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Refinado por: data de publicação: Antes de2007 remover idioma: Eslovaco remover
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1
Influence of enzymatic cow milk hydrolysates on IgA and IgG response of Balb/c mice organism
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Artigo
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Influence of enzymatic cow milk hydrolysates on IgA and IgG response of Balb/c mice organism

Barbara Wróblewska ; Lucjan Jędrychowski

Czech Journal of Food Sciences, 2005-01, Vol.23 (2), p.51-63 [Periódico revisado por pares]

Czech Academy of Agricultural Sciences

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2
Evaluation of BC Williams and PI1/6 pear cultivars for their compatibility with 49 quince genotypes and their susceptibility to fire blight: Short communicaton
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Artigo
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Evaluation of BC Williams and PI1/6 pear cultivars for their compatibility with 49 quince genotypes and their susceptibility to fire blight: Short communicaton

Thomidis, T. ; Tsipouridis, C.

Horticultural science (Praha), 2006-12, Vol.33 (4), p.163-166 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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3
Winter frost resistance of Hayward and Matua kiwifruit cultivars
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Artigo
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Winter frost resistance of Hayward and Matua kiwifruit cultivars

Burak, M. ; Samanci, H. ; Büyükyilmaz, M.

Horticultural science (Praha), 2004-03, Vol.31 (1), p.27-30 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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4
Prospects of classical cross protection technique against Citrus tristeza closterovirus in Pakistan: A review
Material Type:
Artigo
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Prospects of classical cross protection technique against Citrus tristeza closterovirus in Pakistan: A review

Abbas, M. ; Khan, M. M. ; Mughal, S. M. ; Khan, I. A.

Horticultural science (Praha), 2005-06, Vol.32 (2), p.74-83 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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5
Effects of different bud loading levels on the yield, leaf and fruit characteristics of Hayward kiwifruit
Material Type:
Artigo
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Effects of different bud loading levels on the yield, leaf and fruit characteristics of Hayward kiwifruit

Cangi, R.(Gaziosmanpasa Univ., Tokat (Turkey). Dept. of Horticulture) E-mail:rcangi@gop.edu.tr ; Atalay, D.A.(Dicle Univ., Diyarbakir (Turkey). Faculty of Agriculture)

Horticultural science (Praha), 2006-03, Vol.33 (1), p.23-28 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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6
Rapid determination of methylmercury in fish tissues
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Artigo
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Rapid determination of methylmercury in fish tissues

Petr Maršálek ; Zdeňka Svobodová

Czech Journal of Food Sciences, 2006-01, Vol.24 (3), p.138-142 [Periódico revisado por pares]

Czech Academy of Agricultural Sciences

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7
The effect of carbon source on plant regeneration in tomato
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Artigo
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The effect of carbon source on plant regeneration in tomato

Gubiš, J. ; Lajchová, Z. ; Klčová, L.

Horticultural science (Praha), 2005-03, Vol.32 (1), p.6-8 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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8
Biosynthesis of food constituents: Amino acids: 4. Non-protein amino acids - a review
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Artigo
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Biosynthesis of food constituents: Amino acids: 4. Non-protein amino acids - a review

Jan Velíšek ; Roman Kubec ; Karel Cejpek

Czech Journal of Food Sciences, 2006-01, Vol.24 (3), p.93-109 [Periódico revisado por pares]

Czech Academy of Agricultural Sciences

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9
Seven-year orchard performance of eleven new apple cultivars from Holovousy in comparison with some commonly grown ones
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Artigo
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Seven-year orchard performance of eleven new apple cultivars from Holovousy in comparison with some commonly grown ones

Blažek, J. ; Křelinová, J.

Horticultural science (Praha), 2006-12, Vol.33 (4), p.131-139 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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10
Influence of growth regulators on plant regeneration in tomato
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Artigo
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Influence of growth regulators on plant regeneration in tomato

Gubiš, J. ; Lajchová, Z. ; Klčová, L. ; Jureková, Z.

Horticultural science (Praha), 2005-09, Vol.32 (3), p.118-122 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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