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1
Probability and amounts of yogurt intake are differently affected by sociodemographic, economic, and lifestyle factors in adults and the elderly - results from a population-based study
Probability and amounts of yogurt intake are differently affected by sociodemographic, economic, and lifestyle factors in adults and the elderly - results from a population-based study
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Probability and amounts of yogurt intake are differently affected by sociodemographic, economic, and lifestyle factors in adults and the elderly - results from a population-based study

Gabriela Possa Michelle Alessandra de Castro; Dirce Maria Lobo Marchioni; Regina Mara Fisberg; Mauro Fisberg

Nutrition Research v.35, n.8, p.700-706, 2015

New York 2015

Localização: FSP - Faculdade de Saúde Pública    (HNT-28/2015 )(Acessar)

2
Using dietary reference intake to evaluate energy and macronutrient intake among young wome
Using dietary reference intake to evaluate energy and macronutrient intake among young wome
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Using dietary reference intake to evaluate energy and macronutrient intake among young wome

Regina Mara Fisberg Juliana Masami Morimoto; Dirce Maria Lobo Marchioni; Betzabeth Slater Villar

Nutrition Research New York v. 26, n. 4, p. 151-153, 2006

New York 2006

Localização: FSP - Faculdade de Saúde Pública    (HNT-84/2006 )(Acessar)

3
Relationships between n-3 polyunsaturated fatty acid intake, serum 25 hydroxyvitamin D, food consumption, and nutritional status among adolescents
Relationships between n-3 polyunsaturated fatty acid intake, serum 25 hydroxyvitamin D, food consumption, and nutritional status among adolescents
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Relationships between n-3 polyunsaturated fatty acid intake, serum 25 hydroxyvitamin D, food consumption, and nutritional status among adolescents

Mariana Pezzute Lopes Kelly Virecoulon Giudici; Dirce Maria Lobo Marchioni; Regina Mara Fisberg; Lígia Araújo Martini

Nutrition Research v.35, n.8, p.681-688, 2015

New York 2015

Localização: FSP - Faculdade de Saúde Pública    (HNT-24/2015 )(Acessar)

4
Children's nutrient intake variability is affected by age and body weight status according to results from a Brazilian multicenter study
Children's nutrient intake variability is affected by age and body weight status according to results from a Brazilian multicenter study
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Children's nutrient intake variability is affected by age and body weight status according to results from a Brazilian multicenter study

Michelle Alessandra de Castro Eliseu Verly Júnior; Dirce Maria Lobo Marchioni; Regina Mara Fisberg

Nutrition Research New York v. 34, n. 1, p. 74-84, 2014

New York 2014

Acesso online. A biblioteca também possui exemplares impressos.

5
Using dietary reference intake to evaluate energy and macronutrient intake among young wome
Using dietary reference intake to evaluate energy and macronutrient intake among young wome
Material Type:
Artigo 		Adicionar ao Meu Espaço

Using dietary reference intake to evaluate energy and macronutrient intake among young wome

Regina Mara Fisberg Juliana Masami Morimoto; Dirce Maria Lobo Marchioni; Betzabeth Slater Villar

Nutrition Research New York v. 26, n. 4, p. 151-153, 2006

New York 2006

Localização: FSP - Faculdade de Saúde Pública    (HNT-84/2006 )(Acessar)

6
Family income per capita, age, and smoking status are predictors of low fiber intake in residents of São Paulo, Brazil
Family income per capita, age, and smoking status are predictors of low fiber intake in residents of São Paulo, Brazil
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Family income per capita, age, and smoking status are predictors of low fiber intake in residents of São Paulo, Brazil

Paula Victória Félix dos Santos Cristiane Hermes Sales; Diva Aliete dos Santos Vieira; Mariane de Mello Fontanelli; Dirce Maria Lobo Marchioni; Regina Mara Fisberg

Nutrition Research v.36, n.5, p.478-487, 2016

New York 2016

Localização: FSP - Faculdade de Saúde Pública    (HNT-22/2016 )(Acessar)

7
Association between 25-hydroxyvitamin D and inflammatory biomarker levels in a cross-sectional population-based study, São Paulo, Brazil
Association between 25-hydroxyvitamin D and inflammatory biomarker levels in a cross-sectional population-based study, São Paulo, Brazil
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Association between 25-hydroxyvitamin D and inflammatory biomarker levels in a cross-sectional population-based study, São Paulo, Brazil

Wysllenny Nascimento de Souza Marina Maintinguer Norde; Erica Oki; Marcelo Macedo Rogero; Dirce Maria Lobo Marchioni; Regina Mara Fisberg; Lígia Araújo Martini

Nutrition Research v.36, n.1, p.1-8, 2016

New York 2016

Localização: FSP - Faculdade de Saúde Pública    (HNT-16/2016 )(Acessar)

8
FADS1 and ELOVL2 polymorphisms reveal associations for differences in lipid metabolism in a cross-sectional population-based survey of Brazilian men and women
FADS1 and ELOVL2 polymorphisms reveal associations for differences in lipid metabolism in a cross-sectional population-based survey of Brazilian men and women
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FADS1 and ELOVL2 polymorphisms reveal associations for differences in lipid metabolism in a cross-sectional population-based survey of Brazilian men and women

Tatiane Mieko de Meneses Fujii Marina Maintinguer Norde; Regina Mara Fisberg; Dirce Maria Lobo Marchioni; Jose M Ordovás; Marcelo Macedo Rogero

Nutrition Research New York v.78, p.42-49, 2020

New York 2020

Localização: FSP - Faculdade de Saúde Pública    (HNT-56/2020 )(Acessar)

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Deste Autor:

  1. Fisberg, R
  2. Marchioni, D
  3. Norde, M
  4. Rogero, M
  5. Martini, L

Neste Assunto:

  1. Dieta
  2. Estudos Transversais
  3. Pesos E Medidas Corporais
  4. Adolescentes
  5. Consumo De Alimentos

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

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