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1 |
Material Type: Artigo
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Aromatic plants of tropical Central Africa. Part XXX. Studies on volatile leaf oils of 10 species of Eucalyptus naturalized in RwandaMolangui, Thérèse ; Menut, Chantal ; Bouchet, Philippe ; Bessière, Jean-Marie ; Habimana, Jean-BoscoFlavour and fragrance journal, 1997-11, Vol.12 (6), p.433-437 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |
2 |
Material Type: Artigo
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Eosinophilic esophagitis in individuals with sex chromosome aneuploidies: Clinical presentations and management implicationsHowell, Susan ; Buchanan, Catherine ; Davis, Shanlee M. ; Miyazawa, Heather ; Furuta, Glenn T. ; Tartaglia, Nicole R. ; Nguyen, NathalieMolecular genetics & genomic medicine, 2021-12, Vol.9 (12), p.e1833-n/a [Periódico revisado por pares]United States: John Wiley & Sons, IncTexto completo disponível |
3 |
Material Type: Artigo
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Ginkgo biloba protects striatal neurodegeneration and gut phagoinflammatory damage in rotenone‐induced mice model of Parkinson's disease: Role of executioner caspase‐3/Nrf2/ARE signalingAdebayo, Olusegun G. ; Asiwe, Jerome N. ; Ben‐Azu, Benneth ; Aduema, Wadioni ; Onyeleonu, Ijeoma ; Akpotu, Ajirioghene E. ; Wopara, Iheanyichukwu ; Kolawole, Tolunigba A. ; Umoren, Elizabeth B. ; Igbokwe, Vincent ; Buduburisi, Buduchim R. ; Onwuka, Favour C. ; Brown, Providence I.Journal of food biochemistry, 2022-09, Vol.46 (9), p.e14253-n/a [Periódico revisado por pares]United StatesTexto completo disponível |
4 |
Material Type: Artigo
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Studies on enterotoxigenic Bacillus cereus in raw milk and some dairy productsHassan, G.M ; Al-Ashmawy, M.A.M ; Meshref, A.M.S ; Afify, S.IJournal of food safety, 2010-08, Vol.30 (3), p.569-583 [Periódico revisado por pares]Malden, USA: Malden, USA : Blackwell Publishing IncTexto completo disponível |
5 |
Material Type: Artigo
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The Effect of Food on the Pharmacokinetics of Buspirone After Single Administration of a Sublingual Testosterone and Oral Buspirone Combination Tablet in Healthy Female SubjectsGerritsen, Jeroen ; Bloemers, Jos ; van Rooij, Kim ; de Leede, Leo ; van der Geest, Ronald ; Frijlink, Henderik W. ; Koppeschaar, Hans P.F. ; Olivier, Berend ; Tuiten, AdriaanSexual medicine, 2020-06, Vol.8 (2), p.186-194 [Periódico revisado por pares]United States: Elsevier IncTexto completo disponível |
6 |
Material Type: Artigo
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General design of the forming collar of the vertical form, fill and seal packaging machine using the finite element methodDesoki, Ahmed ; Morimura, Hiroaki ; Hagiwara, IchiroPackaging technology & science, 2011-01, Vol.24 (1), p.31-47 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |
7 |
Material Type: Artigo
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Modulation of P-glycoprotein activity by acridones and coumarins from Citrus sinensisBayet, C. ; Fazio, C. ; Darbour, N. ; Berger, O. ; Raad, I. ; Chaboud, A. ; Dumontet, C. ; Guilet, D.Phytotherapy research, 2007-04, Vol.21 (4), p.386-390 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |
8 |
Material Type: Artigo
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An integrated molecular docking and rescoring method for predicting the sensitivity spectrum of various serine hydrolases to organophosphorus pesticidesYang, Ling-Ling ; Yang, Xiao ; Li, Guo-Bo ; Fan, Kai-Ge ; Yin, Peng-Fei ; Chen, Xiang-GuiJournal of the science of food and agriculture, 2016-04, Vol.96 (6), p.2184-2192 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |
9 |
Material Type: Artigo
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COMPARATIVE STUDY OF TEXTURE TERMS: ENGLISH, FRENCH, JAPANESE AND CHINESENISHINARI, KATSUYOSHI ; HAYAKAWA, FUMIYO ; XIA, CHONG-FEI ; HUANG, LONG ; MEULLENET, JEAN-FRANÇOIS ; SIEFFERMANN, JEAN-MARCJournal of texture studies, 2008-10, Vol.39 (5), p.530-568 [Periódico revisado por pares]Malden, USA: Malden, USA : Blackwell Publishing IncTexto completo disponível |
10 |
Material Type: Artigo
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Sensory Quality of Functional Beverages: Bitterness Perception and Bitter Masking of Olive Leaf Extract Fortified Fruit SmoothiesKranz, Peter ; Braun, Nina ; Schulze, Nadine ; Kunz, BennoJournal of food science, 2010-08, Vol.75 (6), p.S308-S311 [Periódico revisado por pares]Malden, USA: Blackwell Publishing IncTexto completo disponível |