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Refinado por: Nome da Publicação: Journal Of Food Protection remover
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1
Effects of Gamma and Electron Beam Radiation on Brazil Nuts Artificially Inoculated with Aspergillus flavus
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Effects of Gamma and Electron Beam Radiation on Brazil Nuts Artificially Inoculated with Aspergillus flavus

Assunção, Ednei ; Reis, Tatiana Alves ; Baquião, Arianne Costa ; Corrêa, Benedito

Journal of food protection, 2015-07, Vol.78 (7), p.1397-1401 [Periódico revisado por pares]

United States: Elsevier Limited

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2
Effective Disinfection of Rough Rice Using Infrared Radiation Heating
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Artigo
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Effective Disinfection of Rough Rice Using Infrared Radiation Heating

BEI WANG ; KHIR, Ragab ; ZHONGLI PAN ; EL-MASHAD, Hamed ; ATUNGULU, Griffiths G ; HAILE MA ; MCHUGH, Tara H ; WENJUAN QU ; BENGANG WU

Journal of food protection, 2014-09, Vol.77 (9), p.1538-1545 [Periódico revisado por pares]

Des Moines, IA: International Association for Food Protection

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3
Comparison of the Antifungal and Antiaflatoxigenic Potential of Liquid and Vapor Phase of Thymus vulgaris Essential Oil against Aspergillus flavus
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Artigo
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Comparison of the Antifungal and Antiaflatoxigenic Potential of Liquid and Vapor Phase of Thymus vulgaris Essential Oil against Aspergillus flavus

Tian, Fei ; Lee, Sang Yoo ; Chun, Hyang Sook

Journal of food protection, 2019-12, Vol.82 (12), p.2044-2048 [Periódico revisado por pares]

United States: Elsevier Limited

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4
Antifungal Effect of Camellia Seed Cake Extract on Aspergillus flavus
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Artigo
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Antifungal Effect of Camellia Seed Cake Extract on Aspergillus flavus

Wang, Yaping ; Yang, Liu ; Fei, Xueqian ; Yao, Xiaohua ; Gao, Daxiang ; Guo, Shaohai

Journal of food protection, 2019-03, Vol.82 (3), p.463-469 [Periódico revisado por pares]

United States

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5
Analysis of Fungi on Coix ( Coix lacryma-jobi ) Seed and the Effect of Its Aqueous Extract on the Growth of Aspergillus flavus
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Artigo
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Analysis of Fungi on Coix ( Coix lacryma-jobi ) Seed and the Effect of Its Aqueous Extract on the Growth of Aspergillus flavus

Luo, Xuemei ; Li, Hongxia ; Jiang, Dan ; Meng, Jieqin ; Zhang, Fan ; Xu, Qing ; Chen, Xiufen ; Liu, Chunsheng ; Yang, Yaojun

Journal of food protection, 2019-10, Vol.82 (10), p.1775-1782 [Periódico revisado por pares]

United States: Elsevier Limited

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6
Susceptibility to Aflatoxin Contamination among Maize Landraces from Mexico
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Artigo
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Susceptibility to Aflatoxin Contamination among Maize Landraces from Mexico

ORTEGA-BELTRAN, Alejandro ; GUERRERO-HERRERA, Manuel D. J ; ORTEGA-CORONA, Alejandro ; VIDAL-MARTINEZ, Victor A ; COTTY, Peter J

Journal of food protection, 2014-09, Vol.77 (9), p.1554-1562 [Periódico revisado por pares]

Des Moines, IA: International Association for Food Protection

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7
Identification of Aspergillus flavus isolates as potential biocontrol agents of aflatoxin contamination in crops
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Identification of Aspergillus flavus isolates as potential biocontrol agents of aflatoxin contamination in crops

Rosada, L.J ; Sant'anna, J.R ; Franco, C.C.S ; Esquissato, G.N.M ; Santos, P.A.S.R ; Yajima, J.P.R.S ; Ferreira, F.D ; Machinski, M ; Corrêa, B ; Castro-Prado, M.A.A

Journal of food protection, 2013-06, Vol.76 (6), p.1051-1055 [Periódico revisado por pares]

Des Moines, IA: International Association for Food Protection

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8
Antifungal Activity Evaluation of Mexican Oregano (Lippia berlandieri Schauer) Essential Oil on the Growth of Aspergillus flavus by Gaseous Contact
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Antifungal Activity Evaluation of Mexican Oregano (Lippia berlandieri Schauer) Essential Oil on the Growth of Aspergillus flavus by Gaseous Contact

GOMEZ-SANCHEZ, Aida ; PALOU, Enrique ; LOPEZ-MALO, Aurelio

Journal of food protection, 2011-12, Vol.74 (12), p.2192-2198 [Periódico revisado por pares]

Des Moines, IA: International Association for Food Protection

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9
Identification and toxigenic potential of the industrially important fungi, Aspergillus oryzae and Aspergillus sojae
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Artigo
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Identification and toxigenic potential of the industrially important fungi, Aspergillus oryzae and Aspergillus sojae

Jorgensen, T.R

Journal of food protection, 2007-12, Vol.70 (12), p.2916-2934 [Periódico revisado por pares]

Des Moines, IA: International Association of Milk, Food and Environmental Sanitarians

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10
Biological Control of Aflatoxin Contamination in Corn Using a Nontoxigenic Strain of Aspergillus flavus
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Biological Control of Aflatoxin Contamination in Corn Using a Nontoxigenic Strain of Aspergillus flavus

Dorner, Joe W

Journal of food protection, 2009-04, Vol.72 (4), p.801-804 [Periódico revisado por pares]

Des Moines, IA: International Association for Food Protection

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