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1
Rheological study of the incorporation of grape seed extract in chitosan and gelatin coatings
Rheological study of the incorporation of grape seed extract in chitosan and gelatin coatings
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Artigo 		Adicionar ao Meu Espaço

Rheological study of the incorporation of grape seed extract in chitosan and gelatin coatings

Mirella Romanelli Vicente Bertolo Virginia da Conceição Amaro Martins; Ana Maria de Guzzi Plepis; Stanislau Bogusz Junior

Journal of Applied Polymer Science Hoboken: John Wiley & Sons, Inc. p. e50052, september, 2020

Hoboken 2020

Localização: IQSC - Inst. Química de São Carlos    (P19056 )(Acessar)

2
Development and characterization of collagen/gelatin films and gels incorporated with pequi oil
Development and characterization of collagen/gelatin films and gels incorporated with pequi oil
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Artigo 		Adicionar ao Meu Espaço

Development and characterization of collagen/gelatin films and gels incorporated with pequi oil

Marilia Marta Horn Virginia da Conceição Amaro Martins Fernandes,Yasmin de Oliveira Martins; Valcinir Aloisio Scolla Vulcani; Ana Maria de Guzzi Plepis

Journal of Applied Polymer Science v. 135, p. 46627 (1-7), 2018

Hoboken 2018

Localização: IQSC - Inst. Química de São Carlos    (P17494 )(Acessar)

3
The effects of ionic strength and pH on antibacterial activity of hybrid biosurfactant-biopolymer nanoparticles
The effects of ionic strength and pH on antibacterial activity of hybrid biosurfactant-biopolymer nanoparticles
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The effects of ionic strength and pH on antibacterial activity of hybrid biosurfactant-biopolymer nanoparticles

Crisiane Aparecida Marangon Murilo Álison Vigilato Rodrigues; Mirella Romanelli Vicente Bertolo; Virginia da Conceição Amaro Martins; Ana Maria de Guzzi Plepis; Marcia Nitschke

Journal of Applied Polymer Science Hoboken : John Wiley & Sons, Inc. v. 139, n. 1, p. 51437 jan.2022

Hoboken 2022

Localização: IQSC - Inst. Química de São Carlos    (P19479 )(Acessar)

4
Rheological study of the incorporation of grape seed extract in chitosan and gelatin coatings
Rheological study of the incorporation of grape seed extract in chitosan and gelatin coatings
Material Type:
Artigo 		Adicionar ao Meu Espaço

Rheological study of the incorporation of grape seed extract in chitosan and gelatin coatings

Romanelli Vicente Bertolo, Mirella ; Conceição Amaro Martins, Virginia ; Guzzi Plepis, Ana Maria ; Bogusz Junior, Stanislau

Journal of applied polymer science, 2021-03, Vol.138 (12), p.n/a [Periódico revisado por pares]

Hoboken, USA: John Wiley & Sons, Inc

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Deste Autor:

  1. Martins, V
  2. Plepis, A
  3. Bertolo, M
  4. Bogusz Junior, S
  5. Rodrigues, M

Neste Assunto:

  1. Quitosana
  2. Biomateriais
  3. Reologia
  4. Gel
  5. Polymer Science

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

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