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Study of the Influence of the Technological Regime of the Production of Water Extraction from Rosehip Fruits (Rosae fructus) on the Content of Ascorbic Acid
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Study of the Influence of the Technological Regime of the Production of Water Extraction from Rosehip Fruits (Rosae fructus) on the Content of Ascorbic Acid

Sobin, F. V. ; Korosteleva, L. K. ; Lutkova, T. A. ; Dozmorova, N. V.

Razrabotka i registraciâ lekarstvennyh sredstv (Online), 2022-12, Vol.11 (4), p.64-67 [Periódico revisado por pares]

LLC Center of Pharmaceutical Analytics (LLC «CPHA»)

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2
DEVELOPMENT OF OPTIMAL PARAMETERS FOR NEW DERIVANTS DETERMINATION OF 4-(GET)ARYL-2-HYDROXY-4-OXO-2-BUTENIC ACIDS IN THIN LAYER OF SORBENT
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DEVELOPMENT OF OPTIMAL PARAMETERS FOR NEW DERIVANTS DETERMINATION OF 4-(GET)ARYL-2-HYDROXY-4-OXO-2-BUTENIC ACIDS IN THIN LAYER OF SORBENT

Sobin, F. V. ; Pulina, N. A. ; Chekryshkina, L. A. ; Nepogodina, E. A. ; Kuznetsov, A. S. ; Kozhukhar, V. Yu ; Lipatnikov, K. V.

Farmaciâ i Farmakologiâ (Pâtigorsk), 2015-09, Vol.2 (6(7)), p.59-61 [Periódico revisado por pares]

Volgograd State Medical University, Pyatigorsk Medical and Pharmaceutical Institute

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