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Refinado por: Base de dados/Biblioteca: Materials Research Database remover Base de dados/Biblioteca: Wiley-Blackwell Full Collection 2013 remover
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11
Accessible Mannitol-Based Amphiphiles (MNAs) for Membrane Protein Solubilisation and Stabilisation
Accessible Mannitol-Based Amphiphiles (MNAs) for Membrane Protein Solubilisation and Stabilisation
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Accessible Mannitol-Based Amphiphiles (MNAs) for Membrane Protein Solubilisation and Stabilisation

Hussain, Hazrat ; Du, Yang ; Scull, Nicola J. ; Mortensen, Jonas S. ; Tarrasch, Jeffrey ; Bae, Hyoung Eun ; Loland, Claus J. ; Byrne, Bernadette ; Kobilka, Brian K. ; Chae, Pil Seok

Chemistry : a European journal, 2016-05, Vol.22 (21), p.7068-7073 [Periódico revisado por pares]

Germany: Blackwell Publishing Ltd

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12
Antimicrobial activity of pomegranate peel extracts as affected by cultivar
Antimicrobial activity of pomegranate peel extracts as affected by cultivar
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Antimicrobial activity of pomegranate peel extracts as affected by cultivar

Rosas-Burgos, Ema C ; Burgos-Hernandez, Armando ; Noguera-Artiaga, Luis ; Kacaniova, Miroslava ; Hernandez-Garcia, Francisca ; Cardenas-Lopez, José L ; Carbonell-Barrachina, Ángel A

Journal of the science of food and agriculture, 2017-02, Vol.97 (3), p.802-810 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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13
Isolation and identification of chemical constituents from Origanum majorana and investigation of antiproliferative and antioxidant activities
Isolation and identification of chemical constituents from Origanum majorana and investigation of antiproliferative and antioxidant activities
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Isolation and identification of chemical constituents from Origanum majorana and investigation of antiproliferative and antioxidant activities

Erenler, Ramazan ; Sen, Ozkan ; Aksit, Huseyin ; Demirtas, Ibrahim ; Yaglioglu, Ayse Sahin ; Elmastas, Mahfuz ; Telci, İsa

Journal of the science of food and agriculture, 2016-02, Vol.96 (3), p.822-836 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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14
Antioxidant activity and HPLC analysis of polyphenol-enriched extracts from industrial apple pomace
Antioxidant activity and HPLC analysis of polyphenol-enriched extracts from industrial apple pomace
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Antioxidant activity and HPLC analysis of polyphenol-enriched extracts from industrial apple pomace

Bai, Xuelian ; Zhang, Huawei ; Ren, Shuang

Journal of the science of food and agriculture, 2013-08, Vol.93 (10), p.2502-2506 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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15
Purification of the photosynthetic pigment C-phycocyanin from heterotrophic Galdieria sulphuraria
Purification of the photosynthetic pigment C-phycocyanin from heterotrophic Galdieria sulphuraria
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Purification of the photosynthetic pigment C-phycocyanin from heterotrophic Galdieria sulphuraria

Sørensen, Laila ; Hantke, Andrea ; Eriksen, Niels T

Journal of the science of food and agriculture, 2013-09, Vol.93 (12), p.2933-2938 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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16
Biological and therapeutic properties of bee pollen: a review
Biological and therapeutic properties of bee pollen: a review
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Biological and therapeutic properties of bee pollen: a review

Denisow, Bożena ; Denisow-Pietrzyk, Marta

Journal of the science of food and agriculture, 2016-10, Vol.96 (13), p.4303-4309 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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17
Advances in applications of rhamnolipids biosurfactant in environmental remediation: A review
Advances in applications of rhamnolipids biosurfactant in environmental remediation: A review
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Advances in applications of rhamnolipids biosurfactant in environmental remediation: A review

Liu, Guansheng ; Zhong, Hua ; Yang, Xin ; Liu, Yang ; Shao, Binbin ; Liu, Zhifeng

Biotechnology and bioengineering, 2018-04, Vol.115 (4), p.796-814 [Periódico revisado por pares]

United States: Wiley Subscription Services, Inc

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18
Standardized Emblica officinalis fruit extract inhibited the activities of α‐amylase, α‐glucosidase, and dipeptidyl peptidase‐4 and displayed antioxidant potential
Standardized Emblica officinalis fruit extract inhibited the activities of α‐amylase, α‐glucosidase, and dipeptidyl peptidase‐4 and displayed antioxidant potential
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Standardized Emblica officinalis fruit extract inhibited the activities of α‐amylase, α‐glucosidase, and dipeptidyl peptidase‐4 and displayed antioxidant potential

Majeed, Muhammed ; Majeed, Shaheen ; Mundkur, Lakshmi ; Nagabhushanam, Kalyanam ; Arumugam, Sivakumar ; Beede, Kirankumar ; Ali, Furqan

Journal of the science of food and agriculture, 2020-01, Vol.100 (2), p.509-516 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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19
Potential application of microalga Spirulina platensis as a protein source
Potential application of microalga Spirulina platensis as a protein source
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Potential application of microalga Spirulina platensis as a protein source

Lupatini, Anne Luize ; Colla, Luciane Maria ; Canan, Cristiane ; Colla, Eliane

Journal of the science of food and agriculture, 2017-02, Vol.97 (3), p.724-732 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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20
Microbial community structure in fermentation process of Shaoxing rice wine by Illumina-based metagenomic sequencing
Microbial community structure in fermentation process of Shaoxing rice wine by Illumina-based metagenomic sequencing
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Microbial community structure in fermentation process of Shaoxing rice wine by Illumina-based metagenomic sequencing

Xie, Guangfa ; Wang, Lan ; Gao, Qikang ; Yu, Wenjing ; Hong, Xutao ; Zhao, Lingyun ; Zou, Huijun

Journal of the science of food and agriculture, 2013-09, Vol.93 (12), p.3121-3125 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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