skip to main content
Idioma:
Refinado por: Base de dados/Biblioteca: American Chemical Society Journals remover assunto: Exact Sciences And Technology remover Chemistry remover Analytical Chemistry remover
Result Number Material Type Add to My Shelf Action Record Details and Options
1
Analysis of chemical warfare agents in food products by atmospheric pressure lonization-high field asymmetric waveform ion mobility spectrometry-mass spectrometry
Analysis of chemical warfare agents in food products by atmospheric pressure lonization-high field asymmetric waveform ion mobility spectrometry-mass spectrometry
Material Type:
Artigo 		Adicionar ao Meu Espaço

Analysis of chemical warfare agents in food products by atmospheric pressure lonization-high field asymmetric waveform ion mobility spectrometry-mass spectrometry

KOLAKOWSKI, Beata M ; D'AGOSTINO, Paul A ; CHENIER, Claude ; MESTER, Zoltan

Analytical chemistry (Washington), 2007, Vol.79 (21), p.8257-8265 [Periódico revisado por pares]

Washington, DC: American Chemical Society

Texto completo disponível

Citações Citado por

Personalize Seus Resultados

  1. Editar

Refine Search Results

Expandir Meus Resultados

  1.   

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

Buscando em bases de dados remotas. Favor aguardar.