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Inactivation Efficacies and Mechanisms of Gas Plasma and Plasma-Activated Water against Aspergillus flavus Spores and Biofilms: a Comparative Study
Inactivation Efficacies and Mechanisms of Gas Plasma and Plasma-Activated Water against Aspergillus flavus Spores and Biofilms: a Comparative Study
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Inactivation Efficacies and Mechanisms of Gas Plasma and Plasma-Activated Water against Aspergillus flavus Spores and Biofilms: a Comparative Study

Los, Agata ; Ziuzina, Dana ; Boehm, Daniela ; Cullen, Patrick J ; Bourke, Paula Dudley, Edward G.

Applied and environmental microbiology, 2020-04, Vol.86 (9), p.1 [Periódico revisado por pares]

United States: American Society for Microbiology

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Production of kojic acid by Aspergillus flavus OL314748 using box-Behnken statistical design and its antibacterial and anticancer applications using molecular docking technique
Production of kojic acid by Aspergillus flavus OL314748 using box-Behnken statistical design and its antibacterial and anticancer applications using molecular docking technique
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Production of kojic acid by Aspergillus flavus OL314748 using box-Behnken statistical design and its antibacterial and anticancer applications using molecular docking technique

Mahmoud, Ghada Abd-Elmonsef ; Abdel Shakor, Abo Bakr ; Kamal-Eldin, Nahla A ; Zohri, Abdel-Naser A

BMC microbiology, 2024-04, Vol.24 (1), p.140-140, Article 140 [Periódico revisado por pares]

England: BioMed Central Ltd

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3
Balancing selection for aflatoxin in Aspergillus flavus is maintained through interference competition with, and fungivory by insects
Balancing selection for aflatoxin in Aspergillus flavus is maintained through interference competition with, and fungivory by insects
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Balancing selection for aflatoxin in Aspergillus flavus is maintained through interference competition with, and fungivory by insects

Drott, Milton T. ; Lazzaro, Brian P. ; Brown, Dan L. ; Carbone, Ignazio ; Milgroom, Michael G.

Proceedings of the Royal Society. B, Biological sciences, 2017-12, Vol.284 (1869), p.20172408-20172408 [Periódico revisado por pares]

England: The Royal Society

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4
Bio-stimulating effect of endophytic Aspergillus flavus AUMC 16068 and its respective ex-polysaccharides in lead stress tolerance of Triticum aestivum plant
Bio-stimulating effect of endophytic Aspergillus flavus AUMC 16068 and its respective ex-polysaccharides in lead stress tolerance of Triticum aestivum plant
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Bio-stimulating effect of endophytic Aspergillus flavus AUMC 16068 and its respective ex-polysaccharides in lead stress tolerance of Triticum aestivum plant

El-Khawaga, Hend A ; Mustafa, Abeer E ; El Khawaga, Maie A ; Mahfouz, Amira Y ; Daigham, Ghadir E

Scientific reports, 2024-05, Vol.14 (1), p.11952-11952, Article 11952 [Periódico revisado por pares]

England: Nature Publishing Group

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5
Fusion expression and anti-Aspergillus flavus activity of a novel inhibitory protein DN-AflR
Fusion expression and anti-Aspergillus flavus activity of a novel inhibitory protein DN-AflR
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Fusion expression and anti-Aspergillus flavus activity of a novel inhibitory protein DN-AflR

Liang, Yuan ; Kong, Qing ; Yao, Yao ; Xu, Shujing ; Xie, Xiang

International journal of food microbiology, 2019-02, Vol.290, p.184-192 [Periódico revisado por pares]

Netherlands: Elsevier B.V

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6
Utilisation of potato processing wastewater for microbial lipids and γ‐linolenic acid production by oleaginous fungi
Utilisation of potato processing wastewater for microbial lipids and γ‐linolenic acid production by oleaginous fungi
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Utilisation of potato processing wastewater for microbial lipids and γ‐linolenic acid production by oleaginous fungi

Muniraj, Iniya Kumar ; Xiao, Liwen ; Liu, He ; Zhan, Xinmin

Journal of the science of food and agriculture, 2015-12, Vol.95 (15), p.3084-3090 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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7
Volatile Organic Compounds Emitted by Aspergillus flavus Strains Producing or Not Aflatoxin B1
Volatile Organic Compounds Emitted by Aspergillus flavus Strains Producing or Not Aflatoxin B1
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Volatile Organic Compounds Emitted by Aspergillus flavus Strains Producing or Not Aflatoxin B1

Josselin, Laurie ; De Clerck, Caroline ; De Boevre, Marthe ; Moretti, Antonio ; Jijakli, M Haïssam ; Soyeurt, Hélène ; Fauconnier, Marie-Laure

Toxins, 2021-10, Vol.13 (10), p.705 [Periódico revisado por pares]

Switzerland: MDPI AG

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8
Preservation of red pepper flakes using microwave‐combined cold plasma treatment
Preservation of red pepper flakes using microwave‐combined cold plasma treatment
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Preservation of red pepper flakes using microwave‐combined cold plasma treatment

Kim, Jung Eun ; Oh, Yeong Ji ; Song, Ah Young ; Min, Sea C

Journal of the science of food and agriculture, 2019-03, Vol.99 (4), p.1577-1585 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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9
Research on Pathogenic Fungi and Mycotoxins in China (Volume II)
Research on Pathogenic Fungi and Mycotoxins in China (Volume II)
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Research on Pathogenic Fungi and Mycotoxins in China (Volume II)

Zhang, Qi ; Liu, Yang ; Wang, Shihua

Basel: MDPI - Multidisciplinary Digital Publishing Institute 2023

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10
Mycobiota and mycotoxin producing fungi from cocoa beans
Mycobiota and mycotoxin producing fungi from cocoa beans
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Mycobiota and mycotoxin producing fungi from cocoa beans

Sánchez-Hervás, M. ; Gil, J.V. ; Bisbal, F. ; Ramón, D. ; Martínez-Culebras, P.V.

International journal of food microbiology, 2008-07, Vol.125 (3), p.336-340 [Periódico revisado por pares]

Amsterdam: Elsevier B.V

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