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CO2 Production of Soil Microbiota in the Presence of Ametryne and Biofertilizer
CO2 Production of Soil Microbiota in the Presence of Ametryne and Biofertilizer
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CO2 Production of Soil Microbiota in the Presence of Ametryne and Biofertilizer

Régo, A. P. J ; Reganhan-Coneglian, C. M ; Montagnolli, R. N ; Bidoia, E. D

Water, air, and soil pollution, 2014-12, Vol.225 (12), p.1, Article 2222 [Periódico revisado por pares]

Cham: Springer-Verlag

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Impact of Minimal Processing on the Quality of the Sweet Celebration Grape Cultivar
Impact of Minimal Processing on the Quality of the Sweet Celebration Grape Cultivar
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Impact of Minimal Processing on the Quality of the Sweet Celebration Grape Cultivar

Pereira, Bruna R. ; Soares, Antonio G. ; Barboza, Henriqueta T.G. ; Coneglian, Regina C.C. ; da Silva Vasconcellos, Marco A. ; de Oliveira Fonseca, Marcos J.

Current nutrition and food science, 2019-01, Vol.15 (3), p.274-280 [Periódico revisado por pares]

Sharjah: Bentham Science Publishers Ltd

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3
Litter Moisture and Footpad Dermatitis as Affected by Diets Formulated on an All-Vegetable Basis or Having the Inclusion of Poultry By-Product
Litter Moisture and Footpad Dermatitis as Affected by Diets Formulated on an All-Vegetable Basis or Having the Inclusion of Poultry By-Product
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Litter Moisture and Footpad Dermatitis as Affected by Diets Formulated on an All-Vegetable Basis or Having the Inclusion of Poultry By-Product

Eichner, G ; Vieira, S.L ; Torres, C.A ; Coneglian, J.L.B ; Freitas, D.M ; Oyarzabal, O.A

Journal of applied poultry research, 2007-10, Vol.16 (3), p.344-350 [Periódico revisado por pares]

Oxford: Poultry Science Association

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Performance of Broilers Fed Diets Supplemented with Sanguinarine-Like Alkaloids and Organic Acids
Performance of Broilers Fed Diets Supplemented with Sanguinarine-Like Alkaloids and Organic Acids
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Performance of Broilers Fed Diets Supplemented with Sanguinarine-Like Alkaloids and Organic Acids

Vieira, S.L. ; Oyarzabal, O.A. ; Freitas, D.M. ; Berres, J. ; Peña, J.E.M. ; Torres, C.A. ; Coneglian, J.L.B.

Journal of applied poultry research, 2008-03, Vol.17 (1), p.128-133 [Periódico revisado por pares]

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