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Material Type: Artigo
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Microwave heating processing as alternative of pretreatment in second-generation biorefinery: An overviewAguilar-Reynosa, Alejandra ; Romaní, Aloia ; Ma. Rodríguez-Jasso, Rosa ; Aguilar, Cristóbal N. ; Garrote, Gil ; Ruiz, Héctor A.Energy conversion and management, 2017-03, Vol.136, p.50-65 [Periódico revisado por pares]Oxford: Elsevier LtdTexto completo disponível |
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Material Type: Artigo
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Bioactive phenolic compounds: Production and extraction by solid-state fermentation. A reviewMartins, Silvia ; Mussatto, Solange I. ; Martínez-Avila, Guillermo ; Montañez-Saenz, Julio ; Aguilar, Cristóbal N. ; Teixeira, Jose A.Biotechnology advances, 2011-05, Vol.29 (3), p.365-373 [Periódico revisado por pares]Kidlington: Elsevier IncTexto completo disponível |
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3 |
Material Type: Artigo
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Microwave-assisted extraction of sulfated polysaccharides (fucoidan) from brown seaweedRodriguez-Jasso, Rosa M. ; Mussatto, Solange I. ; Pastrana, Lorenzo ; Aguilar, Cristóbal N. ; Teixeira, José A.Carbohydrate polymers, 2011-08, Vol.86 (3), p.1137-1144 [Periódico revisado por pares]Kidlington: Elsevier LtdTexto completo disponível |
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4 |
Material Type: Artigo
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Physiological pathways and molecular mechanisms regulating uterine contractilityAguilar, Hector N. ; Mitchell, B.F.Human reproduction update, 2010-11, Vol.16 (6), p.725-744 [Periódico revisado por pares]England: Oxford University PressTexto completo disponível |
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5 |
Material Type: Artigo
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Valorisation of food agro-industrial by-products: From the past to the present and perspectivesGómez-García, Ricardo ; Campos, Débora A. ; Aguilar, Cristóbal N. ; Madureira, Ana R. ; Pintado, ManuelaJournal of environmental management, 2021-12, Vol.299, p.113571-113571, Article 113571 [Periódico revisado por pares]Elsevier LtdTexto completo disponível |
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6 |
Material Type: Artigo
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Comparison of microwave and conduction-convection heating autohydrolysis pretreatment for bioethanol productionAguilar-Reynosa, Alejandra ; Romaní, Aloia ; Rodríguez-Jasso, Rosa M. ; Aguilar, Cristóbal N. ; Garrote, Gil ; Ruiz, Héctor A.Bioresource technology, 2017-11, Vol.243, p.273-283 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
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7 |
Material Type: Artigo
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Impact of extraction techniques on antioxidant capacities and phytochemical composition of polyphenol-rich extractsCastro-López, Cecilia ; Ventura-Sobrevilla, Janeth M. ; González-Hernández, María D. ; Rojas, Romeo ; Ascacio-Valdés, Juan A. ; Aguilar, Cristóbal N. ; Martínez-Ávila, Guillermo C.G.Food chemistry, 2017-12, Vol.237, p.1139-1148 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
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Material Type: Artigo
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Structural characterization of native and oxidized procyanidins (condensed tannins) from coffee pulp (Coffea arabica) using phloroglucinolysis and thioglycolysis-HPLC-ESI-MSWong-Paz, Jorge E. ; Guyot, Sylvain ; Aguilar-Zárate, Pedro ; Muñiz-Márquez, Diana B. ; Contreras-Esquivel, Juan C. ; Aguilar, Cristóbal N.Food chemistry, 2021-03, Vol.340, p.127830-127830, Article 127830 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
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9 |
Material Type: Artigo
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Enzymatic hydrolysis and microbial fermentation: The most favorable biotechnological methods for the release of bioactive peptidesCruz-Casas, Dora Elisa ; Aguilar, Cristóbal N. ; Ascacio-Valdés, Juan A. ; Rodríguez-Herrera, Raúl ; Chávez-González, Mónica L. ; Flores-Gallegos, Adriana C.Food chemistry. Molecular sciences, 2021-12, Vol.3, p.100047-100047, Article 100047 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
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10 |
Material Type: Artigo
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Microbial co-culturing strategies for the production high value compounds, a reliable framework towards sustainable biorefinery implementation – an overviewRosero-Chasoy, Gilver ; Rodríguez-Jasso, Rosa M. ; Aguilar, Cristóbal N. ; Buitrón, Germán ; Chairez, Isaac ; Ruiz, Héctor A.Bioresource technology, 2021-02, Vol.321, p.124458, Article 124458 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |