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Diet, microbiota, and microbial metabolites in colon cancer risk in rural Africans and African Americans
Diet, microbiota, and microbial metabolites in colon cancer risk in rural Africans and African Americans
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Diet, microbiota, and microbial metabolites in colon cancer risk in rural Africans and African Americans

Ou, Junhai ; Carbonero, Franck ; Zoetendal, Erwin G ; DeLany, James P ; Wang, Mei ; Newton, Keith ; Gaskins, H Rex ; O'Keefe, Stephen JD

The American journal of clinical nutrition, 2013-07, Vol.98 (1), p.111-120 [Periódico revisado por pares]

Bethesda, MD: American Society for Clinical Nutrition

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12
Stir bar sorptive extraction with gas chromatography–mass spectrometry for the determination of resveratrol, piceatannol and oxyresveratrol isomers in wines
Stir bar sorptive extraction with gas chromatography–mass spectrometry for the determination of resveratrol, piceatannol and oxyresveratrol isomers in wines
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Stir bar sorptive extraction with gas chromatography–mass spectrometry for the determination of resveratrol, piceatannol and oxyresveratrol isomers in wines

Cacho, J.I. ; Campillo, N. ; Viñas, P. ; Hernández-Córdoba, M.

Journal of Chromatography A, 2013-11, Vol.1315, p.21-27 [Periódico revisado por pares]

Amsterdam: Elsevier B.V

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13
Pitfalls encountered during quantitative determination of 3-alkyl-2-methoxypyrazines in grape must and wine using gas chromatography–mass spectrometry with stable isotope dilution analysis. Comprehensive two-dimensional gas chromatography–mass spectrometry and on-line liquid chromatography-multidimensional gas chromatography–mass spectrometry as potential loopholes
Pitfalls encountered during quantitative determination of 3-alkyl-2-methoxypyrazines in grape must and wine using gas chromatography–mass spectrometry with stable isotope dilution analysis. Comprehensive two-dimensional gas chromatography–mass spectrometry and on-line liquid chromatography-multidimensional gas chromatography–mass spectrometry as potential loopholes
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Pitfalls encountered during quantitative determination of 3-alkyl-2-methoxypyrazines in grape must and wine using gas chromatography–mass spectrometry with stable isotope dilution analysis. Comprehensive two-dimensional gas chromatography–mass spectrometry and on-line liquid chromatography-multidimensional gas chromatography–mass spectrometry as potential loopholes

Schmarr, Hans-Georg ; Ganß, Sebastian ; Koschinski, Stefan ; Fischer, Ulrich ; Riehle, Carmen ; Kinnart, Julian ; Potouridis, Theodoros ; Kutyrev, Maria

Journal of Chromatography A, 2010-10, Vol.1217 (43), p.6769-6777 [Periódico revisado por pares]

Amsterdam: Elsevier B.V

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14
History of supercritical fluid chromatography: Instrumental development
History of supercritical fluid chromatography: Instrumental development
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History of supercritical fluid chromatography: Instrumental development

Saito, Muneo

Journal of bioscience and bioengineering, 2013-06, Vol.115 (6), p.590-599 [Periódico revisado por pares]

Amsterdam: Elsevier B.V

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15
A critical review on the use of modern sophisticated hyphenated tools in the characterization of impurities and degradation products
A critical review on the use of modern sophisticated hyphenated tools in the characterization of impurities and degradation products
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A critical review on the use of modern sophisticated hyphenated tools in the characterization of impurities and degradation products

Singh, Saranjit ; Handa, Tarun ; Narayanam, Mallikarjun ; Sahu, Archana ; Junwal, Mahendra ; Shah, Ravi P.

Journal of pharmaceutical and biomedical analysis, 2012-10, Vol.69, p.148-173 [Periódico revisado por pares]

Amsterdam: Elsevier B.V

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16
Characterisation of odour-active compounds in aged rum
Characterisation of odour-active compounds in aged rum
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Characterisation of odour-active compounds in aged rum

Pino, Jorge A. ; Tolle, Sebastian ; Gök, Recep ; Winterhalter, Peter

Food chemistry, 2012-06, Vol.132 (3), p.1436-1441 [Periódico revisado por pares]

Kidlington: Elsevier Ltd

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17
Rapid quantification of microalgal lipids in aqueous medium by a simple colorimetric method
Rapid quantification of microalgal lipids in aqueous medium by a simple colorimetric method
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Rapid quantification of microalgal lipids in aqueous medium by a simple colorimetric method

Mishra, Sanjiv K. ; Suh, William I. ; Farooq, Wasif ; Moon, Myounghoon ; Shrivastav, Anupama ; Park, Min S. ; Yang, Ji-Won

Bioresource technology, 2014-03, Vol.155, p.330-333 [Periódico revisado por pares]

Kidlington: Elsevier Ltd

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18
Rapeseed oil methyl ester pyrolysis: On-line product analysis using comprehensive two-dimensional gas chromatography
Rapeseed oil methyl ester pyrolysis: On-line product analysis using comprehensive two-dimensional gas chromatography
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Rapeseed oil methyl ester pyrolysis: On-line product analysis using comprehensive two-dimensional gas chromatography

Pyl, Steven P. ; Schietekat, Carl M. ; Van Geem, Kevin M. ; Reyniers, Marie-Françoise ; Vercammen, Joeri ; Beens, Jan ; Marin, Guy B.

Journal of Chromatography A, 2011-05, Vol.1218 (21), p.3217-3223 [Periódico revisado por pares]

Amsterdam: Elsevier B.V

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19
Use of ammonium formate in QuEChERS for high-throughput analysis of pesticides in food by fast, low-pressure gas chromatography and liquid chromatography tandem mass spectrometry
Use of ammonium formate in QuEChERS for high-throughput analysis of pesticides in food by fast, low-pressure gas chromatography and liquid chromatography tandem mass spectrometry
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Use of ammonium formate in QuEChERS for high-throughput analysis of pesticides in food by fast, low-pressure gas chromatography and liquid chromatography tandem mass spectrometry

González-Curbelo, Miguel Ángel ; Lehotay, Steven J. ; Hernández-Borges, Javier ; Rodríguez-Delgado, Miguel Ángel

Journal of Chromatography A, 2014-09, Vol.1358, p.75-84 [Periódico revisado por pares]

Amsterdam: Elsevier B.V

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20
Characterization of Crude Glycerol from Biodiesel Plants
Characterization of Crude Glycerol from Biodiesel Plants
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Characterization of Crude Glycerol from Biodiesel Plants

Hu, Shengjun ; Luo, Xiaolan ; Wan, Caixia ; Li, Yebo

Journal of agricultural and food chemistry, 2012-06, Vol.60 (23), p.5915-5921 [Periódico revisado por pares]

Washington, DC: American Chemical Society

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