Nonorganic

Barreto, Nathália M B ; Pimenta, Natália G ; Braz, Bernardo F ; Freire, Aline S ; Santelli, Ricardo E ; Oliveira, Angélica C ; Bastos, Lucia H P ; Cardoso, Maria Helena W M ; Monteiro, Mariana ; Diogenes, Maria Eduarda L ; Perrone, Daniel

Foods, 2021-04, Vol.10 (4), p.900 [Periódico revisado por pares]

Switzerland: MDPI AG

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8
Protective Effect of Virgin Coconut Oil on Osteopenia Induced by High Refined Carbohydrate-Containing Diet in Mice
Protective Effect of Virgin Coconut Oil on Osteopenia Induced by High Refined Carbohydrate-Containing Diet in Mice
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Protective Effect of Virgin Coconut Oil on Osteopenia Induced by High Refined Carbohydrate-Containing Diet in Mice

Zicker, Marina C ; Montalvany-Antonucci, Carina C ; Lacerda, Débora R ; Oliveira, Marina C ; Silva, Tarcília A ; Macari, Soraia ; Madeira, Mila F. M ; Ferreira, Adaliene V. M

Foods, 2022-09, Vol.11 (18), p.2800 [Periódico revisado por pares]

Basel: MDPI AG

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9
Valorization of Sicana odorifera (Vell.) Naudin Epicarp as a Source of Bioactive Compounds: Chemical Characterization and Evaluation of Its Bioactive Properties
Valorization of Sicana odorifera (Vell.) Naudin Epicarp as a Source of Bioactive Compounds: Chemical Characterization and Evaluation of Its Bioactive Properties
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Valorization of Sicana odorifera (Vell.) Naudin Epicarp as a Source of Bioactive Compounds: Chemical Characterization and Evaluation of Its Bioactive Properties

Albuquerque, Bianca R ; Dias, Maria Inês ; Pereira, Carla ; Petrović, Jovana ; Soković, Marina ; Calhelha, Ricardo C ; Oliveira, M Beatriz P P ; Ferreira, Isabel C F R ; Barros, Lillian

Foods, 2021-04, Vol.10 (4), p.700 [Periódico revisado por pares]

Switzerland: MDPI AG

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10
Improving γ-Oryzanol and γ-Aminobutyric Acid Contents in Rice Beverage IAmazake/I Produced with Brown, Milled and Germinated Rices
Improving γ-Oryzanol and γ-Aminobutyric Acid Contents in Rice Beverage IAmazake/I Produced with Brown, Milled and Germinated Rices
Material Type:
Artigo 		Adicionar ao Meu Espaço

Improving γ-Oryzanol and γ-Aminobutyric Acid Contents in Rice Beverage IAmazake/I Produced with Brown, Milled and Germinated Rices

Castanho, Ana ; Pereira, Cristiana ; Lageiro, Manuela ; Oliveira, Jorge C ; Cunha, Luís M ; Brites, Carla

Foods, 2023-03, Vol.12 (7) [Periódico revisado por pares]

MDPI AG

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