Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
---|---|---|---|
1 |
Material Type: Imagem
|
![]() |
Supplementary data _FigshareNg, Cheryl Kwoek Zhen ; Leng, Wei Qi ; Lim, Churn Hian ; Du, Juanfigshare 2024Texto completo disponível |
2 |
Material Type: Imagem
|
![]() |
Improved methodology for rice cooking parameters evaluation and commercial types assessmentSousa, Inês ; Soares, Andreia ; Pereira, Cristiana ; Brites, Carlafigshare 2023Texto completo disponível |
3 |
Material Type: Imagem
|
![]() |
Physicochemical predictors of the estimated glycaemic index of different commercial rice typesPereira, Cristiana ; Sousa, Inês ; Lourenço, Vanda M. ; Brites, Carlafigshare 2024Texto completo disponível |
4 |
Material Type: Imagem
|
![]() |
|
5 |
Material Type: Imagem
|
![]() |
Quantification of Ƴ-oryzanol, ferulic acid and p-coumaric acid in brown rice floursPereira, Cristiana ; Rodrigues, Ana M. ; Lageiro, Manuela ; Bronze, Maria Rosário ; Brites, Carlafigshare 2023Texto completo disponível |
6 |
Material Type: Imagem
|
![]() |
Influence of milling and germination on the estimated glycemic of cooked ricePereira, Cristiana ; Castanho, Ana ; Brites, Carlafigshare 2023Texto completo disponível |
7 |
Material Type: Imagem
|
![]() |
Mass spectrometry-based approaches for the identification of the components of gamma-oryzanol in ricePereira, Cristiana ; Lageiro, Manuela ; Rodrigues, Ana M. ; Bronze, Maria Rosário ; Brites, Carlafigshare 2023Texto completo disponível |
8 |
Material Type: Imagem
|
![]() |
Unlocking the potential of rice bioactive compounds in diabetes controlPereira, Cristiana ; Raimundo, Ana Filipa ; Menezes, Regina ; Lourenço, Vanda ; Brites, Carlafigshare 2023Texto completo disponível |
9 |
Material Type: Imagem
|
![]() |
Assessment of gamma-aminobutyric acid in brown rice and bran: comparison of HPLC and colorimetric methodsPereira, Cristiana ; Lageiro, Manuela ; Brites, Carlafigshare 2023Texto completo disponível |
10 |
Material Type: Imagem
|
![]() |
Comparison of two HPLC methods with derivatization to assess gamma-aminobutyric acid (GABA) contents in brown rice flours and rice branPereira, Cristiana ; Lageiro, Manuela ; Castanho, Ana ; Roseiro, Cristina ; Brites, Carlafigshare 2023Texto completo disponível |