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Material Type: Artigo
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Who are the World’s Food Insecure? New Evidence from the Food and Agriculture Organization’s Food Insecurity Experience ScaleSmith, Michael D. ; Rabbitt, Matthew P. ; Coleman- Jensen, AlishaWorld development, 2017-05, Vol.93, p.402-412 [Periódico revisado por pares]Oxford: Elsevier LtdTexto completo disponível |
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Material Type: Artigo
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Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systemsWillett, Walter ; Rockström, Johan ; Loken, Brent ; Springmann, Marco ; Lang, Tim ; Vermeulen, Sonja ; Garnett, Tara ; Tilman, David ; DeClerck, Fabrice ; Wood, Amanda ; Jonell, Malin ; Clark, Michael ; Gordon, Line J ; Fanzo, Jessica ; Hawkes, Corinna ; Zurayk, Rami ; Rivera, Juan A ; De Vries, Wim ; Majele Sibanda, Lindiwe ; Afshin, Ashkan ; Chaudhary, Abhishek ; Herrero, Mario ; Agustina, Rina ; Branca, Francesco ; Lartey, Anna ; Fan, Shenggen ; Crona, Beatrice ; Fox, Elizabeth ; Bignet, Victoria ; Troell, Max ; Lindahl, Therese ; Singh, Sudhvir ; Cornell, Sarah E ; Srinath Reddy, K ; Narain, Sunita ; Nishtar, Sania ; Murray, Christopher J LThe Lancet (British edition), 2019-02, Vol.393 (10170), p.447-492 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
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Material Type: Artigo
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Food and food products associated with food allergy and food intolerance – An overviewMuthukumar, Janani ; Selvasekaran, Pavidharshini ; Lokanadham, Monica ; Chidambaram, RamalingamFood research international, 2020-12, Vol.138 (Pt B), p.109780-109780, Article 109780 [Periódico revisado por pares]Canada: Elsevier LtdTexto completo disponível |
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Material Type: Artigo
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Food literacy & food labeling laws-a legal analysis of India's food policyBera, Om ; Singh, Ranjit ; Bhattacharya, SudipJournal of family medicine and primary care, 2023-04, Vol.12 (4), p.606-610 [Periódico revisado por pares]India: Wolters Kluwer India Pvt. LtdTexto completo disponível |
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Material Type: Artigo
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FoodOniang'o, RuthAfrican journal of food, agriculture, nutrition, and development : AJFAND, 2022-12, Vol.22 (10), p.1-1 [Periódico revisado por pares]Texto completo disponível |
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Material Type: Artigo
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High-pressure processing - effects on microbial food safety and food qualityConsidine, Kiera M ; Kelly, Alan L ; Fitzgerald, Gerald F ; Hill, Colin ; Sleator, Roy DFEMS microbiology letters, 2008-04, Vol.281 (1), p.1-9 [Periódico revisado por pares]Oxford, UK: Oxford, UK : Blackwell Publishing LtdTexto completo disponível |
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Material Type: Artigo
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Neural Correlates of Stress- and Food Cue―Induced Food Craving in Obesity: Association with insulin levelsJASTREBOFF, Ania M ; SINHA, Rajita ; LACADIE, Cheryl ; SMALL, Dana M ; SHERWIN, Robert S ; POTENZA, Marc NDiabetes care, 2013-02, Vol.36 (2), p.394-402 [Periódico revisado por pares]Alexandria, VA: American Diabetes AssociationTexto completo disponível |
8 |
Material Type: Artigo
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Ultrasonics in food processing – Food quality assurance and food safetyChandrapala, Jayani ; Oliver, Christine ; Kentish, Sandra ; Ashokkumar, MuthupandianTrends in food science & technology, 2012-08, Vol.26 (2), p.88-98 [Periódico revisado por pares]Kidlington: Elsevier LtdTexto completo disponível |
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Material Type: Artigo
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Growth and micronutrient levels of 6–12 years‐old children with food allergies, food sensitisation, and food restrictionsBaek, Ji Yun ; Jin, Joo Ok ; Kim, Ju Hee ; Jee, Hye Mi ; Shin, Youn Ho ; Baek, Hey Sung ; Han, Man Yong ; Ha, Eun KyoActa Paediatrica, 2022-11, Vol.111 (11), p.2210-2215 [Periódico revisado por pares]NorwayTexto completo disponível |
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Material Type: Artigo
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FoodYun, Vina ; Fuhr, Thomas B. ; Gornicki, WojtekTransit (Berkeley, Calif.), 2021-12 [Periódico revisado por pares]Texto completo disponível |