skip to main content
Idioma:
Refinado por: Base de dados/Biblioteca: American Museum of Natural History Research Library remover tipo de recurso: magazinearticle remover Gale Academic OneFile Select remover
Result Number Material Type Add to My Shelf Action Record Details and Options
1
America's first food writer: Columbus described the preparation of the cassava bread that is still baked in the Caribbean
America's first food writer: Columbus described the preparation of the cassava bread that is still baked in the Caribbean
Material Type:
magazinearticle 		Adicionar ao Meu Espaço

America's first food writer: Columbus described the preparation of the cassava bread that is still baked in the Caribbean

Sokolov, R

Natural history, 1992-10, Vol.101 (10)

Texto completo disponível

Citações Citado por

Personalize Seus Resultados

  1. Editar

Refine Search Results

Expandir Meus Resultados

  1.   

Refinar Meus Resultados

Data de Publicação 

De até
Refinar

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

Buscando em bases de dados remotas. Favor aguardar.