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Refinado por: assunto: Nutrition & Dietetics remover
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1
Dietary Magnesium May Be Protective for Aging of Bone and Skeletal Muscle in Middle and Younger Older Age Men and Women: Cross-Sectional Findings from the UK Biobank Cohort
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Dietary Magnesium May Be Protective for Aging of Bone and Skeletal Muscle in Middle and Younger Older Age Men and Women: Cross-Sectional Findings from the UK Biobank Cohort

Welch, Ailsa A ; Skinner, Jane ; Hickson, Mary

Nutrients, 2017-10, Vol.9 (11), p.1189 [Periódico revisado por pares]

Switzerland: MDPI AG

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2
Intakes of Anthocyanins and Flavones Are Associated with Biomarkers of Insulin Resistance and Inflammation in Women
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Intakes of Anthocyanins and Flavones Are Associated with Biomarkers of Insulin Resistance and Inflammation in Women

JENNINGS, Amy ; WELCH, Ailsa A ; SPECTOR, Tim ; MACGREGOR, Alex ; CASSIDY, Aedín

The Journal of nutrition, 2014-02, Vol.144 (2), p.202-208 [Periódico revisado por pares]

Bethesda, MD: American Society for Nutrition

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3
The relationships between sarcopenic skeletal muscle loss during ageing and macronutrient metabolism, obesity and onset of diabetes
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The relationships between sarcopenic skeletal muscle loss during ageing and macronutrient metabolism, obesity and onset of diabetes

Welch, Ailsa A ; Hayhoe, Richard P G ; Cameron, Donnie

Proceedings of the Nutrition Society, 2020-02, Vol.79 (1), p.158-169 [Periódico revisado por pares]

England: Cambridge University Press

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4
Higher anthocyanin intake is associated with lower arterial stiffness and central blood pressure in women
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Higher anthocyanin intake is associated with lower arterial stiffness and central blood pressure in women

Jennings, Amy ; Welch, Ailsa A ; Fairweather-Tait, Sue J ; Kay, Colin ; Minihane, Anne-Marie ; Chowienczyk, Phil ; Jiang, Benyu ; Cecelja, Marina ; Spector, Tim ; Macgregor, Alex ; Cassidy, Aedín

The American journal of clinical nutrition, 2012-10, Vol.96 (4), p.781-788 [Periódico revisado por pares]

Bethesda, MD: American Society for Clinical Nutrition

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5
Dietary intake and status of n-3 polyunsaturated fatty acids in a population of fish-eating and non-fish-eating meat-eaters, vegetarians, and vegans and the precursor-product ratio of α-linolenic acid to long-chain n-3 polyunsaturated fatty acids: results from the EPIC-Norfolk cohort
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Dietary intake and status of n-3 polyunsaturated fatty acids in a population of fish-eating and non-fish-eating meat-eaters, vegetarians, and vegans and the precursor-product ratio of α-linolenic acid to long-chain n-3 polyunsaturated fatty acids: results from the EPIC-Norfolk cohort

Welch, Ailsa A ; Shakya-Shrestha, Subodha ; Lentjes, Marleen AH ; Wareham, Nicholas J ; Khaw, Kay-Tee

The American journal of clinical nutrition, 2010-11, Vol.92 (5), p.1040-1051 [Periódico revisado por pares]

Bethesda, MD: American Society for Clinical Nutrition

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6
A Mediterranean Diet Is Positively Associated with Bone and Muscle Health in a Non-Mediterranean Region in 25,450 Men and Women from EPIC-Norfolk
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A Mediterranean Diet Is Positively Associated with Bone and Muscle Health in a Non-Mediterranean Region in 25,450 Men and Women from EPIC-Norfolk

Jennings, Amy ; Mulligan, Angela A ; Khaw, Kay-Tee ; Luben, Robert N ; Welch, Ailsa A

Nutrients, 2020-04, Vol.12 (4), p.1154 [Periódico revisado por pares]

Switzerland: MDPI AG

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7
Lower Dietary and Circulating Vitamin C in Middle- and Older-Aged Men and Women Are Associated with Lower Estimated Skeletal Muscle Mass
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Lower Dietary and Circulating Vitamin C in Middle- and Older-Aged Men and Women Are Associated with Lower Estimated Skeletal Muscle Mass

Lewis, Lucy N ; Hayhoe, Richard PG ; Mulligan, Angela A ; Luben, Robert N ; Khaw, Kay-Tee ; Welch, Ailsa A

The Journal of nutrition, 2020-10, Vol.150 (10), p.2789-2798 [Periódico revisado por pares]

United States: Elsevier Inc

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8
Nutrition and Frailty: Opportunities for Prevention and Treatment
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Nutrition and Frailty: Opportunities for Prevention and Treatment

Ni Lochlainn, Mary ; Cox, Natalie J ; Wilson, Thomas ; Hayhoe, Richard P G ; Ramsay, Sheena E ; Granic, Antoneta ; Isanejad, Masoud ; Roberts, Helen C ; Wilson, Daisy ; Welch, Carly ; Hurst, Christopher ; Atkins, Janice L ; Mendonça, Nuno ; Horner, Katy ; Tuttiett, Esme R ; Morgan, Yvie ; Heslop, Phil ; Williams, Elizabeth A ; Steves, Claire J ; Greig, Carolyn ; Draper, John ; Corish, Clare A ; Welch, Ailsa ; Witham, Miles D ; Sayer, Avan A ; Robinson, Sian

Nutrients, 2021-07, Vol.13 (7), p.2349 [Periódico revisado por pares]

Switzerland: MDPI AG

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9
Vitamin D and SARS-CoV-2 virus/COVID-19 disease
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Vitamin D and SARS-CoV-2 virus/COVID-19 disease

Lanham-New, Susan A ; Webb, Ann R ; Cashman, Kevin D ; Buttriss, Judy L ; Fallowfield, Joanne L ; Masud, Tash ; Hewison, Martin ; Mathers, John C ; Kiely, Mairead ; Welch, Ailsa A ; Ward, Kate A ; Magee, Pamela ; Darling, Andrea L ; Hill, Tom R ; Greig, Carolyn ; Smith, Colin P ; Murphy, Richard ; Leyland, Sarah ; Bouillon, Roger ; Ray, Sumantra ; Kohlmeier, Martin

BMJ nutrition, prevention & health, 2020-06, Vol.3 (1), p.106-110 [Periódico revisado por pares]

England: BMJ Publishing Group LTD

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10
Micronutrient malnutrition across the life course, sarcopenia and frailty
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Micronutrient malnutrition across the life course, sarcopenia and frailty

Welch, Ailsa

Proceedings of the Nutrition Society, 2021-08, Vol.80 (3), p.279-282 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

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