Composition of foods--soups, sauces, and gravies, raw, processed, prepared
United States. Department of Agriculture. Science and Education Administration Anne CMarsh; Bernice K Watt 1910- (Bernice Kunerth); Consumer and Food Economics Institute (U.S.)
Washington, D.C. Science and Education Administration, United States Dept. of Agriculture : For sale by the Supt. of Docs., U.S. G.P.O. 1980
Localização:
CENA - Cent. En. Nuclear na Agricultura
(641.002.61 C737b 6406 ) e outros locais(Acessar)