Dangyuja (Citrus grandis Osbeck) Peel Improves Lipid Profiles and Alleviates Hypertension in Rats Fed a High-Fat Diet

Hong, H.J., Jeju National University, Jeju, Republic of Korea ; Jin, J.Y., Jeju National University, Jeju, Republic of Korea ; Yang, H.K., Jeju National University, Jeju, Republic of Korea ; Kang, W.Y., Jeju National University, Jeju, Republic of Korea ; Kim, D.G., Jeju National University, Jeju, Republic of Korea ; Lee, S.Y., Citrus Research Station, National Institute of Horticultural and Herbal Science, RDA, Jeju, Republic of Korea ; Choi, Y.H., Citrus Research Station, National Institute of Horticultural and Herbal Science, RDA, Jeju, Republic of Korea ; Kim, J.H., Jeju National University, Jeju, Republic of Korea ; Han, C.H., Jeju National University, Jeju, Republic of Korea ; Lee, Y.J., Jeju National University, Jeju, Republic of Korea

한국실험동물학회

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Effects of conjugated linoleic acid and selenium on body composition and serum cholesterol concentration in broiler chickens

Jun, H.J. (Konkuk University, Seoul, Republic of Korea) ; Kim, J.Y. (Konkuk University, Seoul, Republic of Korea) ; Lim, J.J. (Konkuk University, Seoul, Republic of Korea) ; Lee, S.H. (Konkuk University, Seoul, Republic of Korea) ; Lee, B.H. (Konkuk University, Seoul, Republic of Korea) ; Jeong, S.W. (Konkuk University, Seoul, Republic of Korea) ; Park, H.M. (Konkuk University, Seoul, Republic of Korea) ; Chung, B.H. (Konkuk University, Seoul, Republic of Korea), E-mail: chungbh@konkuk.ac.kr

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Nutrients and Dish Intake by Fasting Blood Glucose Level

Choi, J.H., Dankook University, Yongin, Republic of Korea ; Moon, H.K., Dankook University, Yongin, Republic of Korea

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Reanalysis of 2007 Korean National Health and Nutrition Examination Survey (2007 KNHANES) Results by CAN-Pro 3.0 Nutrient Database

Shim, Y.J., Seoul National University, Seoul, Republic of Korea ; Paik, H.Y., Seoul National University, Seoul, Republic of Korea

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Atherosclerosis, cholesterol and egg

Paik, I.K. (Chung-Ang University, Seoul (Korea Republic). Department of Animal Science)

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Effects of dietary levals of chromium picolinate on growth performance, carcass quality and serum traits in broiler chicks

Kim, Y.H. (Seoul National University, Suwon (Korea Republic). Department of Animal Science and Technology, College of Agriculture and Life Sciences)

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Effect of dietary excessive chromium picolinate on growth performance, nutrient utilizability and serum traits in broiler chicks

Kim, Y.H. (Seoul National University, Suwon (Korea Republic). Department of Animal Science and Technology, College of Agriculture and Life Sciences)

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Effects of chromium picolinate (CrP) on growth performance, carcass characteristics and serum traits in growing-finishing pigs

Min, J.K. (Seoul National University, Suwon (Korea Republic). Department of Animal Science and Technology, College of Agriculture and Life Sciences)

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Effects of dietary vitamin B6 levels on lipid concentration and fatty acid composition in growing chicks

An, B.K. (Gifu University, (Japan). Science of Biological Production, The United Graduate School of Agricultural Sciences and Department of Animal Science and Techniligy, Faculty of Agriculture)

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