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Refinado por: assunto: Chemistry, Applied remover assunto: Physical Sciences remover
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1
Quinoa protein extract: an effective alternative for the fining of wine phenolics
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Artigo
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Quinoa protein extract: an effective alternative for the fining of wine phenolics

Pino‐Ramos, Liudis L ; Peña‐Martínez, Paula A ; Laurie, V. Felipe

Journal of the science of food and agriculture, 2022-11, Vol.102 (14), p.6320-6327 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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2
Effect of whey protein purity and glycerol content upon physical properties of edible films manufactured therefrom
Material Type:
Artigo
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Effect of whey protein purity and glycerol content upon physical properties of edible films manufactured therefrom

Ramos, Óscar L. ; Reinas, Isabel ; Silva, Sara I. ; Fernandes, João C. ; Cerqueira, Miguel A. ; Pereira, Ricardo N. ; Vicente, António A. ; Poças, M. Fátima ; Pintado, Manuela E. ; Malcata, F. Xavier

Food hydrocolloids, 2013-01, Vol.30 (1), p.110-122 [Periódico revisado por pares]

Oxford: Elsevier Ltd

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3
Simultaneous characterisation of silver nanoparticles and determination of dissolved silver in chicken meat subjected to in vitro human gastrointestinal digestion using single particle inductively coupled plasma mass spectrometry
Material Type:
Artigo
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Simultaneous characterisation of silver nanoparticles and determination of dissolved silver in chicken meat subjected to in vitro human gastrointestinal digestion using single particle inductively coupled plasma mass spectrometry

Ramos, K. ; Ramos, L. ; Gómez-Gómez, M.M.

Food chemistry, 2017-04, Vol.221, p.822-828 [Periódico revisado por pares]

England: Elsevier Ltd

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4
Electric Field Processing: Novel Perspectives on Allergenicity of Milk Proteins
Material Type:
Artigo
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Electric Field Processing: Novel Perspectives on Allergenicity of Milk Proteins

Pereira, Ricardo N ; Rodrigues, Rui M ; Ramos, Óscar L ; Pinheiro, Ana C ; Martins, Joana T ; Teixeira, José A ; Vicente, António A

Journal of agricultural and food chemistry, 2018-10, Vol.66 (43), p.11227-11233 [Periódico revisado por pares]

United States: American Chemical Society

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5
Studies of the processing and characterization of corn starch and its composites with banana and sugarcane fibers from Brazil
Material Type:
Artigo
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Studies of the processing and characterization of corn starch and its composites with banana and sugarcane fibers from Brazil

Guimarães, J.L. ; Wypych, F. ; Saul, C.K. ; Ramos, L.P. ; Satyanarayana, K.G.

Carbohydrate polymers, 2010-03, Vol.80 (1), p.130-138 [Periódico revisado por pares]

Kidlington: Elsevier Ltd

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6
Synthesis and characterization of scaffolds produced under mild conditions based on oxidized cashew gums and carboxyethyl chitosan
Material Type:
Artigo
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Synthesis and characterization of scaffolds produced under mild conditions based on oxidized cashew gums and carboxyethyl chitosan

do N. Ferreira, Carlos Rhamon ; de L. Ramos, Everton Lucas ; Araujo, Luis Felipe S. ; da S. Sousa, Leonira Morais ; Feitosa, Judith Pessoa A. ; Cunha, Ana Filipa ; Oliveira, Mariana B. ; Mano, João F. ; da S. Maciel, Jeanny

International journal of biological macromolecules, 2021-04, Vol.176, p.26-36 [Periódico revisado por pares]

Netherlands: Elsevier B.V

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7
Optimization of pressurized liquid extraction of inositols from pine nuts (Pinus pinea L.)
Material Type:
Artigo
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Optimization of pressurized liquid extraction of inositols from pine nuts (Pinus pinea L.)

Ruiz-Aceituno, L. ; Rodríguez-Sánchez, S. ; Sanz, J. ; Sanz, M.L. ; Ramos, L.

Food chemistry, 2014-06, Vol.153, p.450-456 [Periódico revisado por pares]

Kidlington: Elsevier Ltd

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8
Anti-inflammatory Activity of Some Essential Oils
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Artigo
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Anti-inflammatory Activity of Some Essential Oils

Pérez G, Salud ; Zavala S., Miguel ; Arias G., Lucina ; Ramos L., Miguel

The Journal of essential oil research, 2011-09, Vol.23 (5), p.38-44 [Periódico revisado por pares]

Taylor & Francis Group

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9
Carboxymethylation of cellulose in the new solvent dimethyl sulfoxide/tetrabutylammonium fluoride
Material Type:
Artigo
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Carboxymethylation of cellulose in the new solvent dimethyl sulfoxide/tetrabutylammonium fluoride

Ramos, L.A. ; Frollini, E. ; Heinze, Th

Carbohydrate polymers, 2005-05, Vol.60 (2), p.259-267 [Periódico revisado por pares]

Oxford: Elsevier Ltd

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10
Low Molecular Weight Carbohydrates in Pine Nuts from Pinus pinea L
Material Type:
Artigo
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Low Molecular Weight Carbohydrates in Pine Nuts from Pinus pinea L

Ruiz-Aceituno, L ; Ramos, L ; Martinez-Castro, I ; Sanz, M. L

Journal of agricultural and food chemistry, 2012-05, Vol.60 (19), p.4957-4959 [Periódico revisado por pares]

Washington, DC: American Chemical Society

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