skip to main content
Resultados 1 2 3 4 5 next page
Mostrar Somente
Refinado por: data de publicação: 1998Até2006 remover
Result Number Material Type Add to My Shelf Action Record Details and Options
1
Physicochemical and functional properties of freeze-dried and oven dried corn gluten meals
Material Type:
Artigo
Adicionar ao Meu Espaço

Physicochemical and functional properties of freeze-dried and oven dried corn gluten meals

Singh, N ; Kaur, M ; Sandhu, K.S

Drying technology, 2005-01, Vol.23 (4), p.975-988 [Periódico revisado por pares]

Taylor & Francis Group

Texto completo disponível

2
Comparison of yttrium and chromic oxides as inert dietary markers for the estimation of apparent digestibility coefficients in mirror carp Cyprinus carpio fed on diets containing soybean-, maize- and fish-derived proteins
Material Type:
Artigo
Adicionar ao Meu Espaço

Comparison of yttrium and chromic oxides as inert dietary markers for the estimation of apparent digestibility coefficients in mirror carp Cyprinus carpio fed on diets containing soybean-, maize- and fish-derived proteins

DAVIES, S.J ; GOUVEIA, A

Aquaculture nutrition, 2006-12, Vol.12 (6), p.451-458 [Periódico revisado por pares]

Oxford, UK: Oxford, UK : Blackwell Publishing Ltd

Texto completo disponível

3
Apparent digestibility of selected feed ingredients for juvenile cobia Rachycentron canadum
Material Type:
Artigo
Adicionar ao Meu Espaço

Apparent digestibility of selected feed ingredients for juvenile cobia Rachycentron canadum

Zhou, Qi-Cun ; Tan, Bei-Ping ; Mai, Kang-Sen ; Liu, Yong-Jian

Aquaculture, 2004-11, Vol.241 (1), p.441-451 [Periódico revisado por pares]

Amsterdam: Elsevier B.V

Texto completo disponível

4
Growth, feed efficiency and digestibility in salmon ( Salmo salar L.) fed different dietary proportions of vegetable protein sources in combination with two fish meal qualities
Material Type:
Artigo
Adicionar ao Meu Espaço

Growth, feed efficiency and digestibility in salmon ( Salmo salar L.) fed different dietary proportions of vegetable protein sources in combination with two fish meal qualities

Mundheim, Harald ; Aksnes, Anders ; Hope, Britt

Aquaculture, 2004-08, Vol.237 (1), p.315-331 [Periódico revisado por pares]

Amsterdam: Elsevier B.V

Texto completo disponível

5
Evaluation of corn gluten meal as a protein source in diets for gilthead sea bream (Sparus aurata L.) juveniles
Material Type:
Artigo
Adicionar ao Meu Espaço

Evaluation of corn gluten meal as a protein source in diets for gilthead sea bream (Sparus aurata L.) juveniles

Pereira, T G ; Oliva-Teles, A

Aquaculture research, 2003-11, Vol.34 (13), p.1111-1117 [Periódico revisado por pares]

Oxford, UK: Blackwell Science Ltd

Texto completo disponível

6
Growth, feed efficiency, digestibility and nutrient distribution in Atlantic cod (Gadus morhua) fed two different fish meal qualities at three dietary levels of vegetable protein sources
Material Type:
Artigo
Adicionar ao Meu Espaço

Growth, feed efficiency, digestibility and nutrient distribution in Atlantic cod (Gadus morhua) fed two different fish meal qualities at three dietary levels of vegetable protein sources

Albrektsen, Sissel ; Mundheim, Harald ; Aksnes, Anders

Aquaculture, 2006-11, Vol.261 (2), p.626-640 [Periódico revisado por pares]

Amsterdam: Elsevier B.V

Texto completo disponível

7
Analysis of headspace volatiles of corn gluten meal
Material Type:
Artigo
Adicionar ao Meu Espaço

Analysis of headspace volatiles of corn gluten meal

Wu, Y.V ; Payne-Wahl, K.L ; Vaughn, S.F

Cereal chemistry, 2003-09, Vol.80 (5), p.567-569 [Periódico revisado por pares]

St. Paul, MN: The American Association of Cereal Chemists, Inc

Texto completo disponível

8
Partial or total replacement of fish meal by corn gluten meal in diet for turbot ( Psetta maxima)
Material Type:
Artigo
Adicionar ao Meu Espaço

Partial or total replacement of fish meal by corn gluten meal in diet for turbot ( Psetta maxima)

Regost, C ; Arzel, J ; Kaushik, S.J

Aquaculture, 1999-10, Vol.180 (1), p.99-117 [Periódico revisado por pares]

Amsterdam: Elsevier B.V

Texto completo disponível

9
Efficiency of feed utilization in Atlantic salmon ( Salmo salar L.) fed diets with increasing substitution of fish meal with vegetable proteins
Material Type:
Artigo
Adicionar ao Meu Espaço

Efficiency of feed utilization in Atlantic salmon ( Salmo salar L.) fed diets with increasing substitution of fish meal with vegetable proteins

Opstvedt, Johannes ; Aksnes, Anders ; Hope, Britt ; Pike, Ian H.

Aquaculture, 2003-05, Vol.221 (1), p.365-379 [Periódico revisado por pares]

Amsterdam: Elsevier B.V

Texto completo disponível

10
Replacement of fishmeal by canola protein concentrate in diets fed to rainbow trout (Oncorhynchus mykiss)
Material Type:
Artigo
Adicionar ao Meu Espaço

Replacement of fishmeal by canola protein concentrate in diets fed to rainbow trout (Oncorhynchus mykiss)

Thiessen, D.L ; Maenz, D.D ; Newkirk, R.W ; Classen, H.L ; Drew, M.D

Aquaculture nutrition, 2004-12, Vol.10 (6), p.379-388 [Periódico revisado por pares]

Oxford, UK: Blackwell Science Ltd

Texto completo disponível

Resultados 1 2 3 4 5 next page

Personalize Seus Resultados

  1. Editar

Refine Search Results

Expandir Meus Resultados

  1.   

Mostrar Somente

  1. Revistas revisadas por pares (123)

Refinar Meus Resultados

Tipo de Recurso 

  1. Artigos  (143)
  2. magazinearticle  (4)
  3. Resenhas  (1)
  4. Book Chapters  (1)
  5. Mais opções open sub menu

Data de Publicação 

De até
  1. Antes de1999  (11)
  2. 1999Até2000  (33)
  3. 2001Até2002  (11)
  4. 2003Até2005  (78)
  5. Após 2005  (17)
  6. Mais opções open sub menu

Idioma 

  1. Inglês  (141)
  2. Japonês  (21)
  3. Português  (3)
  4. Mais opções open sub menu

Buscando em bases de dados remotas. Favor aguardar.