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1
Colonic infusions of short-chain fatty acid mixtures promote energy metabolism in overweight/obese men: a randomized crossover trial
Colonic infusions of short-chain fatty acid mixtures promote energy metabolism in overweight/obese men: a randomized crossover trial
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Colonic infusions of short-chain fatty acid mixtures promote energy metabolism in overweight/obese men: a randomized crossover trial

Canfora, Emanuel E ; van der Beek, Christina M ; Jocken, Johan W E ; Goossens, Gijs H ; Holst, Jens J ; Olde Damink, Steven W M ; Lenaerts, Kaatje ; Dejong, Cornelis H C ; Blaak, Ellen E

Scientific reports, 2017-05, Vol.7 (1), p.2360-12, Article 2360 [Periódico revisado por pares]

England: Nature Publishing Group

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2
Acetic acid: a cost-effective agent for mitigation of seawater-induced salt toxicity in mung bean
Acetic acid: a cost-effective agent for mitigation of seawater-induced salt toxicity in mung bean
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Acetic acid: a cost-effective agent for mitigation of seawater-induced salt toxicity in mung bean

Rahman, Md Mezanur ; Mostofa, Mohammad Golam ; Rahman, Md Abiar ; Islam, Md Robyul ; Keya, Sanjida Sultana ; Das, Ashim Kumar ; Miah, Md Giashuddin ; Kawser, A Q M Robiul ; Ahsan, S M ; Hashem, Abeer ; Tabassum, Baby ; Abd Allah, Elsayed Fathi ; Tran, Lam-Son Phan

Scientific reports, 2019-10, Vol.9 (1), p.15186-15, Article 15186 [Periódico revisado por pares]

England: Nature Publishing Group

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3
Molecular-dynamics-simulation-guided membrane engineering allows the increase of membrane fatty acid chain length in Saccharomyces cerevisiae
Molecular-dynamics-simulation-guided membrane engineering allows the increase of membrane fatty acid chain length in Saccharomyces cerevisiae
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Molecular-dynamics-simulation-guided membrane engineering allows the increase of membrane fatty acid chain length in Saccharomyces cerevisiae

Maertens, Jeroen M ; Scrima, Simone ; Lambrughi, Matteo ; Genheden, Samuel ; Trivellin, Cecilia ; Eriksson, Leif A ; Papaleo, Elena ; Olsson, Lisbeth ; Bettiga, Maurizio

Scientific reports, 2021-08, Vol.11 (1), p.17333-17333, Article 17333 [Periódico revisado por pares]

England: Nature Publishing Group

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4
Effects of inoculants Lactobacillus brevis and Lactobacillus parafarraginis on the fermentation characteristics and microbial communities of corn stover silage
Effects of inoculants Lactobacillus brevis and Lactobacillus parafarraginis on the fermentation characteristics and microbial communities of corn stover silage
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Effects of inoculants Lactobacillus brevis and Lactobacillus parafarraginis on the fermentation characteristics and microbial communities of corn stover silage

Xu, Zhenshang ; He, Huiying ; Zhang, Susu ; Kong, Jian

Scientific reports, 2017-10, Vol.7 (1), p.13614-9, Article 13614 [Periódico revisado por pares]

England: Nature Publishing Group

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5
Putative sex pheromone of the Asian citrus psyllid, Diaphorina citri, breaks down into an attractant
Putative sex pheromone of the Asian citrus psyllid, Diaphorina citri, breaks down into an attractant
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Putative sex pheromone of the Asian citrus psyllid, Diaphorina citri, breaks down into an attractant

Zanardi, Odimar Z ; Volpe, Haroldo X L ; Favaris, Arodi P ; Silva, Weliton D ; Luvizotto, Rejane A G ; Magnani, Rodrigo F ; Esperança, Victoria ; Delfino, Jennifer Y ; de Freitas, Renato ; Miranda, Marcelo P ; Parra, José Roberto P ; Bento, José Mauricio S ; Leal, Walter S

Scientific reports, 2018-01, Vol.8 (1), p.455-455, Article 455 [Periódico revisado por pares]

England: Nature Publishing Group

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6
Distribution and genome structures of temperate phages in acetic acid bacteria
Distribution and genome structures of temperate phages in acetic acid bacteria
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Distribution and genome structures of temperate phages in acetic acid bacteria

Omata, Koki ; Hibi, Naruhiro ; Nakano, Shigeru ; Komoto, Shuji ; Sato, Kazuki ; Nunokawa, Kei ; Amano, Shoichi ; Ueda, Kenji ; Takano, Hideaki

Scientific reports, 2021-11, Vol.11 (1), p.21567-21567, Article 21567 [Periódico revisado por pares]

England: Nature Publishing Group

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7
Antimicrobial activity of apple cider vinegar against Escherichia coli, Staphylococcus aureus and Candida albicans; downregulating cytokine and microbial protein expression
Antimicrobial activity of apple cider vinegar against Escherichia coli, Staphylococcus aureus and Candida albicans; downregulating cytokine and microbial protein expression
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Antimicrobial activity of apple cider vinegar against Escherichia coli, Staphylococcus aureus and Candida albicans; downregulating cytokine and microbial protein expression

Yagnik, Darshna ; Serafin, Vlad ; J Shah, Ajit

Scientific reports, 2018-01, Vol.8 (1), p.1732-12, Article 1732 [Periódico revisado por pares]

England: Nature Publishing Group

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8
Caterpillar-induced plant volatiles attract conspecific adults in nature
Caterpillar-induced plant volatiles attract conspecific adults in nature
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Caterpillar-induced plant volatiles attract conspecific adults in nature

El-Sayed, Ashraf M ; Knight, Alan L ; Byers, John A ; Judd, Gary J R ; Suckling, David M

Scientific reports, 2016-11, Vol.6 (1), p.37555-37555, Article 37555 [Periódico revisado por pares]

England: Nature Publishing Group

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9
Bacterial community in naturally fermented milk products of Arunachal Pradesh and Sikkim of India analysed by high-throughput amplicon sequencing
Bacterial community in naturally fermented milk products of Arunachal Pradesh and Sikkim of India analysed by high-throughput amplicon sequencing
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Bacterial community in naturally fermented milk products of Arunachal Pradesh and Sikkim of India analysed by high-throughput amplicon sequencing

Shangpliang, H Nakibapher Jones ; Rai, Ranjita ; Keisam, Santosh ; Jeyaram, Kumaraswamy ; Tamang, Jyoti Prakash

Scientific reports, 2018-01, Vol.8 (1), p.1532-10, Article 1532 [Periódico revisado por pares]

England: Nature Publishing Group

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10
Supplementation of branched-chain amino acids decreases fat accumulation in the liver through intestinal microbiota-mediated production of acetic acid
Supplementation of branched-chain amino acids decreases fat accumulation in the liver through intestinal microbiota-mediated production of acetic acid
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Supplementation of branched-chain amino acids decreases fat accumulation in the liver through intestinal microbiota-mediated production of acetic acid

Iwao, Masao ; Gotoh, Koro ; Arakawa, Mie ; Endo, Mizuki ; Honda, Koichi ; Seike, Masataka ; Murakami, Kazunari ; Shibata, Hirotaka

Scientific reports, 2020-10, Vol.10 (1), p.18768-18768, Article 18768 [Periódico revisado por pares]

England: Nature Publishing Group

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