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Refinado por: Nome da Publicação: Agricultural And Biological Chemistry remover
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Studies on Production of Biotin by Microorganisms
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Studies on Production of Biotin by Microorganisms

SEKIJO, Chihiro ; TSUBOI, Toshimichi ; YOSHIMURA, Yoshio ; SHOJI, Osamu

Agricultural and biological chemistry, 1968, Vol.32 (9), p.1181-1186

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Studies on Production of Biotin by Microorganisms: Part V. Metabolism of Desthiobiotin by Rhodotorula flava
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Studies on Production of Biotin by Microorganisms: Part V. Metabolism of Desthiobiotin by Rhodotorula flava

Sekijo, Chihiro ; Tsuboi, Toshimichi ; Yoshimura, Yoshio

Agricultural and biological chemistry, 1969-05, Vol.33 (5), p.683-688

Taylor & Francis

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3
Studies on Production of Biotin by Microorganisms
Material Type:
Artigo
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Studies on Production of Biotin by Microorganisms

SEKIJO, Chihiro ; TSUBOI, Toshimichi ; YOSHIMURA, Yoshio

Agricultural and biological chemistry, 1969, Vol.33 (5), p.683-688

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4
Studies on Production of Biotin by Microorganisms: Part IV Isolation and Crystallization of Biotinamide Transformed from Biotin by Yeast
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Artigo
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Studies on Production of Biotin by Microorganisms: Part IV Isolation and Crystallization of Biotinamide Transformed from Biotin by Yeast

Sekijo, Chihiro ; Tsoboi, Toshimichi ; Yoshimura, Yoshio ; Shoji, Osamu

Agricultural and biological chemistry, 1968-09, Vol.32 (9), p.1181-1186

Taylor & Francis

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5
Studies on Production of Biotin by Microorganisms: Part III. Effect of Adenine on Accumulation of Biotin Vitamers
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Studies on Production of Biotin by Microorganisms: Part III. Effect of Adenine on Accumulation of Biotin Vitamers

Tsuboi, Toshimichi ; Sekijo, Chihiro ; Yoshimura, Yoshio ; Shoji, Osamu

Agricultural and biological chemistry, 1967-10, Vol.31 (10), p.1135-1142

Taylor & Francis

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6
Studies on Production of Biotin by Microorganisms
Material Type:
Artigo
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Studies on Production of Biotin by Microorganisms

TSUBOI, Toshimichi ; SEKIJO, Chihiro ; YOSHIMURA, Yoshio ; SHOJI, Osamu

Agricultural and biological chemistry, 1967, Vol.31 (10), p.1135-1142

Texto completo disponível

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