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Modeling of the relationship between the thermodynamic parameters ΔH° and ΔS° with temperature in the removal of Pb ions in aqueous medium: Case study
Modeling of the relationship between the thermodynamic parameters ΔH° and ΔS° with temperature in the removal of Pb ions in aqueous medium: Case study
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Modeling of the relationship between the thermodynamic parameters ΔH° and ΔS° with temperature in the removal of Pb ions in aqueous medium: Case study

Ortiz-Oliveros, Huemantzin B. ; Ouerfelli, Noureddine ; Cruz-Gonzalez, Daniel ; Avila-Pérez, Pedro ; Bulgariu, Laura ; Flaifel, Moayad H. ; Abouzeid, Fatima M.

Chemical physics letters, 2023-03, Vol.814, p.140329, Article 140329 [Periódico revisado por pares]

Elsevier B.V

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The hydrophobic effect
The hydrophobic effect
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The hydrophobic effect

Kronberg, Bengt

Current opinion in colloid & interface science, 2016-04, Vol.22, p.14-22 [Periódico revisado por pares]

Elsevier Ltd

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Equilibrium solubility, solvation and dissolution thermodynamics, and density functional theory study of albendazole in solutions of acetone/methanol/isopropanol + water
Equilibrium solubility, solvation and dissolution thermodynamics, and density functional theory study of albendazole in solutions of acetone/methanol/isopropanol + water
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Equilibrium solubility, solvation and dissolution thermodynamics, and density functional theory study of albendazole in solutions of acetone/methanol/isopropanol + water

Mao, Fulin ; Shi, Weizhong ; Zhao, Hongkun ; Li, Wanxin ; Jouyban, Abolghasem ; Acree, William E.

The Journal of chemical thermodynamics, 2023-11, Vol.186, p.107138, Article 107138 [Periódico revisado por pares]

Elsevier Ltd

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4
Simultaneous presence of dynamic and sphere action component in the fluorescence quenching of human serum albumin by diphthaloylmaslinic acid
Simultaneous presence of dynamic and sphere action component in the fluorescence quenching of human serum albumin by diphthaloylmaslinic acid
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Simultaneous presence of dynamic and sphere action component in the fluorescence quenching of human serum albumin by diphthaloylmaslinic acid

Molina-Bolívar, J.A. ; Ruiz, C. Carnero ; Galisteo-González, F. ; Medina-O´ Donnell, M. ; Parra, A.

Journal of luminescence, 2016-10, Vol.178, p.259-266 [Periódico revisado por pares]

Elsevier B.V

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Sorption isotherms, thermodynamic properties and glass transition temperature of mucilage extracted from chia seeds (Salvia hispanica L.)
Sorption isotherms, thermodynamic properties and glass transition temperature of mucilage extracted from chia seeds (Salvia hispanica L.)
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Sorption isotherms, thermodynamic properties and glass transition temperature of mucilage extracted from chia seeds (Salvia hispanica L.)

Velázquez-Gutiérrez, Sandra Karina ; Figueira, Ana Cristina ; Rodríguez-Huezo, María Eva ; Román-Guerrero, Angélica ; Carrillo-Navas, Hector ; Pérez-Alonso, César

Carbohydrate polymers, 2015-05, Vol.121, p.411-419 [Periódico revisado por pares]

England: Elsevier Ltd

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6
Carotenoid nanoemulsions stabilized by natural emulsifiers: Whey protein, gum Arabic, and soy lecithin
Carotenoid nanoemulsions stabilized by natural emulsifiers: Whey protein, gum Arabic, and soy lecithin
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Carotenoid nanoemulsions stabilized by natural emulsifiers: Whey protein, gum Arabic, and soy lecithin

Flores-Andrade, Enrique ; Allende-Baltazar, Zaira ; Sandoval-González, Paola E. ; Jiménez-Fernández, Maribel ; Beristain, César I. ; Pascual-Pineda, Luz A.

Journal of food engineering, 2021-02, Vol.290, p.110208, Article 110208 [Periódico revisado por pares]

Elsevier Ltd

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7
Dissecting the Hydrophobic Effect on the Molecular Level: The Role of Water, Enthalpy, and Entropy in Ligand Binding to Thermolysin
Dissecting the Hydrophobic Effect on the Molecular Level: The Role of Water, Enthalpy, and Entropy in Ligand Binding to Thermolysin
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Dissecting the Hydrophobic Effect on the Molecular Level: The Role of Water, Enthalpy, and Entropy in Ligand Binding to Thermolysin

Biela, Adam ; Nasief, Nader N. ; Betz, Michael ; Heine, Andreas ; Hangauer, David ; Klebe, Gerhard

Angewandte Chemie (International ed.), 2013-02, Vol.52 (6), p.1822-1828 [Periódico revisado por pares]

Weinheim: WILEY-VCH Verlag

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8
Novel insights into the problem of enthalpy and entropy convergence in thermal decomposition of coal slag using the data from non-isothermal kinetic measurements
Novel insights into the problem of enthalpy and entropy convergence in thermal decomposition of coal slag using the data from non-isothermal kinetic measurements
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Novel insights into the problem of enthalpy and entropy convergence in thermal decomposition of coal slag using the data from non-isothermal kinetic measurements

Janković, Bojan ; Janković, Marija ; Smičiklas, Ivana ; Jović, Mihajlo ; Vukanac, Ivana ; Mraković, Ana ; Manić, Nebojša

Thermochimica acta, 2024-06, Vol.736, Article 179763 [Periódico revisado por pares]

Elsevier B.V

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9
Extent of enthalpy–entropy compensation in protein–ligand interactions
Extent of enthalpy–entropy compensation in protein–ligand interactions
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Extent of enthalpy–entropy compensation in protein–ligand interactions

Olsson, Tjelvar S. G. ; Ladbury, John E. ; Pitt, Will R. ; Williams, Mark A.

Protein science, 2011-09, Vol.20 (9), p.1607-1618 [Periódico revisado por pares]

Hoboken: Wiley Subscription Services, Inc., A Wiley Company

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10
Inlet air fogging strategy using natural gas fuel cooling potential for gas turbine power plants
Inlet air fogging strategy using natural gas fuel cooling potential for gas turbine power plants
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Inlet air fogging strategy using natural gas fuel cooling potential for gas turbine power plants

Naeim, Khaled A. ; Hegazi, Ahmed A. ; Awad, Mohamed M. ; El-Emam, Salah H.

Case studies in thermal engineering, 2022-09, Vol.37, p.102235, Article 102235 [Periódico revisado por pares]

Elsevier Ltd

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