Phenolic profile and the antioxidant, anti-inflammatory, and antimicrobial properties of açaí (Euterpe oleracea) meal a prospective study
Anna Paula de Souza Silva Adriano Costa de Camargo; Josy Goldoni Lazarini; Marcelo Franchin; Janaina de Cassia Orlandi Sardi; Pedro Luiz Rosalen; Severino Matias de Alencar
Foods Basel v. 12, art. 86, p. 1-18, 2023
Basel 2023
Item não circula. Consulte sua biblioteca.(Acessar)
Bioprospection of Eugenia brasiliensis, a Brazilian native fruit, as a source of anti-inflammatory and antibiofilm compounds
Josy Goldoni Lazarini Janaina de Cássia Orlandi Sardi; Marcelo Franchin; Bruno Dias Nani; Irlan Almeida Freires; Juliana Infante; Jonas Augusto Rizzato Paschoal; Severino Matias de Alencar; Pedro Luiz Rosalen
Biomedicine & Pharmacotherapy Amsterdam v. 102, p. 132-139, 2018
Anti-inflammatory and anti-Candida Effects of Brazilian Organic Propolis, a Promising Source of Bioactive Molecules and Functional Food
Bruno Dias Nani Janaína de Cássia Orlandi Sardi; Josy Goldoni Lazarini; Diego Romário Silva; Adna Prado Massariolli; Thiago Mattar Cunha; Severino Matias de Alencar; Marcelo Franchin; Pedro Luiz Rosalen
Journal of Agricultural and Food Chemistry Washington, DC v. 68, p. 2861−2871, 2020
Washington, DC 2020
Localização:
FMRP - Fac. Medicina de Ribeirão Preto
(pcd 2980179 Acervo Digital )(Acessar)
Phenolic profile and potential beneficial effects of underutilized Brazilian native fruits on scavenging of ROS and RNS and anti-inflammatory and antimicrobial properties
Jackeline Cintra Soares Pedro Luiz Rosalen; Josy Goldoni Lazarini; Janaina de Cassia Orlandi Sardi; Adna Prado Massarioli; Bruno Dias Nani; Marcelo Franchin; Severino Matias de Alencar
Food & Function Bethesda, MD v. 11, n. 10, p. 8905-8917, October 2020
Bethesda, MD 2020
Item não circula. Consulte sua biblioteca.(Acessar)