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State of atoms and interatomic interactions in complex perovskite-like oxides: XXX. Influence of the nature of diamagnetic substituents on the dynamics of clustering in lanthanum gallate doped with strontium, chromium, and magnesium
State of atoms and interatomic interactions in complex perovskite-like oxides: XXX. Influence of the nature of diamagnetic substituents on the dynamics of clustering in lanthanum gallate doped with strontium, chromium, and magnesium
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State of atoms and interatomic interactions in complex perovskite-like oxides: XXX. Influence of the nature of diamagnetic substituents on the dynamics of clustering in lanthanum gallate doped with strontium, chromium, and magnesium

Chezhina, N. V. ; Korolev, D. A.

Russian journal of general chemistry, 2012-03, Vol.82 (3), p.347-353 [Periódico revisado por pares]

Dordrecht: SP MAIK Nauka/Interperiodica

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2
Risk Factors for Bovine Cysticercosis in North-West Italy: A Multi-Year Case-Control Study
Risk Factors for Bovine Cysticercosis in North-West Italy: A Multi-Year Case-Control Study
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Risk Factors for Bovine Cysticercosis in North-West Italy: A Multi-Year Case-Control Study

Rubiola, Selene ; Moroni, Barbara ; Carisio, Luca ; Rossi, Luca ; Chiesa, Francesco ; Martano, Giuseppe ; Cavallo, Elisa ; Rambozzi, Luisa

Animals (Basel), 2021-10, Vol.11 (11), p.3049 [Periódico revisado por pares]

Switzerland: MDPI AG

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3
Selective Stability-Indicating Methods for the Determination of Clonidine Hydrochloride and/or Its Related Substance, 2, 6-Dichloroaniline
Selective Stability-Indicating Methods for the Determination of Clonidine Hydrochloride and/or Its Related Substance, 2, 6-Dichloroaniline
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Selective Stability-Indicating Methods for the Determination of Clonidine Hydrochloride and/or Its Related Substance, 2, 6-Dichloroaniline

Rim Said Haggag ; Saied Fathalla Belal ; Rasha Abdel-Aziz Shaalan

藥物食品分析, 2011-06, Vol.19 (2) [Periódico revisado por pares]

衛生福利部食品藥物管理署

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4
The super bowl of recycling
The super bowl of recycling
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The super bowl of recycling

Farrell, Molly

BioCycle, 1996, Vol.37 (1), p.54-56

Emmaus, PA: JG Press

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5
A double-stage tube furnace—acid-trapping protocol for the pre-concentration of mercury from solid samples for isotopic analysis
A double-stage tube furnace—acid-trapping protocol for the pre-concentration of mercury from solid samples for isotopic analysis
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A double-stage tube furnace—acid-trapping protocol for the pre-concentration of mercury from solid samples for isotopic analysis

Sun, Ruoyu ; Enrico, Maxime ; Heimbürger, Lars-Eric ; Scott, Clint ; Sonke, Jeroen E.

Analytical and bioanalytical chemistry, 2013-08, Vol.405 (21), p.6771-6781 [Periódico revisado por pares]

Berlin/Heidelberg: Springer Berlin Heidelberg

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6
Ripening-dependent metabolic changes in the volatiles of pineapple (Ananas comosus (L.) Merr.) fruit: I. Characterization of pineapple aroma compounds by comprehensive two-dimensional gas chromatography-mass spectrometry
Ripening-dependent metabolic changes in the volatiles of pineapple (Ananas comosus (L.) Merr.) fruit: I. Characterization of pineapple aroma compounds by comprehensive two-dimensional gas chromatography-mass spectrometry
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Ripening-dependent metabolic changes in the volatiles of pineapple (Ananas comosus (L.) Merr.) fruit: I. Characterization of pineapple aroma compounds by comprehensive two-dimensional gas chromatography-mass spectrometry

Steingass, Christof Björn ; Carle, Reinhold ; Schmarr, Hans-Georg

Analytical and bioanalytical chemistry, 2015-03, Vol.407 (9), p.2591-2608 [Periódico revisado por pares]

Berlin/Heidelberg: Springer Berlin Heidelberg

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7
Physicochemical characteristics and renneting properties of camels' milk: A comparison with goats', ewes' and cows' milks
Physicochemical characteristics and renneting properties of camels' milk: A comparison with goats', ewes' and cows' milks
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Physicochemical characteristics and renneting properties of camels' milk: A comparison with goats', ewes' and cows' milks

BORNAZ, SALWA ; SAHLI, ALI ; ATTALAH, AMIRA ; ATTIA, HAMADI

International journal of dairy technology, 2009-11, Vol.62 (4), p.505-513 [Periódico revisado por pares]

Oxford, UK: Oxford, UK : Blackwell Publishing Ltd

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8
Phytochemical Constituents, Attenuated Total Reflectance Fourier Transform Infrared Analysis and Antimicrobial Activity of Four Plant Leaves Used for Preparing Rice Beer in Assam, India
Phytochemical Constituents, Attenuated Total Reflectance Fourier Transform Infrared Analysis and Antimicrobial Activity of Four Plant Leaves Used for Preparing Rice Beer in Assam, India
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Phytochemical Constituents, Attenuated Total Reflectance Fourier Transform Infrared Analysis and Antimicrobial Activity of Four Plant Leaves Used for Preparing Rice Beer in Assam, India

Das, Arup Jyoti ; Khawas, Prerna ; Miyaji, Tatsuro ; Deka, Sankar Chandra

International journal of food properties, 2016-09, Vol.19 (9), p.2087-2101 [Periódico revisado por pares]

Abingdon: Taylor & Francis

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9
The Allergen Bureau VITAL Program
The Allergen Bureau VITAL Program
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The Allergen Bureau VITAL Program

Taylor, Simon Brooke ; Christensen, Georgina ; Grinter, Kirsten ; Sherlock, Robin ; Warren, Lisa

Journal of AOAC International, 2018-01, Vol.101 (1), p.77-82 [Periódico revisado por pares]

England: Oxford University Press

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10
Characteristics of non-gluten noodles from modified cocoyam (Xanthosoma sagittifolium) and porang (Amorphophallus oncophyllus)
Characteristics of non-gluten noodles from modified cocoyam (Xanthosoma sagittifolium) and porang (Amorphophallus oncophyllus)
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Characteristics of non-gluten noodles from modified cocoyam (Xanthosoma sagittifolium) and porang (Amorphophallus oncophyllus)

Finatsiyatull Rosida, Dedin ; Sarofa, Ulya ; Aliffauziah, Delbra

Italian journal of food science, 2022-01, Vol.34 (1), p.13-23 [Periódico revisado por pares]

Pinerolo: Codon Publications

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